Red currant - mapepa emabhendi okutanga uye ndiro dzinonaka zvezuva rimwe nerimwe

A redcurrant yakagadzirwa nenzira ipi zvayo mapoka ayo vapi vese vanozoziva. Iyo berry inoshandura kunyange kunyanya kunosuruvara, kuwedzera kuvira nemavara matsva. Kuchengetedza kana kudya kwezuva rimwe nerimwe nguva dzose kunonaka, kufuma uye kunonaka kwazvo.

Ndezvipi zvinogona kuitwa kubva kumaruva matsvuku?

Pakutanga kwezhizha, amai veimba imwe vanosimudza mubvunzo wezvingaita zvevhudzi rekundu, kunyanya kana kukohwa kwave kuve kuchipfumi. Usati waita basa racho, munhu wose anoedza kuve akapfuma nemabriki anobatsira uye achiita kubva kune imwe chirwere chisina kujairika.

1. Chero chero chikafu chinogadzirwa kubva kumaruva matsvuku chinoshanduka kuva jira, ine ruzivo rwakakosha: dumplings kana mapee ane zvinhu zvakadaro zvakanakisisa.
2. Currant inopfuma mu pectin uye inotapira, nekuti inoshandiswa nyore nyore muzembate yakasvibiswa. Iyi nheyo inoshandiswa pakuita jelly, smoothie kana jelly.
3. Iro rinoravira rinotapira rinokubvumira kuti ugadzirire kubva kumajisi anocheka akanaka kusvika nyama.

Charlotte ane red currant

Chero chipi nechipi chekudya nemavhudzi matsvuku ndechehotera duku pazuva revhiki. Pies, keke kana zvingwa zviduku zvakakwana zvakasangana nemabriji uye zvinonhuwira. Charlotte anogona kugadzirirwa nenzira yekare - ane maapuro, asi iwe unogona kuvabvisa kubva muchepe. Fomu yekubheka, sarudza masendimita makumi maviri nemasere, kana ukashandisa hupamhi hupamhi, deredza kupisa kwemaminitsi gumi nemaminitsi gumi nemaviri.

Zvisungo:

• mazai - zvidimbu zvitatu;
• shuga - 1 chinhu;
• upfu - 1 chinhu;
• kubika pfupa;
• maapuro - zvidimbu zviviri;
• currant - 300 g.

Kugadzirira

1. Iva mazai nehuga, uwedzere hupfu hwebibi uye upfu.
2. Dururira yakashambwa uye yakaomeswa currant, sangana.
3. Tora maapuro muzvidimbu, wakapararira pasi pevhu, tambanudza hura pamusoro.
4. Bika kwemaminitsi makumi mana pa1990.

Red currant jelly - recipe

Red currant mukunwa inzira, kazhinji isinganzwisisiki. Kuti uite jelly, shandisa berry rose, kubva kune iyo iyo inotengesa, asi zviri nani kugadzira mbatata yakasvibiswa, saka kunwa kunouya kunowedzera uye kuwedzera. Kusiyana kunowedzera mukana weimwe majiroji emuwaka. Kana mazai echando ari kushandiswa, haufaniri kumirira kusvikira yazara, inobva yapinza mumvura uye decoction yakagadzirirwa.

Zvisungo:

• red currant - 1 kg;
• mvura - 2 l + 1 st .;
• starch - 2 tbsp. l.

Kugadzirira

1. Mugirazi remvura, dhonzai starch.
2. Isai michero yakabikwa, inofanira kudurura kwemaminitsi gumi.
3. Dururira mumvura nemashizha, achikurudzira nguva dzose kuitira kuti zviputi zvirege kuumbwa.
4. Pfeka kwemaminitsi gumi, shandisa mutsvuku wejeri jelly uye omirira kusvikira yapera.

Vareniki vane red currants - kamukira

Red currant muvareniki, ruzivo rwakanyanya nyore uye harudi kutanga kugadzirira majiroji. Dhawuni inotora basa rinokosha mukugadzira kudya. Zviri nani kuzviita pa kefir, saka michina ichabuda yakanaka uye yakanyorova. Zvichipa kuti iyo currant ine ruvara rwakaoma, shuga inowedzerwa pakuzadza, iyo inoenzanisa kutora.

Zvisungo:

• currant - 500 g;
• shuga - 100 g;

Dhamo:

• kefir - 200 ml;
• munyu - 1 pinch;
• soda - ½ tsp;
• upfu - 400 g.

Kugadzirira

1. MuKefir add soda, simbisa uye kumirira kuti zviitike.
2. Muchikomo, upfu hunoitwa groove, munyu inodururwa mukati, kefir inodururwa mukati.
3. Sakanidza hupfu hwakasimba, kwete kuomerera kumaoko.
4. Dzadza netauro uye tora kwemaminitsi gumi nemashanu.
5. Gadzirai bundu pamabhola, bvisa zvingwa zviduku.
6. Paridza spoonful ye currants uye shuga.
7. Isa mitsetse zvakasimba.
8. Kanda vareniki nemavhudzi matsvuku mumvura inopisa muzvikamu zviduku, kubika kwemaminitsi gumi.
9. Shumira nekutapira kwakanaka.

