Stained-Glasses Pamvura - kamukira

Nalivniki - netsika chikafu chechiKukraine chikafu, icho chiri chepencake chine michero yakasiyana-siyana. Nhasi tichakuudza kuti ungagadzirira sei mapepa pamvura.

Pancake pamvura

Zvisungo:

• upfu - 500 g;
• Evha - 2 zvidimbu;
• mvura yakabikwa - 1.25 l;
• mafuta ezvirimwa - 2 tbsp. makapu;
• granulated shuga - 1 teaspoon;
• munyu - 2 pinch.

Kugadzirira

Mubhokisi rakadzika, tinotanga kusanganisa zvose zvakaoma zvinoshandiswa. Zvadaro wedzera mazai, edzai mumafuta ezvemichizha, uye zvishoma nezvishoma mudimbure nemvura. Ramba uchikurudzira poda kuitira kuti pasava nemafuta, uye mukanyiwa unogara wakafanana nekrimu yakasviba. Ikozvino isa pani pamoto wepakati, gadzirai mafuta uye mudzoke zvakare. Zvadaro, dururirai ladle poda, pamwe chete muparidze uye fry dzose dzepakake kubva kumativi maviri. Tinoshumira zviganda zvakagadzirirwa zvigadziriswa uye chero kuzadza, uye huwandu hwehuga uye munyu hunosiyana maererano nekuravira kwako.

Girazi rakachengetedzwa pamvura yemaminera

Zvisungo:

• mineral water - 1 l;
• Evha - 2 zvidimbu;
• shuga - 1 tbsp. spoon;
• upfu - 18 tbsp. spoons.

Kugadzirira

Zvose zvinosanganisa zvakanyatsosanganiswa nemuvhenganisi, achidira zvishoma nezvishoma mvura yemvura. Iyo mukate inofanira kuve yakafanana uye yakafanana nehutu hwakaoma. Tinoriisa parutivi rwemaminitsi makumi matatu nemasere, uye panguva ino tinodziya pani zvakakwana, nekuzora mafuta. Ipapo udira zvingwa zvishoma uye fry mascakes pamusoro pehuni huni kumativi ose maviri.

Pincushion pamusoro pemvura pamwe nekottage cheese

Zvisungo:

• kefir - 500 ml;
• soda - 1 teaspoon;
• Evha - 2 zvidimbu;
• mafuta ezvirimwa - 2 tbsp. makapu;
• mvura - 500 ml;
• upfu - zvinhu zviviri;
• cheese - 40 g;
• shuga - 0.5 tbsp.

Kuzadza:

• evha - 1 pande;
• shuga - 0,5 zvinhu;
• upfu - 0,5 zvinhu;
• kirimu yakasviba - 250 ml;
• cottage cheese - 300 g.

Kugadzirira

Ngationgororei nemamwe nzira imwe nzira yekuita nayo pellucids mumvura. Saka, mu yogurt yega yega yega yega yega soda uende musanganiswa Maminitsi 40. Zvino wedzera mazai uye usasa shuga shoma. Isa zvakanaka uye udururire zvishoma zvishoma kufuta furawa. Zvadaro, tinokora mukanyiwa nemvura yakabikwa, kuwedzera mafuta emiriwo, kumutsa zvakare, uye kuisa pamagetsi kwemaminitsi makumi maviri kumativi.

Gadzira chikafu chinopisa nemafuta ezviputa uye enda mberi kugadziriro yekuzadza. Cottage cheese yakanyatsoputika nehafu yekamuki, kudira muupfu, kuisa zamai, shuga uye kusanganiswa. Tinobika mapunduke kubva kumativi maviri, tinotonhora zvishoma uye tizadza imwe neimwe nekottage cheese. Zvadaro uzviparadzire muhutu, udururire pamusoro pekisiki yakasvibirira, usiye ne grated cheese uye bheka kwemaminitsi makumi maviri.