Ichi chikafu chakakodzera kune avo vari pamazororo kana munguva yezororo yakawanda "vakatadza" nemidziyo yakaisvonaka uye yakamirira kwenguva yakareba, doro uye motokari, iyo yaiva 100% yakaitwa nejaya kufamba. Zvokudya Bonn soup ichakubatsira iwe nokukurumidza kudzokera kune fomu (kunze kwekuti, chokwadi, iwe hausi iwewo unomhanya iwe pachako), pinda muzvokupfeka zvako uyezve ona chiuno chako.
Pros
Kunyanya kunakidza kwekudya uku ndiko kusavapo kwe nzara, nokuti muto unogona kudyiwa zvakawanda sezvaunoda, pakarepo paunonzwa uchinzwa nzara. Mukuwedzera, soup kudya haisi Bonn chete, asiwo zvimwe zvinowanikwa:
- miriwo;
- chibereko;
- uye kunyange nyama.
Kuderedza uremu paBonn muto unogona nyore nyore uye usina mapepa chaiwo europi, nokuti munyaya iyi haufaniri kuverenga zviyero, kudya uye kuenzanisa.
Nebatsiro reBonn iwe unogona kuperevedza muviri. Chakavanzika ndechokuti, zvichida, uremu hwako hwawedzerwa nekuda kwekudzivirira kwemvura, nokuti iwe uri muzororo unodya munyu uye unopfungaira, uye "mamwe munyu". Pano iwewo wakaumba hutu. Bonsk soup ichabatsira kubvisa mvura yakawandisa, asi shure kwekudya, uremu hunogona kudzoka kana iwe uchibhururukazve pane zvinyoro zvinyoro.
Cons
Izvo zvinokonzerwa nekoriori yezvokudya paBonn muto zvakanyanya kwazvo, saka haugone kugara pairi kwenguva yakareba. Kurasikirwa kwemaviri kwevhiki - 9kg. Mukuwedzera, zvine ngozi zvakakwana kuti uzvipe pachedu ne "diuretic" soup, asi iwe unogona kuwedzera pane zvekudya kwako sezuva rokutsanya.
Mitemo
Panguva yekudya, iwe unogona kunwa tiyi nekofi pasina shuga uye usina mukaka / kamukira. Mukuwedzera - kunwa mune chero zviyero kwete soda mvura. Iwe haugoni kunwa juice kubva muchitoro - vane shuga yakawanda.
Sopu yemunyu inogona kunge iri muhari, uye zvishoma.
Sezvatataura, kune "zvimwe" michina:
- Zuva 1: Bonn soup uye michero (kunze kwebhanana, mavheti uye mavhenekoni);
- Zuva repiri: soup uye miriwo miriwo;
- Zuva rechitatu: soup uye chero miriwo (asi kwete mbatata) uye michero (asi kwete mabhanana);
- Zuva rechina: soup uye mabhanana (kusvika kune zvidimbu zvitatu) uye mukaka (mairi 1.5% mafuta mafuta);
- Zuva re5: soup uye 0.5 kg yemhuka - yakatsvaira, yakabikwa kana yakabikwa, pamwe - tomato;
- Zuva rechitanhatu: soup uye nyama (sepakutanga), pamwe - miriwo miriwo;
- Zuva re7: soup uye mupunga, miriwo nemichero.
Recipes
Zvino titiudze kuti tingagadzirira sei Bonn muto.
Mamiriro ezvinhu makuru - celery uye parsley, zviviri zvinonyanya kukosha mukurasikirwa kwechibereko. Zvimwe zvinhu zvose zvinogona kuchinja. Uye zvinoshandiswa pane mimwe miriwo, kunze kwemashizha, nemvura.
Mukuwedzera, usakurumidza kubika saucepan 10 litre, kuitira kuti vhiki rose iwane. Batsiro uye mavhithamini mune mutsva yakagadzirirwa, kunze kwekugadzirisa zuva rega rega, unogona kufungisisa nezvinyorwa zvakasiyana, uye zvakanyanya kubatsira.
Bonn soup №1
Zvisungo:
- white cabbage head - 1 pc .;
- tomato (mutsva kana makedheni) - 3-6 zvidimbu;
- misoro yeeanisi - 6 pcs;;
- midzi uye stems ye celery - 1 chikamu;
- midzi uye gorosi parsley - 1 chikamu;
- pepper guru - 2 pcs.
Kugadzirira
Gadzira zvigadzirwa zvose, zvizadze nemvura, zviise pamoto. Pamusoro pemoto wakasimba, uuye kumota uye wiraya kwemaminitsi gumi. Izvozvo zvinoderedza moto kusvika zvishoma, uye gadzira kusvikira miriwo yagadzirira.
Mushonga unogona kuiswa munyu muhari, asi iwe unogona kuwedzera zvinonhuwira zvakadai se coriander, kumini, garlic, ginger, cardamom, etc. panguva yekubika.
Bonn soup №2
Zvisungo:
- white cabbage head - 1 pc .;
- onion tsvuku - 6 pcs;;
- Canned tomato - 3 pcs;;
- ChiBulgaria pepper tsvuku - 2 pcs;;
- koliflower - 0, 5kg;
- karoti - 2 zvidimbu;
- celery root - 1 pc.
Kugadzirira
Miti yakagadzirwa zvakanaka, anyanisi - pamhete, cauliflower pa inflorescences, chiBulgarian pepper - uyewo pamhete. Onion zvishoma zvakabikwa mumafuta omuorivhi, shandisai mvura yakasara nemvura uye muuye kumota pamusoro pekupisa. Mvura inenge yabika uwedzerei anyanisi, uye gadzira pakushisa kukuru kune imwe maminitsi gumi. Wedzera chero zvinonhuwira kuti urove, bvisa kubva padenga uye uite kuti zvipfeke.