Yoghurt in yogurttse - recipe

Zvichida kunyange vana vanoziva zvakanakira yogurt. Asi haisi yega yoghurts inobatsira. Izvo zvatinoona pamashavha ezvitoro, zvakaoma kushevedza zvakakosha. Vagadziri vanoti chibereko chacho chine mabhakitiriya akawanda anogara, uye izvi hazvisi izvo, nokuti upenyu hwavo hwerefu hunopfuura mavhiki maviri. Mukuwedzera, kune zvakawanda zvakasiyana-siyana zvinowedzera, zvinodzivirira uye flavour enhancers. Saka nzira chete yekubuda ndeyekugadzira chigadzirwa ichi kumba iwe pachako, hachisi chakaoma zvachose. Mapeji ekuita yogurt mu yogurt, verenga pasi apa. Izvo zvishoma kushanda uye michina, uye somugumisiro tinowana chigadzirwa chinonaka chemuviri.

Yogurt yogurt in yogurttse - recipe

Zvisungo:

• mukaka wose usina kuputika - 600 ml;
• bifidobacteria mu capsules - 2 pcs.

Kugadzirira

Pisai mukaka, mudire mumakamuri mana. Mumwe nomumwe wavo tinodururira hafu capsules uye tivasanganise zvinyoro. Tinoisa midziyo mu yogurt uye tinoisiya maawa masere. Unogona kuchengeta yogurt yakapedzwa mufiriji yezuva 4.

Yoghurt recipe mu yogurt pasina simbi

Zvisungo:

• mukaka - 1 litre;
• yakagadzirwa yogurt - 100 g;
• pasi vanilla - 10 g.

Kugadzirira

Muchipisa mukaka wepasteurized, isa vanilla, simbisai, uye gadzai yogurt, zvakare chengetedza zvakanaka. Isu tinoparadzira musanganiswa mumiti, tivhare ivo nemabhandi uye muise muchigashi. Mushure memaawa 6-8, chibereko chinonaka chinenge chagadzirira.

Zvisungo:

• orange - 1 piece;
• granulated shuga - 50 g;
• mvura 20 ml;
• mukaka - 1 litre;
• Yaghurt yakagadzirirwa - 200 g.

Kugadzirira

Orange inorodzwa kubva peel and partitions. Cheka nyama muzvidimbu zviduku uye nzvimbo muhomwe. Tinodururira shuga, tidire mumvura uye tiise pamoto usingadziviri. Inokurudzira, uuye kumota. Ipapo tinotonhorera uye tinoisa magirazi. Misi yakabikwa, uye inonaya kusvika kune digirii 37, wedzera 200 gm eti yogute yakagadzirwa uye unganana zvakanaka. Tinodururira musanganiswa unogadzirwa mumikombe, iyo yakamboisa maoori. Isai midziyo mumushandisi, swederai uye musai maziso 8. Pashure pacho unogona kunakidzwa nekudya zvinonaka uye zvakakosha yoghurt.

Yogurt kamukira mu yogurt nechishanda

Zvisungo:

• mukaka wemafuta - 1 litre;
• Actium without additives - 5 tbsp. spoons.

Kugadzirira

Iyo mukaka wakawandisa unoshandiswa, iyo yakawanda yogurt ichaita sechiguma. Saka, mukaka yakabikwa, tinotonhorera kusvika kutsigira ye 37-40 degrees. Kana tikatora mukaka wakabatanidzwa, hatidi kuibika, kungoshandura kusvika kusvika kutsiva yakarurama. Muchikamu chiduku chemukaka chinokonzera activator uye udururire huwandu muhuwandu hwehuwandu. Nyatsotarisa kusvikira hukama. Tinodururira musanganiswa pamusoro pemiti, tivafukidza nemabhandi uye muise mu yogurt kwemaawa mashanu kusvika maawa manomwe. Tinoisa yogurt yakagadzirwa kutanga mufriji kuitira kuti iwedzere zvakanaka, uye ipapo tinotanga kunonoka. Inogona kudyiwa nenzira yakachena, uye iwe unogona kuwedzera shuga, kuputika, jamu kana zvidimbu zvezvibereko zvisati zvashanda.

Yogurt nezvibereko mu yogurt - recipe

Zvisungo:

• mukaka - 1 litre;
• sourdough - 1 sachet;
• chibereko chisinini .

Kugadzirira

Misi inopisa kunopisa inenge inenge 37-40 digiri. Zvadaro wedzisa mbiriso pairi uye zvakanaka. pikisa. Mitsuko tinoisa zvimedu zvezvibereko zvekuminikidzwa. Kana ukashandisa tsvina, zvino zvakanaka kuti utange pritrasit shuga, taura mvura shoma uye uuye kumota. Nemhaka yezvibereko zvitsva, mukaka unogona kupera. Saka ,dururira chibereko nemukaka uye mbiriso uye uise chigadziko mu yogiti. Isu tinobva tasiya maawa matanhatu, uye tinozoishambidza mufiriji.

Yakajeka yogurt yemasikirwo asina zvidimbu zvinogona kushandiswa pakushongedza saladhi. Uyewo mune chigadzirwa chakapedzisira chave kutokwanisika kuwedzera zvakasiyana-siyana zvinowedzera - nuts, michero yakaomeswa , kunyange zviyo. Zvadaro chikamu che yogiti chichava chikafu chinonaka uye chikafu.