Pumpkin yakabikwa muchoto

Pombi inoshamisa inonhuhwirira inofungidzirwa kuva yemuvhuro yemiti, kunyange iripo inenge inenge yose-yegore-rose nekuda kwekurima kwekurima. Zvipfeko zvegoridhe zvinogona kuenda pakubika zvikafu zvinowanzojairika, sezviyo uye mashopu, uye zvinogona kuzvibika iwe, mune kambani yezvinonhuwira zvinoshandura kuva kunakidza kunotapira kana kuti ndiro yakasiyana.

Kirasi yepumpkin inotora muvheni

Kuwedzerwa kukuru kune porridges uye mashokiti ishu rakabikwa nehuga uye zvinonhuwira. Isai spoonful yezvakaitwa zvakadaro pamusoro pe ice cream kana kudira, kuwedzera kukeke uye casseroles.

Zvisungo:

Kugadzirira

Ovhiri inopisa kusvika 170 ° C. Dzungu rinoshambwa, uye mushure mekuoma, kudururwa nehafu, munzira iyo ichichenesa mbeu. Isai dzungu mukati mevheni kwehafu yeawa, mushure mokudzisvisa, rinofanira kuva rakanyorova. Rega muchero kuti utonhorere, uhupure uye ucheke mu cubes. Imwe yemakumbo inosanganiswa nemafuta emuorivhi, shuga, sirasi nemiti inonhuwira, uye sanganai zvakanaka uye mugovere zvidimbu pamusoro pechando chakavharwa nekabika. Imwe maminitsi makumi maviri nemashanu muhanu uye ndiro yakagadzirirwa.

Bhuku rinokanya muovheni nematanda

Izvi zvakasiyana-siyana zvepukuchi kubika zvinogona kunzi kosi yechikoro chakazara. Mune kambani yechizi uye cottage cheese, zvimedu zvepungu zvinova zvinonaka uye zvinogutsa.

Zvisungo:

Kugadzirira

Preheat oven kusvika 190 ° C uye ucheke peji yakakanyiwa mumakumbo maduku. Dururira zvidimbu zvehotela, nguva nemunyu uye thyme, wozoisa muchoto kwemaminitsi makumi maviri.

Muchibika kubika, isa 2/3 yekottage cheese kana ricotta, uye kubva kumusoro ugovera zvidimbu zvemuti. Whisk yei nekimu uye udururire musanganiswa wezviri mukati momufananidzo wacho, pamusoro - zvakasara zve cottage cheese, magreens uye peel. Isai casseroles muhvini kwehafu yenguva, uye maminitsi mashanu usati wafa ugofa ne grated cheese.

Unofadza sei kubika mapukisi?

Mucheka wakarurama unogona kuita chero chinhu chinonaka, uye kunyange kana iwe usingati uri fanti yekapu yakabikwa, teerera kune iyi kamukira.

Zvisungo:

Kugadzirira

Pukisa pungu kubva kumbeu uye ucheke mu cubes. Peel zviri nani kusiya. Dururirai michero yakakanyiwa ne bhotela uye mwaka nekaini sinamoni, uye gadzai dzungu pane bhokiti uye tumirai kwemaminitsi makumi maviri nemakumi maviri muvheni muchitonho che2 ° C. Munguva iyi, ita muto: sanganidza yogashi nekorianderi yakagadzirwa, mavhavha egiki, zvinonhuwira uye muto wegungwa munyu. Ne muto unogadzirwa, dururirai punguki vasati vashumira. Uye musakanganwa pamusoro pekugadzira mbeu dzepukato, ivo vachapa kudikanwa kwekugadzirira kune ndiro.

Zvigunwe zvepumpu muchoto nekodhi

Zvisungo:

Kugadzirira

Mushure mekunge uchidziya huni kusvika ku 200 ° C, bvisa mbeu kubva patsika uye uidye muimba. Zvidimbu zvepumpu zvinowanikwa pane pepa rechechi, uye mumuganda, zvakasara kubva kumbeu, tinoisa chikamu chechipo chekottage cheese. Dururirai mafuta ose omuorivhi, shandisai mukaka uye muise muchoto chehafu yeawa. Usati washumira, mvura neuchi uye usaswe nemiti, kana uchida.