Dumplings dzinotapira hazvirevi nyama yakakwirira chete, asiwo hove yakarurama: yakaonda zvakakwana, asi panguva imwechete iyo yakanaka kubata chimiro, zvinyoro, asi kwete kubika muhuvhuni, nyore kuumba uye kubika. Ichokwadi, kune hutano hwakawanda hwokugadzirira kuedza kwakadaro, uye vamwe vavo isu tinoda kuparadzanisa pasi apa.
Best dumpling dumplings
Kuti ufukidze muedzo uyu, zvakanakisisa kushandisa mushonga wekudya wakakwana, nokuti nerubatsiro unogona kuwana chinhu chakanaka uye chakasiyana. Kana kusanganiswa kusina kuwanika, shandura iyo ne spatula yemapuranga.
Zvisungo:
- kefir - 165 g;
- cream yakasviba - 25 g;
- mazai - zvidimbu zviviri;
- mvura 460 ml;
- upfu - 805 g.
Kugadzirira
Sakanidza zvikamu zvitatu zvekutanga pamwe chete uye uwedzere ruzivo rwemunyu. Zvakanakisisa kushandiswa kwemiti yemukaka mudzimba wekushisa, saka hupfu huchava nyore kuyananisa gare gare. Zvadaro zvishoma nezvishoma zvinyura mumvura, zvichifambisa zvose ne whisk kana foshoro. Mvura inodururira muupfu uye inotanga kukanya hupfu nehandi-hoko yakakosha kana yese yakafanana. Kukurudzira kunofanirwa kupedza kwemainiti maminitsi mashanu, mushure mokunge bundu rinosuka rinosara kuti rizorore nguva yekugadzirira kuzadza.
Usaita kuti utete huve pfupa ye dumplings, iyi mutsara inoita kuti ive yakaoma uye inogona kubirira nyore.
Nzira yekuita sei bundu rakanaka ravivioli?
Kururamisa zvinokwanisika kunyorera pfupa yakadzika iyo inochengetedza fomu kunyange panguva yekubika mumvura. Zvimwechetezvo zvinogamuchirwa nekuda kwekuvapo kwenhamba yakawanda mazai muhutano.
Zvisungo:
- mazai - 5 pcs;;
- upfu - 570 g;
- mvura 115 ml.
Kugadzirira
Mazai anorohwa nemvura yechando uye pini yemunyu. Dururirai mvura muupfu uye musanganise kusvikira ganda rakakura rakaumbwa. Unganidza hupfu hwezviputi pamwe chete uye uenzanise mu coma imwe chete. Wakagadzirira kupfugama zvakakwana, kuisa muhomwe uye kubva mufiriji kwehafu yenguva.
Nzira yekuita sei pastry dumplings asina mazai?
Kunyange zvakanyanyisa uye zvakanyanyisa chikafu pasina kuwedzerwa mazai. Kuti aite chishuwo chakaonda zvakadaro, iyo inogadziriswa inogadziriswa kuti ifukidze upfu hwakatsetseka nemvura inopisa kuitira kuti gluten iri muhutano hwayo yakakurumidza kuputika uye mukanyiwa ukava wenyama.
Zvisungo:
- upfu - 340 g;
- mvura 230 ml;
- mafuta emiriwo - 15 ml.
Kugadzirira
Usati waita batter padard nokuda kwezvokudya, unganise upfu nechinoti munyu. Girasi yemvura inounza kumota uye inodururira mvura inopisa kusvika kuupfu. Ita zvinhu zvose nehupuni kusvika paine lumpy uye zvinokonzera maruva mafomu, uye wozoisiya mufananidzo uyu kwehafu yeawa. Dururira mumafuta emichero, tora hupfu pamwe chete uye uupfuure kwekanguva kweminiti, uye pakarepo utange kubika.
Nzira yekuita sei bundu rekudzivirira ravioli?
Kana iwe usingazivi kuti ungaita sei bundu dumplings rakanaka, saka ingowedzera mishonga yehuisi kwairi. Mune pedu, pfupfu yakashata ichaita huwandu hwemafuta uye teknolojia yepamusoro yekubika furawa.
Zvisungo:
- mvura 475 ml;
- mafuta - 135 g;
- mazai - zvidimbu zviviri;
- upfu - 680 g.
Kugadzirira
Mvura uye bhotela, nzvimbo muchokuputi uye uregai kusvika pamota. Munyu emulsion inokonzera, uye ozodururira muupfu. Kusanganisa mvura yacho neupfu pamwe chete, iwe uchawana kunyorova, izvo zvino zvinoda kusara kuti utonhorere kuti udziye. Kana pasi racho richikwira pasi, tanga kupinda mazai kamwechete panguva. Hura yakapedzwa ichava yakanyatsosimbiswa, saka zvichave zvakakodzera kuisiya iyo kuti igare muchitonhorera, kunyanya kwenguva yekugadzirira kuzadza. Mushure mokunge, hazvizove zvakanaka uye zvichava nyore nyore kubuda.