Chicken yakakanyiwa nemarangi

Isu tatofanira kutarisa ruzivo rwedha rinotapira nemaarangi , asi kana huri mhuka dzayo dzine mitsetse - ipapo nzvimbo yekugadzirira yebasa inoramba isingafadzi. Kana uchinge usingafaniri kuedza huku nemuchero uyu uripo, isu takagadzirira kugovana mapeji akawanda anonaka.

Nyuchi yakakanyiwa nemarangi uye maapuro

Zvisungo:

• chilled chicken - 1,5-2 kg;
• oranges wepakati pekura - 3-4 pcs;;
• maapuro - 2-3 zvidimbu;
• sinamoni - 1 stick;
• munyu, pepper - kuravira;
• bhotela - 50 g;
• mafuta ezvirimwa.

Kugadzirira

Kuro rinse, yakaoma nemapepa emapepa uye mafuta. Tinodonha chitunha che shiri yacho nemunyu uye pepper. Oranges inodonhedzwa muzvindori 1-1.5 masikati masikati Simudza ganda rekuku kubva kune rumwe rutivi rwezamu uye uisepo zvidimbu zvemafuta akanaka. Mushure memafuta, isa 3-4 mativi earangi.

Dura maapuro muzvidimbu zvidimbu, uchenese kubva kumucheto. Tinoisa zvimedu zveapuro mukati memutumbi pamwe netsvimbo yekinamoni. Usakanganwa nezvezvidimbu zvearangi. Isu tinosunga makumbo ehuchi neminondo yekudya.

Bhengai shiri pane ma190-200 maawa, kana kusvika juice kubva nyama ichiva pachena.

Nyuchi yakakanyiwa nemarangi muchoto

Zvisungo:

• chicken muto - 1 item;
• yose yakagadzirwa chicken - 2 kg;
• bhotela - 70 g;
• machero - 2 zvidimbu;
• munyu, pepper - kuravira;
• garlic - 2 cloves;
• rosemary - 2 matavi.

Kugadzirira

Usati wagadzira huku, yakakanyiwa nemarangi, chitunha pachako chinofanirwa kugadzirirwa: simbura, sopukuta nepepa Tauro, shisa iyo nomunyu uye pepper. Pasi peganda rekoko, isa zvidimbu zvebhokisi. Tinodururira huku nemuchero wearangi , uye tinonongedza zvimedu zvinowanikwa mumupata webhiri. Isu tinobatanidza makumbo ehuku neine tambo, kana twine.

Garlic inopfurikidza nemudhiriri uye inodonha ruvara rwemhiri yacho nemuchena wakaguma. Pamusoro pezvitunha uye kune rumwe rutivi rwayo tinoisa rosemary twigs. Isai chicken pane bhaka rebibi uye muvhare nemafuta. Bika chikakutanga maminitsi makumi maviri nemakumi maviri nemakumi masere pa18, uye mushure mekudzikisa kutonhora kusvika kune madigiri 160 uye kubika shiri 1-1,5 maawa. Usakanganwa maminetsi gumi nemaminetsi gumi nemashanu ekudiridzai huku nejusi yakabudiswa panguva yekubika. 30-40 Maminitsi asati apera chigadzirira kubvisa ndokurega shiri yacho iite tsvuku. Kana hove yako ine Grill mode, woizotendeuka kuti uwane huni hwakanaka hwegoridhe. Usati washumira, regai chicken "zorora" kwemaminitsi 15-20.