Saladi nehavha, croutons uye masikisi - zvakanakisisa mazano ekugadzira chishuvo chemwoyo chekunakidza kwose!

Saladhi nehairi, croutons uye masikisi ndeyechikamu chezvokudya zvekudya, zvinogadzirirwa zvinotora anenge maminitsi gumi. Panguva imwecheteyo, ndiro inoshandiswa kuva yakapfuma uye yakakosha, nokuti trio yakanyatsogadziriswa yakanyatsobatanidzwa nemiriwo uye kupfeka, izvo zvinokubvumira kuti urege kuzviisa kune imwe nzira yakagadziriswa, uye nguva imwe neimwe yekusiyanisa tafura yezuva nezuva nenzira itsva.

Nzira yekugadzira saradi nemabhandi nemaseseji?

Saladi ne mkatecrumbs, uye nyemba, uye soseji inogona kushandiswa nevatangi. Zvose zvakagadzirirwa zvinosanganisira kuti zviyo zvakabikwa, zvinosanganiswa nezvidimbu zvesausage uye pamwe chete nemiti inoshandiswa, yakagadzirwa nemayonnaise kana kamuki, inobvumirwa kunyorera uye inosaswa ne breadcrumbs. Sezvo mutemo, iyo ndiro inowedzera mazai, mapirazi kana miriwo mitsva.

1. Saladhi nehairi uye masikisi anogona kushandura tambo dzayo zvichienderana nevanopisa. Zvinonhuwira uye garlic - zvichaita kuti saladi igare yakasviba, nekvavira kamuki wakasvibirira kana miriwo - kunyorova uye kunyorova.
2. Miti yemashizha inofanira kudurirwa mumakumbo, uye masiji - maramba.
3. Kana uchida kugadzira saladhi shoma shoma, iwe unogona kushandisa kupfeka kubva pamafuta ezviviramu kana yogurt.

Saladhi nemakwenzi matsvuku machena uye masikisi

Saladi ne cayenne, uye nyemba, uye soseji - imwe nzira yakanakisisa yekukurumidza nekuvhara tafura. Idya iyi inotora maminitsi gumi, kana ukashandisa mbesa tsvuku yemakinheni. Mukuwedzera kune zviri nyore pakubika, hazvirevi muvira uye inosangana nekaric "kiries" uye inopisa masizi, akapfeka nemaayonnaise.

Zvisungo:

• mhondi yemaginha - 180 g;
• kusvuta kusvuta - 150 g;
• "Kirieshki" - 40 g;
• dill - 20 g;
• mayonnaise - 60 g.

Kugadzirira

1. Cheka musvina inoputira mumusseji nemhondi yakabhedheni, magini uye croutons.
2. Nyaya ne mayonnaise uye funganya.
3. Shandira saladhi nemabhandi emaginha, croutons uye masikisi kusvika patafura pakarepo.

Saladi nehairi uye tomate, uye sausage

Saladi yemamato, nyuchi uye misi yakasvuta ichava kutanga kwekudya kwemanheru. Iyi nyoka iri mumutauro weItaly "antipasti" inokurudzira chido uye inokubvumira kunakidzwa nekusvava kwemasvusi anogadzirwa nemuchero, nutin kunakidza kwehhandi nemafuta emamota yakabikwa. Kuzadza kwakanyanya kuchava chekuwedzera refueling kubva mafuta nevhiniga.

Zvisungo:

• nyemba tsvuku - 125 g;
• mvura - 2,5 litita;
• Salami - 100 g;
• mafuta - 80 ml;
• waini yewaini - 20 ml;
• mushonga wesipinashi - 60 g;
• cherry tomato - 6 pcs;;
• bhuruu eiii - 20 g.

Kugadzirira

1. Mvura ine mhete yakachena mumvura kwemaawa mashanu.
2. Isai moto muduku uye gadzira maawa maviri.
3. Kusvuta kusvuta uye fry.
4. Unganidza nehavha uye tomate.
5. Nguva newaini newaini vhiniga.
6. Shandira saladhi nemabhandi uye kusvuta kusvina pane "mutsotsi" wepinashira itsva.

Saladi nehairi, korero karoti uye masikisi

Korean salad karoti, nyemba, croutons, masiji - anoreva rudzi rushoma rwezvokudya, uko kusangana kusingaoneki kunoonekwa kwakabatana. Pakati pezvinhu zvose, karoti yeKorea inopiwa. Kubudirira kwayo uye kutapira kunopesana nemabhandi matsva uye kusvuta kusvina, uye kutema kwakanyanyisa kunosimbisa kukanganisa kwevanopisa.

Zvisungo:

• nyemba dzakachena - 200 g;
• Karoti dzeKorea - 200 g;
• kusvuta kusvuta - 300 g;
• vanokanganisa - 80 g;
• yogurt - 100 ml;
• mbuu - 20 ml.

Kugadzirira

1. Mazai machena akaiswa machena asati agadzirwa.
2. Slicei tsvuku tsvina yakasvuta.
3. Unganidza zvose zvikamu pamwe chete.
4. Nyaya iyo saladi nemabhishi machena, rusks uye masiji yogurt uye juisi.

