Kana iwe uchida kuziva kuti ungaita sei chishuwo chinotapira chinotyisa pamusha, zvino chinyorwa ichi chiri chauri iwe chete. Danaidza vashanyi, sezvo soro inokurudzirwa kuti idye pakarepo. Vafara navo nemoyo unofadza, unonaka uye unonaka. Mushure mezvose, muto we harcho unoshandiswa mukati maro pakuti unobikwa pamuviri wemukaka, nechingwa chakanaka che nyama (kazhinji nyama yemombe) uye zvinoshamisa zvemajini nemafuta.
How to cook soup kharcho in Georgian - a recipe?
Zvisungo:
- nyuchi brisket - 500-600 g;
- uta - misoro miviri;
- tomato (yakakura) - 1 chikamu;
- tomato puree - 1 dessert spoon;
- garlic - 3 meno;
- mafuta emiriwo - 15-20 ml
- risi (kwenguva refu-yakarongedzwa) - 80-100 g;
- zvinonhuwira (uхоxo-suneli, coriander, yakanaka, yakazamhika) - imwe yepasitoni imwe neimwe;
- greens (cilantro, parsley, celery) - imwe neimwe ye 10-20 g;
- peporiva - 0,5 pods
- Tkemali muto - 1 dessert spoon.
Kugadzirira
Ngatitange nenyuchi brisket: tinoishambidza nemvura inoyerera uye tichiiita muzvidimbu, izvo munguva yemberi zvichatsanangurwa zviri nyore zvikamu. Tichaisa nyama muhomwe, tira madiri maviri emvura yekunwa nekuiisa padhifu, kubika kwemaawa mashanu. Paunenge uchibika, bvisa mutezo kubva mumucheka, saka hauna kupenya. Maminitsi makumi maviri musati muto wacho wakagadzirira kuwedzera bhuti yakashambidzwa, iyo-cross-cut and one stery stalk.
Isu tinopisa ganda rinopisa nemafuta egorosi uye fry anyezi akacheka muchina chechina. Mushure memaminitsi mashomanana, wedzerai tomato puree uye tomato kune iyo, yatakange tachenesa kubva kune peel, bvisa mbeu uye udzicheke kamwechete mumakumbo. Dururirai mapepa 3-4 emhangura, tinoita moto muduku uye tinodzima maminetsi gumi nemashanu.
Munyu muto wakagadzirwa uye ubvise mauri bhuru rine celery. Tinoisa mu saucepan sauce Tkemali, yakagadzirwa zvakagadzirwa pepper yakashata uye garlic. Mushure memaminitsi 1-2 unowedzera frying. Kana zvinhu zvose zvichibikira zvakare, tambanidza risi yakashambidzwa uye udururire zvinonhuwira. Tinobika zvose kusvikira mupunga wakagadzirira, pamusoro pekupisa kwakadzika.
Mushonga wakagadzirira, mubiki akavhara, asi muto wacho achiri kutumbuka, panguva ino yakawanda kwazvo pritrushivaem kharcho chopped greens. Ivhara chinhu chose nechifukidzo, regai chigare kwemaminetsi gumi nemashanu.
How to cook soup kharcho in multivariate?
Zvisungo:
- Nzombe - 450-550 g;
- uta - misoro miviri mikuru;
- muto wejisi - 215 ml;
- rizi (chero, risina kupisa) - 100 g;
- tkemali - 1-1.5 teaspoons;
- zvinonhuwira (hops-suneli, coriander) - 0.5 mashupuni mumwe nomumwe;
- tsvuku tsvuku (pasi);
- mafuta ezvirimwa - 1-2 tbsp. spoons
- munyu mukuru - 1,5 tsp.
Kugadzirira
Ponesa nguva yako inokosha uye uite soup kharcho mu multivark. Tichiita shanduro pa "Baking" kana "Frying" mode, tinotanga kubika. Dururirai mafuta mumudziyo, chengetedza zvidimbu zvenyama yemombe yakagurwa muzvidimbu. Fry it kwemaminitsi makumi maviri. Tinowedzera anyanisi akachekwa neuswa uye yose munyu, uye mushure memaminitsi mashanu tinodurura jisi rekutumirwa. Zvadaro kuuya: tkemali, tsvuku tsvuku tsvuku nemafuta. Mushure mekusanganisa zvose spatula, tinosiya zvinhu zvose kuti tigove mubati rimwechete, kune imwe maminitsi gumi.
Shandura multivark nekudhinda "Bvisa" bhatani, inyura mumvura inopisa uye uwedzere risi yakashambidzwa. Tinoisa nguva yeawa imwe nemaminitsi gumi. Mushure mechiratidzo chekupedzwa kwekubika, tsvaira mu supu yakatswa parsley.
Nzira yekubika mabiko egwai negwayana?
Zvisungo:
- Gwayana rekucheka - 400-450 g;
- Risi (rakatenderera) - 90 g
- anyanisi - 1 musoro (huru);
- tomato - 2 zvidimbu;
- cherry plum - 7-8 zvidimbu;
- coriander, parsley, dill;
- mafuta emiriwo - 15 ml;
- munyu mukuru.
Kugadzirira
Bhandi rekigwayana rinokwana maawa maviri mumamita maviri emvura. Diced onion rings, fry in oiri, mune ganda rinopisa. Tomate inoputirwa nemvura inopisa kuti ibvise ganda kwavari, uye gura nyama yechero kuburikidza ne grinder nyama. Zvadaro tinoshandura purasitiki, yakatsaurwa kubva padombo. Nyora plum uye tomato mumumvu. Solim kharcho kuvira uye kuwedzera eki yakakangwa. Pashure pemaminitsi matatu, tinobatanidza risi yakashambwa pamwe nesobho uye kumirira, apo ichagadzirwa. Mushure mokunge tasasa imwe ndiro yemidziyo yakasvikwa, iyo inofanira kubika maminitsi mashomanana.