Jiraji yehuni - inokosha pakubika. Pindura mubvunzo wehutema kuti kugadzirirwa kwemajini kunobatsira mapepa umo chikamu ichi ndicho chigadzirwa chikuru.
Chii chingagadzirirwa kubva kune zvisikwa zvemajichi nekottage cheese?
Cottage cheese rolls chimwe chinhu chinogona kuitwa kubva kumarangi uchishandisa zvishoma zvishoma zvehuga. Izvi zvakaderera-makoriki zvinofadza zvinofadza vanhu vachitarisa uremu hwavo.
Zvisungo:
- cottage cheese - 350 g;
- yolk - 4 pieces;
- soda - 3/4 tsp.
- shuga - 50 g;
- upfu - 250 g.
Kugadzirira
Itai chikamu chechina chekottage cheese kubva mumuviri wose uye gadzai. Sakanidza cottage chesi yakasara nemafuta ejichi uye ewedzera soda. Wedzera hupfu kune huwandu hunoguma, bvisa hupfu uye usiye kuti umire muchitonho kwemaawa mashoma. Zvadaro gurudza hafu yehafu centimita uye uvhare mashizha akasara pamwe neshuga chaizvo hafu yepamusoro hwehupfu. Tora mupumburu kubva pahupfu ucheke zvidimbu kubva pairi. Isai zvidimbu pamateyi ekubika uye kubika pamasendimita 180 kwehafu yeawa.
Ice cream on yolks
Munhu wose anonyanya kufarira - ice cream - yakanaka kuti apedze zuva rekudya kwemabiko uye anoudza nyanzvi dzekubata zvinodyiwa zvinenge zvakasvikwa kubva kuhuputi hwemavara zvakasara pakugadzira mamwe marapirwo.
Zvisungo:
- mukaka - 450 ml;
- kirimu - 130 ml;
- shuga - 230 g;
- mbichi yolks - 5 pcs.
Kugadzirira
Sakanidza mukaka nechikamu chekamu, uuye kumota uye uchinetseka kuburikidza nesheve. Pound the yolks nechidimbu cheshuga, uye chikwata chinosara chirimu. Muchopu yakasununguka, chesa shuga kune rumwe ruvara rwemamber, wedzera kamuti kamukwaya uye kusanganisa huwandu. Dururira mumukaka, sanganidzai musanganiswa nejecha. Dzokera kumoto uye gadzira kusvikira waoma, uchikurudzira nguva dzose. Isai caramel ice cream muchitonhora.
Chii chokubika nemashizha akabikwa?
Miti yakabikwa inonyanya kushandiswa pakugadzira muto we tartar, iyo mutsara inopiwa pasi apa.
Zvisungo:
- yakabikwa - 2 zvidimbu;
- mafuta omuorivhi - 120 g;
- juice - 20 ml;
- bhuruu eekisi - 10 g;
- tsini yemutsvuku;
- cucumber yakarungwa - 75 g;
- miorivhi - 25 g.
Kugadzirira
Pound the yolks, nguva ne pepper uye juisi. Zvishoma nezvishoma mudira mumafuta, whisking the mass with whisk kusvikira kusanganiswa kwe mayonnaise. Dyai anyezi, makomkoro, maorivhi uye funganya nehukuru. Gadzirira muto we tartar wehove.