Iwe uchataura kuti chirevo chinotevera chekudya chekukutu hachizokushamisi iwe, saka chikafu chikafu ichi ndechokudya kwedu, asi ticharamba tichiedza kuzviita munyaya iyi. Chicken nemakumbo ekumira, muzvigunwe zvechingwa kana kuti batter zvinotanga kuwana hutsva patsva yako.
Inotora kubva kuhuku yefodya muchoto
Zvisungo:
- chicken (fillet) - 650 g;
- evha - 1 pande;
- upfu - 75 g;
- chingwa chingwa - 75 g;
- mafuta emiriwo - 25 ml.
Kugadzirira
Isai ovheni kune ushu hwema 180 degrees, uye itai iwe pachako. Mutsara haubatsiri kunyatsogadziriswa, uye saka zvakakwana kubvisa mafirimu kubva mazviri, kubvisa ganda remakona kumativi uye mutsvo. Nyuchi inobviswa kuti iite fillet yakaenzana mukati mehupamhi, uye inosasa guru guru remunyu uye pepper. Zvadaro tinopfuurira kune chirongwa chakakwana chekudya: huku inosaswa neupfu, zvino tinoiputira muii uye inoipwanya muchingwa chechingwa. Ikozvino unogona kuisa zvidha mumapango, uye uuye nayo kuchivheni mumaminitsi 4-7, uye iwe unogona kuisa pakarepo papepa uye uende kuzobika kwema 12-16 maminitsi.
Chopped chicken fillet chops
Zvisungo:
- chopped chicken mazamu - 760 g;
- kirimu - 120 ml;
- mahwendefa echingwa chechingwa - 9 pcs;;
- evha - 1 pande;
- onion - 85 g;
- mafuta omuorivhi - 55 ml;
- parsley yakaomeswa - 1 teaspoon;
- bata - 45 g.
Kugadzirira
Nyama yezvimedu zvina zvechingwa zvizadza nekrimu uye uende kuti unyorove, zvino fanya. Sakanidza chingwa chakakanyiwa nehuku, mazai uye mashizha akaomeswa, kuwedzera eii yakagurwa. Zvingwa zvakasara zvinodurwa mumakumbo uye zvakasvibiswa pasi pegrill. Kubva pamucheka wekucheka, ita chicken usike uye uifukidze ne croutons kumativi maviri kumativi ose. Gadzirirai chicken fillet chops nemafuta epakutanga kwemaminitsi matatu, uye uuye nechoto muchoto pa 180 degrees imwe yemaminitsi gumi nemashanu.
How to make chicken fillets in batter?
Zvisungo:
- upfu - 65 g;
- mazai - zvidimbu zvitatu;
- chingwa chinokonzera - 110 g;
- kusvuta paprika, owedi anyanisi - 1/2 teaspoon imwe neimwe;
- mafuta efrying;
- huku nyama (fillet) - 1.3 kg.
Kugadzirira
Dzvora zvidzitiro muzvips uye nguva yacho. Mazai arohwa ne 45 ml yemvura uye zvinonhuwira, uwedzere hupfu uye breadcrumbs. Chicken fillet ye chicken fillets yakagadzirira, inoramba ichingopindira mukati mayo huku, bvumira zvakanyanyisa kudhonza uye kufarira nyama kusvikira kuve kuchena.
Chicken fillet chops with mushroom sauce
Zvisungo:
- chicken fillet - 640 g;
- upfu - 75 g;
- mafuta emiriwo - 75 ml;
- mafuta - 75 g;
- champignons - 175 g;
- shallots - 40 g;
- garlic chives;
- waini yakaoma yakaoma - 120 ml;
- chicken muto - 120 ml.
Kugadzirira
Dzvora zvidzitiro muzvips uye uzvipe nguva yegungwa remunyu. Dura mushroom uye shallots, uzviise muchokudya nehutu hwakanyunguduka. Pamafuta ezviyoga fry chicken, asi kwete pakugadzirira zvakakwana, rega irege kubata kunze. Tambanudza mushroom fry kune huku, uwedzere garlic ozadza upfu hwose. Apo upfu hunobvisa huputi hwakawandisa nemafuta, shandisa waini muhari yefry, itendera kuti ipararire zvakakwana zvachose, uye wobva wawedzera muto. Imwe muto wacho unoshanduka kuva muto mutsvuku - shandisa zvimedu patafura.
Lazy chicken fillet chops
Zvisungo:
- chicken chops - 4 pcs;;
- upfu - 110 g;
- mafuta - 55 g;
- chicken muto - 210 ml;
- waini yakaoma yakaoma - 55 ml;
- juice ye 1 lemon;
- akawandisa weprisley parsley;
- ane shoma shoma.
Kugadzirira
Nenguva yakanaka huku huku inosvina uye inoiisa muupfu. Fry the chicken kusvikira yakabikwa zvakakwana muhuwandu hwemafuta. Bvisai chicken kubva pani rinopisa, uye munzvimbo yayo inodururira muwaini. Rega doro rinoputika, ezvo wobva wawedzera muto wekisi, juisi uye capers. Pangosvika iyo girafu inodonha, dzorerai huku kune iyo uye musvike nemiriwo.