Izvo zvakanakisa kudya kunenge kusingagari pachega, muto mutsva unogona kuzviita zviri nani. Hapana kana muto wekuve hove, iyo yakasiyana-siyana yakagadzirirwa kusiyanisa kugadzirwa kwechigadzirwa chikuru uye kusimbisa unhu hwahwo hunobatsira.
Hove yehove - mapeji
Kusarudza sauce yakakodzera yehove haisi nyore, zvinongova kuunganidza bhodhoro rewaini kune imwe chikafu - iwe unoda nguva dzose kuziva zvakanaka zvako. Kusiyana nevamwe, chikafu chinonaka chehove, iyo mutsara inotsanangurwa pasi apa, inenge yakasikwa yose, hauzorasikirwi, kunyanya kana ukasarudza nyeupe fillet yakaisvonaka.
Zvisungo:
- waini yakaoma yakaoma - 120 ml;
- mukaka - 250 ml;
- garlic - 2 meno;
- shallots - 1 piece;
- laurel leaf - 1 pc.;
- mafuta - 250 g;
- upfu - 10 g;
- juice - 15 ml;
- handful of green parsley.
Kugadzirira
- Bvisai chopping shallot nekiki uye nekukurumidza uchengetedze musanganiswa.
- Dururira waini nemukaka, siya nemuviri usingaoneki.
- Zvisiyanise kuita nheyo nekubatanidza mairi maviri epunikoti yefurairi nefurawa muhomwe.
- Bvisai bundu rakasvibirira nemusanganiswa wemashira, kumirira kubika uye utange kuwedzera zvikamu zvemafuta akasara muatches, anenge ane spoonful panguva imwe.
- Nyaya yakawanda yakawanda, inoshandiswa nemashira uye juisi.
White fish sauce
A fan of classical music achakoshesa sauce chaiyo "Hollandez". Kutanga, anokunda iwe nekushambadzira kwake (iwe unogona kugadzira chirongo kwemazuva mashoma uye uchitishandise kuwedzera kune inopisa), uye gadzirisa rudo nerudo rutsva uye rwakaoma. Kuva ne-blender yako, iwe unogona nyore kutarisana nemhando inotevera yakasiyana-siyana.
Zvisungo:
- mafuta - 100 g;
- egg yolks - 3 zvidimbu;
- juice - 15 ml;
- munyu, pepper.
Kugadzirira
- Sungunusa bhotela, uisiye iyo kuti usvike kwemasekondi 10-15, uye wozoipinza kuburikidza nesave yakanaka kana girazi.
- Mazai nemuchero wekurimura whisk pamwe chete kusvika pakuumbwa kwehutu pamusoro.
- Usarega kusvetwa, tanga zvishoma nezvishoma uwedze mafuta neine tsvina shoma, kuitira kuti musanganiswa hauitike.
- Chirungu cheDutch chehove chava kuda kugadzirira, chinhu chiduku chezvinonhuwira. Pano, chete munyu nepiresi inoshandiswa, saka uwedzere zvakanaka uye zvine mwero.
Mupolisi sauce yehove - kamukira
Kusiyana nevamwe veEurope, mapurisa haajai kushumira muto muhove zvakasiyana, ivo vanodzima zvakananga zvikamu mukati maro, zvakanyanya sekukwanise kuvazadza nemafuta emasanganiswa akasarudzwa. Iyi muto inoumbwa neanisiyiti-carrot sebum, iyo inobva yakabikwa nematato. Zvinoshamisa, vaPoles vakapa chikamu ichi kubva kuvaGiriki.
Zvisungo:
- karoti (yakakura) - 2 pcs;;
- tsanga yewaini - chikamu 1;
- leeks - 1 piece;
- majeki ejuniperi - 6 zvidimbu;
- laurel leaf - 1 pc.;
- tomato paste - 60 g.
Kugadzirira
- Usati wagadzirira muto wehove, gura miriwo uye uapfuure kusvika hafu-yakagadzirirwa. Wedzera muchero, juniper uye tomato paste, uye gadzirai magirazi maviri emvura.
- Siyai moto, inenge maminitsi manomwe mushure mokubikira, ipapo gadzirai zvidimbu zvepaki, tilapia kana pike perch.
Orange sauce yehove
Tichitaura nezvemasikisi echiChinese ekutanga kubata hove, pakarepo unouya kumagariro akajeka, akaoma-anonaka. Kunyangwe akapiwa iyo inogona kuoma, iyo yakanyatsobatanidzwa pamwe nenyama inofadza, pasina kuipisanura muchidya. Kunyanya kubatsira ndiko kuwedzerwa kwezvinhu zvakajeka zvakagadzirwa zvakadzama fried. Uyu ndiwo muto mutsva unoreruka wehove inogona kungofungidzirwa chete.
