Bhisikiti yeBiscuit - iyi inoratidzika yakashata inopisa, iyo yakakwana kune imwe nguva yemabiko. Kune mafuraji mazhinji akawanda ekugadzirira, asi chinhu chinonyanya kukosha ndechokuita bhisiki yakanaka. Kazhinji kubheka bhisiki yepastry pastry yakasanganiswa nequequeur, cognac, sirasi, uye sekuzadzwa kunowedzera michero yakagadzirwa, nutsuwa kana chokoti. Pano zvinhu zvose zvinongotarisa chete pamunofungidzira.
Biscuit biscuits muvheni - mapeji
Zvisungo:
- upfu - 1 chinhu;
- shuga - 1 chinhu;
- mafuta - 100 g;
- Evha - 2 zvidimbu;
- kubika poda - 0,5 tsp;
- munyu - kuravira.
Kugadzirira
Nzira yekubika bhasike bhisikiki? Tora hafu yehotela, uiise mundiro uye unyauka iyo iri pasi. Zvadaro taubatanidza neaosara mafuta uye shuga. Zvadaro wedzera mazai anonzi chilled, piniki yemunyu uye sangana zvose, whisking zvishoma. Dururira zvakanyanyisa upfu nehupfu hwebibiki. Sakanidza chikafu chinogadzikana uye woibvisa kwemaminitsi makumi mana mufiriji. Zvadaro wozvipinza mucheka wechipfuva uye wobva wavhara cookie pairi. Tinovhara tafura yekubheka nepeji yekubheka uye kuisa zvatinoda. Bika muchitanhatu kusvika ku-220 ° C kwemaminitsi mashanu.
Biscuit biscuits nejamu
Zvisungo:
- mafuta - 100 g;
- granulated shuga - 100 g;
- evha - 1 pande;
- kirimu kana mukisi wakamukira - 80 ml;
- peach syrup - 2 tbsp. makapu;
- kubika poda - 1 teaspoon;
- hupfu hwegorosi - 180 g;
- apulo marefu kana apricot jam - 2 tbsp.
Kugadzirira
Nzira yekubika sei bhisikiki bhisikizi nejamu? Tora bhotela rakanyungudutswa, shandisa shuga uye ibvise iyo yose kwemaminitsi gumi kusvikira ureruke. Muhuwandu hunoguma, bvarura egg uye whisk zvakakwana. Zvadaro tinoisa mukisi wakasviba kana kamuti, tendai mu peach syrup uye fungai zvakanaka. Ipapo zvishoma nezvishoma uwedzere hupfu hwegorosi uye pfupfu yekubheka. Somugumisiro, iwe unofanirwa kuwana hutema, asi kwete hutete zvikuru, huwandu hwakafanana. Zvadaro woisa muhomwe ye confection uye uiise kunze kwemaminitsi makumi matatu mufiriji. Munguva iyi, paunenge uchikanda pani nemafuta kana kuifukidza nepepment pepa. Dzvanyira mabhola maduku pane bheka rekubika uye uiendese kune ovhenji yekare inotanga kusvika 200 ° C. Bika kwemaminitsi manomwe kusvikira ndarama uye isina kuchena. Iko yakagadzirira makabikisi yakanyorova zvishoma uye yakanyatsoputirwa nemichero jam, gluing pechenyushki muviri. Kana uchida, unogona kuzviisa muhupfu yehuga kana chokoti yakanyauswa.
Bhisiki remonam biscuit
Rimwe bhasike rakapfava rakasvibiswa rinodyiwa pakarepo, sezvo rinongonyauka mumuromo. Kunakidza kwakadaro kunofadza kunofadza kufadza mhuri yose. Inogadzirirwawo zvakakwana uye nokukurumidza.
Zvisungo:
- chicken egg - 3 pieces;
- shuga - 100 g;
- vanillin - 1 g;
- upfu - 150 g;
- kubika poda - 1 teaspoon;
- lemon peel - kuravira;
- mafuta - 130 g.
Kugadzirira
Nzira yekuita bhisikiti yebhasiki? Tora mukana wakakwana wehotela, uise muhari