Pastilla kubva kumucheka mutsvuku muoma

Iyi berry yakazara mu pectin, saka kugadzira jelly kana pastilles kubva kwairi hakuzove kwakaoma, kunyanya kana iwe unenge wakaoma wemiriwo wakaoma. Kuti urege kubudisa zvinhu zvinosanganisa, ruzivo rwakajeka sezvinobvira. Kana uchida, iwe unogona kusasa kudya kunogadzirwa kwakagadzirwa nehupfu hwehupfu. Iyo peta inenge yakachengetwa mugirazi yakavharwa kana mupurasitiki.

Zvisungo:

• red currant - 2 kg;
• shuga - 4 tbsp. l.;
• shuga yeupfu - yokusasa.

Kugadzirira

1. Sungai the currant ne shuga kuburikidza neseve.
2. Bvisa pani yefuta nemafuta mashoma, kuparadzira tsvina yakasviba ye mbatata yakasviba.
3. Kuchema pasta kubva ku-red currant pa-50 degrees kusvika kuupurasitiki.
4. Dzvora muzvipfeko, sora neupfu uye yakaputika.

Red currant muto wekudya

Red currant, iyo mapeji anonyanya kushandiswa, anonyatsoratidza kuti ndiyo inonyanya kukosha yekugadzirira kudya kwezvokudya. Iyo muto inogadzirisa zvakakwana nyoka dzemombe, yakanyatsobatanidzwa ne shish kebab kubva chero nyama, asi yakakosha zvakakwana kuku. Chero chipi nechipi chikafu chinobva kune shiri chichashandurwa neichi kuwedzera.

Zvisungo:

• currant - 500 g;
• garlic - 3 meno;
• shuga - 20 g;
• nutmeg - 1 pinch;
• hot pepper - 1 pod;
• Oregano, hops-suneli, basil, yakaoma mint, cilantro - ye ½ tsp.

Kugadzirira

1. Zvose zvinoshandiswa zvinomiririrwa mu-blender, kurohwa kusvikira kusangana.
2. Isa mufriji uye shandisa maawa mashomanana, saka mutsvuku we currant uchanyorova nezvinonhuwira uye uchagara.

Red currant - kubika mapeji echando

Red currant yechando inotorwa nemhando ipi zvayo inogona. Kana paine chibage chikuru, unofanira kutora mukana wekuvhara chirongo-chimwe chekuchengetedzwa kwakanakisisa.

1. Zvokudya kubva kumusana wekundu wechando hazvirevi kubika jam. Kubva kumabriji aya anoshamisa jelly uye confiture, zvisikwa zvinonaka zvinokonzerwa nemakedheni, chete mune recipe kuwedzera vhiniga kana horseradish.
2. Compotes nemiti yakagadzirwa zvakanaka kwazvo, iyo yakagadzirwa kakawanda inowedzerwa nemamwe majiro kana michero.
3. Frozen - iyo nzira inoshandiswa yekuchengetedza zvose zvinokosha zvema currants uye kushandisa mabriji mukubika kubika kana kuzadza kubika.
4. Inonhuhwirira yakakonzerwa ne currant ine simba yekudziya, inogona kuiswa patafura yevaeni uye yakawedzerwa kune tei kune tambo isina kujairika. Nekunyatsoteerera kune mazano, soro yakadaro inogona kuchengetwa mufiriji kwegore rinopfuura rimwe.

Nzira ipi yekubika jira rekundu jeri?

Zvichipa kuti majiroji akafuma mu pectin, red currant jamu yechando inogona kuvharwa pasina kuwedzera gelatin kana zvimwe gelling zvinoshandiswa. Iyo billet inowedzera panguva yekuchengetedza, mushure mekunge mwedzi jam ichave yakakodzera. Kuti uite jamu pachena, usakanganwa kubvisa tsvina yakabva.

Zvisungo:

• currant - 2 kg;
• shuga - 1,5 kg.

Kugadzirira

1. Bvisa ma-currants kubva kumaviki, zvinyenye zvishoma, zvivhara ne shuga uye uende kwemaawa mashanu.
2. Isai mota, mabiya kuputika kwemaminitsi gumi nemashanu. Kuisa parutivi, kunotonhora.
3. Dzokorora kubika, viraira kwemaminitsi makumi maviri, udira pamusoro pemubhodhoro usina kuvhara, huvhare zvakasimba.
4. Tora midziyo uye uvhare nehombodo inodziya. Mushure mokunge uchitonhora zvachose, tonhora kusvika munzvimbo inonaya yakasviba (pantry, cellar).

