Saradi nehairi uye kusvuta mishonga - zvokudya zvine mwoyo uye zvinonaka, izvo zvinonyatsofadza kufadza varume vose. Iyo inonyatsobatanidza zvishandiso, uye inosvika panguva imwechete nyoro uye inotyisa. Ichi chikafu chinogona kugadzirirwa kudya kwezuva nezuva kana mhando dzakasiyana-siyana dzekutamba kwavari.
Saladi nemabhondi matsvuku uye kusvuta
Zvisungo:
- soseji (kusvuta) - 105 g;
- tomato akaibva - 120 g;
- mayonnaise ;
- cheese - 85 g;
- bhinzi tsvuku dzemakwenzi - 220 g;
- garlic - 5 g;
- greens - nokuda kwekushongedza;
- Evha - 2 pcs.
Kugadzirira
Utata hwakabviswa shati, uye kubika mazai kusvikira wagadzirirwa, akasunungurwa kubva kune shell uye akapwanyika. Muchengetedzwa akacheka mutsvuku. Isu tinobatanidza zvishandiso mumudziyo wakadzika, dururirai mahairi uye grated cheese. Dururirai ndiro ne mayonnaise, svae peeled garlic kuburikidza nemhepo uye muisanganise zvakanaka. Isu tinoshandura saladhi nemabhandi, sausage uye tomate mutsva mumunda wakaisvonaka wewadhi uye kunyorera paanoda nemitsva yakasvikwa.
Saladi nehairi, chibage, croutons uye sausage
Zvisungo:
- soseji (kusvuta) - 305 g;
- cheese - 155 g;
- nyemba tsvuku (makedheni) - 205 g;
- chimedu chekakani - 205 g;
- rye crunches - 1 pura;
- cucumber yakasanganiswa - 105 g;
- garlic - 5 g;
- mayonnaise.
Kugadzirira
Nechibage nemabhishi matsvuku, nyatsonyura mvura yacho uye uise zviyo mumudziyo. Makatekiti uye soseji inopfungidzirwa inotemwa kuva cubes uye inotumirwa ikoko. Wedzera makungu, fanya garlic kuburikidza nemhepo uye uzadze ne mayonnaise. Tinovhenganisa zvinhu zvose zvakanaka uye tinoshumira saladhi nehairi, zvipfeko uye masikisi ne grated cheese.
Saladhi nemabhandi emakonti nemaseseji
Zvisungo:
- mbuji - 155 g;
- onion - 55 g;
- zero - 95 g;
- karoti - 65 g;
- garlic - 5 g;
- Mhondi yemaginha - 105 g;
- mafuta ezvirimwa ekugadzira.
Kugadzirira
Takasvuta fodya yakasvuta nematavi madete. Anyanisi uye karoti zvinonatswa, zvakasvibiswa pa grater uye zvakasvibiswa, zvinomutsa, mumafuta kusvikira zvinyorova. Mazai akabikwa, tinosunungura kubva muhombe uye tinosvina uswa. Tinobatanidza zvese zvinoshandiswa, kuposhera maharage, sopeta garlic uye kudira mafuta kuburikidza nemhizha.
Saladi "Objorka" nemabhandi nemaseseji
Zvisungo:
- sausage - 305 g;
- karoti, Korean - 255 g;
- marinated mushroom - 205 g;
- mhondi yemaginha - 405 g;
- chingwa - 85 g;
- mayonnaise;
- mafuta emiriwo asina kuvhiringidza - 20 ml.
Kugadzirira
Baton yakapwanya mabheji anonyatsopisa uye fry, achikuvadza, mumafuta ezvemichizha. Sosese inosvuta inoputirwa muzvipfeko, uye funguswe minyuchi inoputika kusvika muzvikamu zvina. Karoti muKorea shredded mune zviduku. Nebhinzi tsvina jisi, wedzera zvose zvinoshandiswa kune imwe ndiro uye udururire mayonnaise.