Tinokutaurira kamukira yekugadzirira dhaka yepakutanga, iyo ichava yekukunda-kukunda kusarudza pane chero tafura.
Pancake zvikwama zvine mushroom
Zvisungo:
- shuga - 1 tbsp. spoon;
- Ezira - 3 zvidimbu;
- upfu - 2 zvinhu;
- munyu;
- mukaka - 2,5 zvinhu;
- mafuta ezvirimwa - 2 tbsp. spoons.
Kuzadza:
- ham - 200 g;
- champignons - 300 g;
- cheese - 200 g;
- bhuruu eiii;
- mafuta ezvirimwa.
Kugadzirira
Nekugadziridza zvikwama zvepakake nemahowa, nyatsoparadzanisa mazai evha kubva kumaprotein. Yolks inosangana negirazi yemukaka, munyu uye shuga. Kuenderera mberi kukurudzira, kudurura zvishoma nezvishoma furawa, kuwedzera mafuta uye kudururira mukaka uripo. Kurudzira zvakanaka kuitira kuti pave pasina mavhinga.
Mapuroteni akarova muchengeti wehutu, uye tinotanga kuwedzera huwandu mavari, zvinyoro, kusanganiswa. Pafuta inopisa mafuta emiriwo frying pan fry zvimedu zvepakeki uye uwedzere ivo murwi. Miti yakashambidzwa, yakashongedzwa, yakapwanyika uye masora kusvikira ndarama. Hamu anocheka mumakumbo maduku, uye cheese inobvongerwa pamagata maduku. Zvadaro sanganai zvose zvinoshandiswa, shandisa kuzadza mukati mepakake, simudza mitsetse uye musunge anyezi. Tinoisa zvikwama zvakagadzirwa necheese uye mushwa muvheni yepakutanga kwemaawa manomwe kusvika ku8.
Nguruve masaga nemawaini
Zvisungo:
- nguruve - 500 g;
- hupfuwa hwemapuchi - 200 g;
- cheese - 300 g;
- garlic - 3 cloves.
Kugadzirira
Cheka nyama uye urove zvakanaka. Ikozvino, nokuda kwekucheka kwega kwega, isa mahowa ma marinated , hafu yevhaveji yegariki, yakapwanyika mumhepo, uye cheese. Solim, pepper kuvira. Tinounganidza miganhu yenyama ndokuisunga pamwe chete. Ovheni inopisa kusvika kuma12 degrees. Zvimedu zvipfeko zvine mushwa zvinoshandiswa pakabika uye zvakabikwa kwemaminitsi makumi maviri kusvika pakubika.
Inobata nehuku uye mushwa
Zvisungo:
- chicken fillet - 1 piece;
- mushonga mutsva - 15 pcs;;
- bhuru - 2 zvidimbu;
- hlama flaky - 3 mashizha;
- cheese pigtail
For marinade:
- Dijon mamasitadhi - 3 tbsp. makapu;
- mafuta omuorivhi - 7 tbsp. makapu;
- pasi paprika - 3 teaspoons;
- Curry - 2 tsp.
Kugadzirira
Nokuti marinade tinosanganisa masardard, maorivhi, curry uye pasi paprika. Chicken fillet akacheka kuita zviduku uye nzvimbo 1-1.5 maawa mu marinade. Miti nemakisi anonatswa, akachekwa uye akadirwa mumafuta emuorivhi. Ikozvino fry the chicken pieces until golden brown. Yakagadzika inoputika mupumburu, yakagadzirirwa mukati ma15x15 cm, ikaisa mushroom, zvikwata zveputi mukatikati, unotora pfuji mumiganhu mu "bhegi" uye kusunga cheese fibers. Bika ndiro iyo muvheni yekare yakapetwa kwemaawa makumi matatu nemakumi matatu.