Dzungu ndiro muti unobatsira, michero ine zvinhu zvakawanda zvinobatsira muviri wemunhu. Iwe unogona kuva nepungu rinonhuwa (sechikamu chema saladi, somuenzaniso), asi unogona kubika nenzira dzakasiyana-siyana, kusanganisira kubika muchoto. Kune zvakawanda zvakasiyana-siyana zvekubika mupukeni muvheni - idzi ndiro dzakasiyana zvakasiyana siyana.
Denge rinobikwa muchoto ne shuga uye sinamoni - recipe recipe
Zvisungo:
- dzungu (best Muscat) - 1 pc. kana hafu;
- granulated shuga;
- sinamoni.
Kugadzirira
Durai dzungu muhafu, bvisai mbeu uye mucheke matika anenge 2 cm muhutsetse Fukidza zvimedu kubva kune rumwe rutivi rwemaspire pamwe nemusanganiswa we shuga nesinamoni (iwe unogona kuwedzera grated nutmeg, safironi uye kadhimamu kune iri sanganiswa). Bika muhvini kwemaminitsi makumi maviri. Tinoshumira se dessert necocoa, tei, compote, carcade, rooiboshe, mate. Vana vachazvifarira.
Pumpkin yakakanyiwa uye yakabikwa muchoto zvachose - kudya kwemazuva ano mu rustic style
Zvisungo:
- dzungu kumativi maduku (kuti akwane muchoto) - 1 chikamu;
- rice;
- minced nyama yakashata (yakakanganiswa, somuenzaniso, nyama yenguruve nehuku) - inenge 300 g;
- Chicken yega - 2 pcs .;
- onion - 1 pc.;
- kamuki mukaka wenyama - anenge 80 ml;
- mafuta, zvisikwa, zviri nani gel;
- grated nutmeg;
- hot tsvuku tsvuku;
- paprika inotapira;
- zvinonhuwira zvakasiyana-siyana (coriander, safoni, cardamom, etc.);
- bindu remiriwo yemiriwo;
- garlic.
Kugadzirira
Kutanga tinogadzirira kuzadzwa. Gezai uye girai mupunga kwemaminitsi 8-10, muto nemunyu. Spasseruem kana zvishoma zvishoma fry mune ganda rinopisa pamafuta anonjiwa akachekwa, kuwedzera nyama yakakangwa nemafuta. Gadzirira usati washandura ruvara rwemagetsi, kutendeukira kwe spatula.
Gadzirai nyama yakadyiwa nemupunga, zvishoma. Wedzera mizambiringa yakasvibiswa, 1-3 mazai, garlic yakagurwa, kamuki kadiki (uchifunga kuti mupunga wakanyorova uye wakanyorova zvakadaro). Kushungurudza.
Nzira yekugadzirisa sei pikiti yekubika muchoto?
Bvisa musoro wepungu, uchishandisa kikapu chatinacho kubva kumapukimu nemafuta akaapoteredza, tinochenesa. Dzadza chigadziko chinokonzerwa nemiti yakagadzirwa. Ivhara pombi yepamusoro, sehari yevhiri.
Baked Pumpkin muchoto
Isai dzungu mukati mevheni yepayedheti kwemaminitsi makumi maviri nemashanu. Isai kuzadza pamahwendefa, wedzera chikamu cheimwe saga kune imwe neimwe inoshumira, yatinochera.
Munenge nenzira imwecheteyo, unogona kubika bhuti rekureba kwenguva refu, kuchicheka hafu.
Kugadzirira
Isu tinobvisa nheyo, isai kuzadza mukati mehafu uye gadzira (ona pamusoro). Mushure mokubika, unogona kusasa ne grated cheese (unogona kusanganisira chiduku chegate muzadza). Dura zvakarurama kunyanya nechikamu chemasentimita matatu. Itai greens. Dzungu mumapata muchoto ne nyama mune zvinonhuwira zvewaini-uye-mafuta sauce - chikafu chinonaka mumutauro we rustic (kuverenga kwe 1 kushumira).
Zvisungo:
- nyama isina mapfupa uye ganda (nyama yenguruve kana huku, goose, dhongi, turkey, mbira, gwayana kana vhudzi) - 200 g;
- dzungu - 150 g;
- nyamusi croup - 2 tbsp. makapu;
- tsvuku tsvuku tsvuku - 1 pc. (kana 0.5 inobva paukuru);
- dini rose kana nyeupe isina-sulfited (muscat mutsva) - 60 ml;
- tsvuku tsvuku tsvuku yakatsva;
- bhangi - 20 g;
- zvinonhuwira zvakaoma pasi (safironi, cloves, coriander, nezvimwewo);
- garlic - 1 clove;
- miriwo yakasiyana, kusanganisira ray ruduku.
Kugadzirira
Nyama yakagurwa kuita zvidimbu zviduku, zviduku zviduku, zvakakosha kudya mhanje, pamwe nehomwe. Pepper inotemwa kuva zvidimbu. Tinopinza mubhoti rinoshandiswa kutanga chidimbu chemafuta, pamusoro pe nyama nemiti inonhuwira, inotevera yakatsetseka - pungu uye pepper inotapira, 1-2 tbsp. makapu emashiripiti. Tinodurura waini uye mvura yakawanda. Chisimbiso nechine mbiru, tinoita zvikamu zvitatu zvemasikati. Tinoisa mapikisi muchoto nehuya hunopisa kana kutanga kutonhora pasi muvheni reRussia kwemaminitsi makumi mana. Muchidya chakapedzwa, wedzera magidhi uye garlic (zvechokwadi, mune fomu yakapwanyika). Nyaya nepepuru tsvuku tsvuku. Shingairira, shumira newaini, iyo yavanobika nayo, uye keke. Tiri kudya kubva muhari.