Saladi "Obzhorka" nemaseji uye nyemba

Saladi "Objorka" nemabhandi uye kusvuta kusvina ndeimwe yezvimwe zvakasiyana-siyana zvekudya zvakakurumbira, zvinogadzira kudya uye kudya nyore. Muchidimbu ichi, nyemba uye tsvina yakasanganiswa nematavi matsva uye anyanisi, vachigadzira chikafu chinonaka uye chinonaka, chinoshandiswa pasina chingwa, kutsiva kusavapo kwechikupedzisira nemaoko mashomanana.

Zvisungo:

• makedheni matsvuku machena - 150 g;
• sariti - 80 g;
• vanokanganisa - 40 g;
• tomato - 2 pcs;;
• bhuruu anyezi - 20 g;
• mayonnaise - 80 g.

Kugadzirira

1. Dura masizi uye tomate mu cubes.
2. Wedzera mbesa tsvuku, croutons uye anyanisi.
3. mwaka we saladi nemabhondi matsvuku, masiki uye mapapiro mayonnaise.

Bhanha saladhi nemaseji uye cucumber

Bhanha saladhi, cucumber, suhariki, sausage ine zvinhu zvose zvaunoda kuti uve kududzirwa kwevanozivikanwa "Olivier". Muchiitiko chekupedzisira, sausage nemakucheka ndezvetsika zvekudya, mahonji ane chikafu chavo uye kunwa kunotora nzvimbo mazai uye mbatatisi, uye garlic croutons yakaitwa pachavo pachavo inozovandudza chidimbu chekudya.

Zvisungo :

• mbuji yakabikwa - 400 g;
• mhondi yemaginha - 300 g;
• cucumber itsva - 2 pcs;;
• zvimedu zvechingwa - 4 zvidimbu;
• mafuta - 20 ml;
• a clove of garlic - 3 zvidimbu;
• mayonnaise - 120 g.

Kugadzirira

1. Dura zvimedu zvechingwa mu cubes uye fry mumafuta negikiki.
2. Sungai nekucheka yakagurwa, soseji uye nyemba.
3. Nyaya pamwe ne mayonnaise, zvipfeke nevanopisa.
4. Tumira saladhi nemabhandi, rusks uye masikisi kwemaminitsi gumi nemashanu mufriji.

Saladhi kubva kubhandi bvudzi nemaseseji

Saladi nehairi, "cyrillos" uye kusvuta kusvuta zvinoshanduka kuva mukanwa wepamusoro, nokuisa chibage chinowanzogadzirwa nepod. Uyezve, munguva pfupi yapfuura nyanzvi dzekugadzirira dzichimupa kukodzera kwekugona kupa ndiro chimiro chakakosha uye ruvara. Saka, kubatana nevanokonzera uye masikisi, zvinogadzira saladhi iri nyoro, yeruzhinji uye inofadza.

Zvisungo:

• marinated nyemba dzebhinzi - 150 g;
• "Kirieshki" - 60 g;
• pepper inotapira - 1 pande;
• Salami - 100 g;
• juice - 20 ml;
• mafuta - 80 ml.

Kugadzirira

1. Gadzirai mahonji nemaseseji, pepper inonaka uye croutons.
2. Nyaya nehutu uye juisi.
3. Shumira saladhi nehwuyese, croutons uye masikisi kutafura pakarepo.

Saladi nemasikisi emhondi yakakonzerwa nemakwenzi uye cheese

Saladhi nemusvina inoputiwa , nyemba uye cheese inoshandiswa kune dzimwe sarudzo. Haisi kungova nyore kubika, asiwo mukana wekupa ndiro chikafu chitsva nguva imwe neimwe. Pano iwe unofanira kufungisisa kunwa kwechikafu chechizi, saka chekudya chinyoro uye chisina kunaka chinoshandiswa kushandisa Servelat, uye kune yakakosha uye yakakosha-rega kusarudza salami.

Zvisungo:

• Servelat - 200 g;
• mhondi yemaginha - 180 g;
• vanokanganisa - 70 g;
• grated cheese - 100 g;
• mayonnaise - 80 g.

Kugadzirira

1. Sakanidza zvimedu zve serverel nemabhandi, cheese, croutons uye mayonnaise.
2. Shumira saladhi.

Saladi nehavha, kabichi uye sausage

Bhanha saladhi, kusvuta kusvina uye croutons zvinosanganisira tambo yezvivako zvinosanganiswa zvakakwana nekakichi. Paunosarudza zvekupedzisira, zviri nani kumisa paPeking - iyo inononoka, yakasviba uye ine zvishoma zvishoma zvinonaka, izvo zvakakosha zvakasviba mahesheni, masheji akazara uye zvipfeko, uye mayonnaise yakawandisa.

Zvisungo:

• Peking kabichi - 120 g;
• zviyo - 60 g;
• mhondi yemakinini - 90 g;
• sariti - 100 g;
• vanokanganisa - 70 g;
• mayonnaise - 80 g.

Kugadzirira

1. Gadzirai Peking kabichi yakagadzirwa nemabhandi, sausage, corn uye croutons.
2. Nyaya ne mayonnaise uye funganya.