Zvisungo:
- starch - 10 g;
- juice erangi - 120 ml;
- uchi - 50 ml;
- soy sauce - 50 ml;
- rice vhiniga - 15 ml;
- pine pepper cayenne.
Kugadzirira
- Zvishongedzo zvakanyatsoputika pamwe chete.
- Isai moto uye mumirira kuvira uye kuoma, uyewo unoramba uchishanda whisk.
Tartar muto wehove
Kutarisana nenharo pamusoro pemhando yehuu inokodzera hove, tinokurudzira kuti titeerere kune rimwe tambo rekare - tartari. Yakagadzirirwa nokukurumidza zvakanyanya, kunyanya kana ukashandisa imba yakagadzirwa kana kutenga mayonnaise.
Zvisungo:
- mayonnaise - 100 g;
- capers - 1 tbsp. spoon;
- shallots - 1 piece;
- pickled cucumber - 1 piece;
- Dijon masinadhi - 1 teaspoon;
- imwe shoma parsley.
Kugadzirira
- Dzvitsai shallots, masheji uye mashuke zvakasanganiswa zvakanyanya.
- Wedzerai zvakagadzirwa zvakagadzirirwa ku mayonnaise pamwe chete neDijon mamasitadhi nemidhi yakasvikwa.
- Sirace yehove ine salted cucumber inoshandiswa pre-chilled.
Creamy fish sauce
Sirace yehove yakagochwa kana kuti firti yakakoshwa inonyanya kuitwa pamusana pekamu. Zvichipa unyoro hwechikamu chepasi, kubwinya kwemugadziro wakagadzirwa kunowedzera peji yevirusi, waini nemafuta anonhuhwirira, munyaya ino - basil.
Zvisungo:
- bhotela - 50 g;
- garlic - 2 meno;
- chikamu chema ½;
- kirimu - 50 ml;
- waini yakaoma chena - 120 ml;
- basil - 3-4 matavi.
Kugadzirira
- Shandisa bhotela yakanyungudutswa nekukasika nokukurumidza kwegariki. Wedzera zest uye udururire waini nekrimu.
- Pangosvika mvura iyo ichiwira pamota, bvisa musanganiswa kubva pamoto uye utange zvishoma nezvishoma, pahupuni, uwedze mafuta, uchinge uchinge uchinge uchinge uchitanga.
- Pamugumo iwoyo, nguva yehove yakagadzirwa nehove kubva mukamu nepasi pasi.
Cranberry muto wehove
Mushonga wehove yakabikwa yakagadzirwa nemakoroti ndeyekushamisa kusingawanzobudiriri kubudirira pakuita kuti kubatsire, asi kana ukasarudza berry yakarurama, ramba uine huwandu uye uchitevera teknolojia - chidzidzo chekugadzirira chinopiwa. Kuwedzera kwemhando iyi kunonyanya kushandiswa nemafuta ane nyama, yakabikwa kana yakadzika-yakabikwa, nechitarisiko chakataurwa.
Zvisungo:
- Cranberry Chena - 350 g;
- mvura - 200 ml;
- shuga - 150 g;
- ruvara rweimwe marinisi;
- chinyiko chemuviri.
Kugadzirira
- Pestle mix berries pamwechete nemvura uye shuga.
- Izvozvo zvinokonzerwa nemapatata mahedheni mujasi rinotapira rinofanira kuiswa pamusoro pemoto uri mukati uye orega kubika kusvikira yakasvibiswa.
- Panenge pakati pekubika, mwaka wepurosi ne muscat uye peji ye macrorus. Wedzerai nomunyu.
Muchengetedza-ho-hove muto
Guacamole - chinhu chimwechete chepasi rose, semuenzaniso, mayonnaise kana mucheki wakamu. Nhamba yehutu yakasvuta yakauya kwatiri kubva kuMexico, uye munzira yakakwanisa kukura zvakawanda zvekugadziriswa. Zvichienderana nezvamunoda, unogona kuita se "yakagadzirwa" guacamole, nemichero yose yemichero, uye yakarova, uye yakagadzirwa.
Zvisungo:
- avocados - 2 zvidimbu;
- mayonnaise - 150 g;
- garlic - 2 meno;
- tomato - 1 piece;
- mbuu - 10 ml.
Kugadzirira
- Purish garlic meno.
- Gezai matamate.
- Mayonnaise newacado whip pamwe pamwe blender, kuwedzera garlic paste, juice erayirusi uye pinch yemunyu.
- Shandira mushonga wakagadzirirwa wakagadzirwa nehove tsvuku kana zvekare "hove uye chips".