Nhasi ticharatidza mumapurogiramu edu zvakavanzika zvekugadzirira mazai okuzadza nekuzadza, uye tichakuudza kuti ungaita sei mukanyiwa wee pie pa yogurt uye mayonnaise.
Kubheka kwakadaro kuchava kunonaka kwevaya vanoponesa nguva yavo uye inofanirwa nemapepa ane moyo yakanaka uye anonaka. Pashure pezvose, ivo vakakurumidza kugadzirirwa uye nguva dzose vane tambo yakanaka kwazvo.
Iropepeti ye jelly pie pa kefir ine nyanya yekugadzira
Zvisungo:
Kuedza:
- kefir - 400 ml;
- Butter - 170 g;
- granulated shuga - 40 g;
- munyu - piniki;
- huku mazai - zvikamu 4;
- hupfu hwegorosi - 320 g;
- kubika poda - 15 g;
Kuzadza:
- onion green - 2 bunches;
- huku mazai - zvikamu 4;
- mutsvuku mutsva;
- munyu.
Kugadzirira
Kugadzirira kugadzirwa kwejelly pie, tinogadzirira zvinhu zvokuzadza kutanga. Muchiitiko ichi, sveta kwemaminitsi masere uye uchenese eggshell, ucheke nemabhuru maduku uye uzvibatanidze nekiii yakasvibirira yakasvibirira. Nyora musanganiswa kuti urove nemunyu uye pepper pevhu uye musanganise.
Isu tinosvina mafuta emafuta mumudziyo uye tinoita kuti ifare pane zvishoma. Wedzera shuga, munyu, chengetai kefir, wedzera mazai mawakaputirwa mune imwe yakabikwa uye whisk pamwe chete. Iye zvino tinodurura furawa yegorosi nehupfu hwebibi yakambotanga kuiswa mumusero uye kusanganiswa kusvikira imwe yakafanana yakakanyiwa mukanyiwa inowanikwa.
Pasi pomufananidzo wakaoma, chengetedza hafu yehave yakagadzirirwa, kuparadzanisa kuzadza mazai nemafuta ezvinyoro, zodzai musara wakasara, uuparidze ne spatula uye usarudze muchoto, uchitange uchitapisa kusvika kutengesa kwema 190 degrees. Bika keke kwemaminitsi makumi mana kana kusvika iwe uchinge wawana bhiza raunoda.
Iwe unogonawo kushandisa chero imwe mimwe yemiriwo, nyama kana kuti kuzadza zvinotapira sezadza ye jelly pie pa kefir. Inobata nekasikoni kabichi , mbatata-mushroom kuzadza kana hove yakakanyiwa yakakanganiswa neveki yakabikwa uye rizi yakabikwa inonaka kwazvo.
Aokunda-kukunda sarudzo inosvikawo paya yakakurumidza yakaiswa nyama ine nyama.
Sweet jelly pie ne poppy kuzadza ma mayonnaise
Zvisungo:
Kuedza:
- evha - 1 pande;
- mayonnaise - 80 g;
- upfu - 75 g;
- soda - 5 g;
- citric acid - a small pinch;
- mafuta ezvirimwa - 65 g;
- jamu - 75 g;
Kuzadza:
- mac - 30-50 g;
- granulated shuga - 40 g.
Kugadzirira
Muchibiro, fambisa muzai, dururira mumafuta emichero, uise ma mayonnaise uye uputse mashoma nemuvhenganisi. Iye zvino tinomutsa mujamu neupfu, soda soda uye citric acid uye fungai zvakanaka. Kubatana kwekuedzwa kunofanira kuva
Iye zvino mune chimiro chakakonzerwa nechechi uye yakawedzerwa oiled tinoparadzira hafu yehupfu, tichiyidzika uye tichiiputsa nehupamhi hwepoppy uye shuga. Dzadzai yose yehove yakasara, tinosarudza mumatambo akareba kusvika 195-200 degrees oven uye simira makumi maviri nemashanu kusvika pamaminitsi makumi matatu.
Poppy kuzadza kuti inotapira mayonnaise inotapira inogona kuchinjwa nejemani yakakura kana cottage cheese, pasi nehuga, iyo inenge ichinge isingasviki.