Haisi chakavanzika chokuti nerubatsiro rwemarinade unogona kupa chero chigadzirwa chirairo chitsva kana kusimbisa mumvuri wekare yekare. Hove munyaya iyi yakasiyana, nokuti, kazhinji, haina chirevo chakataurwa uye inoda "rubatsiro" kubva kunze. Kufambisa hove kunokosha kuyeuka kudiwa kwekutarisa mutsetse uye usapfurikidza nekunaka kwekunaka. Mamwe mashomanana akareruka uye anonaka kune mackerel pamba tichakurukura mberi.
Marinade ye mackerel spicy salting
Zvisungo:
- mackerel mackerel;
- mvura 125 ml;
- karoti - 145 g;
- waini yewaini - 85 ml;
- lemon - 1 piece;
- coriander mbeu - 2 tbsp. makapu;
- onion - 130 g;
- laurel mashizha - 2 zvidimbu;
- munyu - 5 g;
- pepper peas - 10 pcs;;
- sprig of thyme.
Kugadzirira
Durai karoti muzvimedu zvidete uye blanch mumvura inobikira kwemaminitsi mashomanana. Mucheka mutsvuku, isai anyanisi yeeiii, marimu emonia, tsvina mbeu yekorianderi, laurel, pepper, thyme uye udira mumunyu. Gadzira marinade, usati waifukidza nechifukidzo, wozodira munyu mariri. Marinade ye pickling mackerel yakagadzirira. Gadzira ma mackerel, gura fins uye uende kubva pairi, nyatsonyora chitunha uye nzvimbo mu marinade. Siya hove yezuva.
Marinade ye mackerel yekusvuta
Zvisungo:
- mvura 240 ml;
- granulated shuga - 15 g;
- munyu - 5 g;
- Mbeu dzekoriandamu, peas pepper - 1 1/2 tsp.
- laurel mashizha - zvidimbu zvitatu;
- black tea - 1 tbsp. spoon.
Kugadzirira
Bira mvura uye usvike munyu mauri nehutu hwegranulated. Isa mazai ewai, laurel uye zvinonhuwira mumvura inopisa, kufukidza marinade uye uite kuti ifare. Muchigadziriswa chakatsvaira, isa marato maviri machedl zvitunha uye uite kuti vashande pasi pejoko masikati.
Marinade ye mackerel pamarasha
Zvisungo:
- garlic - 2 meno;
- ivhu kumini, paprika - 1 tsp mumwe nomumwe;
- tsini yevhu;
- juice - 35 ml;
- coriander greens - 45 g;
- mafuta omuorivhi - 45 ml;
- vhiniga - 15 ml.
Kugadzirira
Kanda garlic muhope uye uizadze nechinhu chikuru chegungwa remunyu, utumire cumin uye puririka, pasi pembeu, uye bvisa zvinhu zvose ne pestle. Dururira gruel yakagadzirwa nejisi remumon, mafuta uye vhiniga, uwedzere coriander yakagadzirwa zvakanakisisa. Bvisa greded mackerel nemusanganiswa wakawanikwa kubva kunze uye mukati, wozosiya mufiriji kwehafu yenguva. Usati warova hove unogona kuputirwa nemucheka, uye iwe unogona kuisa pamusoro pemashati anopisa zvakadaro.