Kudururira red currant

Iyi tincture yekundu currant pavodka inonhuhwirira kwazvo, ine ruvara rwakatsvuka. Haisi kugadzirirwa nokukurumidza, kuronga kwekunamatira kunze kwezvikamu zvakasiyana, asi chigumisiro chakakosha zvose zvinotarisirwa. Kubatana kwakakodzera kwechinwiwa chinopedza kwakafanana newainiki - yakareba uye zvishoma nezvishoma. Iko kunwa kunochengetwa kwegore munzvimbo inotonhorera.

Zvisungo:

• currant - 2 kg;
• shuga - 1 kg;
• vodka - 2 litita;
• mvura - 1 litre.

Kugadzirira

1. Shandurai currant muhari, muidurure nevodka. Doro inofanira kuvhara maoriki anenge masendimita maviri kubva kumusoro.
2. Siya kupa mavhiki maviri, iyo currant ichazadzwa nevodka uye inodonha.
3. Shandisa vodka mune imwe mudziyo.
4. Fukidza majikiti mumatanda nehuga, kubva muchitonho kwemavhiki maviri.
5. Shandisa sirasi ku vodka.
6. Dururirai maoriki nemvura, siya kwemavhiki maviri.
7. Dururira mvura ye currant kumusanganiswa we vodka uye kuoma kubva pakasvibiswa.

Red currant compote - recipe

The compote ye red currant nearangi inobuda inonaka inonaka, inopenya nekunhuhwirira kwemavirisi. Iropepe inotsanangura huwandu hwezvigadziriswa pa 1 1-litre jar. Shuga inogona kushandiswa kakawanda kana zvishoma, inobva pane zvakasarudzwa zvinodiwa zveavo vanomwa. Sekuchengetedza, citric acid ichaita.

Zvisungo:

• currant - 300 g;
• orange - 1 piece;
• shuga - 1 chinhu;
• citric acid - 1/2 tsp.

Kugadzirira

1. Gadzira gorosi reruvara, bvisa mutsvuku, bvisa nyama, bvisa mapfupa.
2. Dururira mutsvuku, zest uye maruva emaruva mujeri rinoparadzaniswa.
3. Dururira kumutsipa nemvura inopisa, kufukidza, siya kwemaminitsi makumi maviri.
4. Shandisa mvura muhomwe, isa shuga, wira kusvikira shuga yaparara.
5. Muhari, kanda citric acid, udire sirasi, uisunge nechivigiriso chakaviriswa.
6. Dzorera chirongo ugoisa pakupisa kwezvokuzvitsavirira.
7. Mushure mokuzorora zvakakwana, fambisa basa rokuenda kunzvimbo inotonhorera.

Nzira yekusvitsa mutsvuku mutsvuku?

Nzira yakanakisisa yekuchengetedza zvinhu zvose zvinokosha zvezvikoroti ndiko kusviba kwevhudzi rakatsvuka kwechando. Iwe unogona kugadzirira nenzira mbiri: majiroji ose (unogona kunyange nemashizha) kana mbatata yakasvibiswa. Muchikamu chekupedzisira, kushandiswa kweshuga kunoramba kuri kungwara kwomubiki. Kugadzirira kwakadaro munguva yechando kunoshandiswa pakugadzira michero kana kutapira kunotapira, michero yakazara yakazara uye yakashongedzwa nemafuta, zvakabikwa zvakagadzirwa kubva.

Zvisungo:

• currant.

Kugadzirira

1. Shamba iyo currant, edzai zvakanaka.
2. Kana zvichida, mashizha haagoni kubviswa.
3. Paridzai mufiriji pane imwe nhete ine imwe nhete, muchiedza kuronga kuitira kuti maabriji arege kubata.
4. Mushure mekuzadza kwakakwana, famba muvharasi yeplastiki yakavharidzirwa kana bhegi rakavharwa.

Tsvuku yakadzika pasi nehuga

Iyo grated red currant ne shuga pasina kubika munguva yechando inobatsira kurwisana nemapembudzi, nokuti berry haisi pasi pekutapisa kupisa, kuchengetedza zvinhu zvose zvinokosha muhutano. Mukuwedzera pane zvimwe zvinobatsira, iyo inoratidzikawo kusinganzwisisiki kurapa, iyo inogona kushandiswa neiyo kana kuenzaniswa nechikamu che ice cream. Akachengetwa mufiriji gore rese.

Zvisungo:

• currant - 1 kg;
• shuga - 1 kg.

Kugadzirira

1. Shamba iyo currant, ikaoma, bvisa miswe nemashizha.
2. Blast kuburikidza ne blender uye bvisa kuburikidza nesheve.
3. Sakanidza ne shuga uye pakarepo ugoparadzira mune imwe nyoka isina kumira, kwete kuzadza kusvika kumucheto we2 cm.
4. Ivhara nzvimbo yakasara neshuga, kufukidza nepurasitiki uye uise mufiriji.