Saladi nemucheka uye hove yakakanyiwa

Kune zvakawanda zvinokosha zvehove mapeji mapepa kubva pakudya zvakakonzerwa nemucheka uye tinoda kugoverana, mumaonero edu, ivo vanozivikanwa zvikuru kwavari.

Mimosa saladhi nehove yakakoniwa uye mapeji erezi

Zvimwe zvinoshandiswa zveizvi zvose zvinodyiwa saladi ndeyechizi, mupunga, mazai nehove zvinodzivirira.

Zvisungo:

Kugadzirira

Makaroti akashambidzwa uye akabika muyunifomu. Kunyange zvazvo karoti isingagoni kubikwa, asi zvino inofanira kuva yakanaka-yakagadzirwa grated. Onion yakagadzirwa zvakanaka uye yakadururira marinade (mvura, vhiniga, shuga, munyu) kwemaminitsi makumi maviri.

Tinotora hove kubva mubhodhoro pamwe nemvura, inoiparadzira padanda, ndokuishambidza neforikisi uye girai nemayonnaise. Kana pane mafupa makuru - inofanira kubviswa. Zvadaro shandisai anyanisi, muchigovana zvakakodzera kugovera pamusoro pehove. Isu tinoparadzira risi, kwete kurigadzirisa, asi sekunge kuisasa. Ipapo sadhi inoshandura mweya. Pamusoro nemvura mayonnaise. Isu tinoparadzira karoti yakagadzirwa. Isu tinoparadzanisa mazai mujinki uye mapuroteni. Puroteni, yakagadzirwa pamagata akawanda, akaisa pamusoro petikiti uye yakasvibiswa ne mayonnaise. Panguva iyi, mayonnaise inogona kuchinjwa ne grated yakaoma bhotela, uye yakasanganiswa cheese, mumutemo, inogona kushandurwa neimwe yega chese inotapira, iyo inotatu uye inosasa iyo nemashizha edu uye zvakare mayonnaise.

Panzvimbo yemafuta tinotora chikamu chimwe chete nemashizha (nokuti saladhi ine nyoro uye mashizha akasimba achapedza zvose), tinoipedza melenko. Yolks melenko yakagumburwa kana yakabvongodzwa uye inosasa pakati pehadhi yedu, uye pamiganhu rash greens. Yolks inofanidza maruva, uye maruva ndiwo mashizha e mimosa.

Saladi nehove yezvokudya zvekudya uye mupunga

Zvisungo:

Kugadzirira

Shamba mvura yakachena mashizha yakaomeswa uye "unyanzvi" inobvarura, mazai nematato akacheka muhombe, kuwedzera tuna, rice uye chibage. Kana chibage chiri mazaya - tichachizadza nemvura yakatsva.

Nokuda kweuuce, the walnuts zvishoma zvakabikwa uye zvinopwanyika mumusungo mu blender pamwe nemuchero wemumon uye nut butter. Zvadaro pane zvakare kuputika kwewasabi, maorivhi nemafuta. Ita zvakanaka uye shandisa saradi yedu tisati tashumira, ikozvino zvakananga mundiro.

Hove yehove nemupunga uye yei mu pita chingwa

Zvisungo:

Kugadzirira

Mazai anokera, shizi inokura, magedhi akanyudzwa.

Irovash yekutanga inogadzirwa ne mayonnaise, kwete yakawanda, asi kuti hakuna nzvimbo dzakaoma dzakasara. Egg crumb yakagoverwa zvakafanana mukati me pita chingwa, yakasanganiswa nemishonga uye yakanyatsotungidzirwa mukati mehutu. Hove Tinogona kutora zvokudya zvekudya mumakwenzi, kubva pasi, kana kuine mafupa makuru, tinozvitora. Isu tinotora chikwata chinotevera, zvakare tinogadzira mayonnaise uye isu tinopararira pahove hove, tinoparadzira risi yakabikwa uye tinosvina nemishonga. Iye zvino rugwaro rwokutanga neii runoiswa pamucheto wepita nehove uye pamwe chete naro zvose zvinokanganisa. Tine chevashiti chechitatu tinoita zvakafanana, chete kuputika kuchava cheese. Uye tatova mazviri tinoshandura mabhuku akapfuura. Iyo yakagadzirwa ndiro yakaputirwa mufirimu kana bhegi ndokuisa mufiriji kwemaawa anoverengeka, uye zvichida usiku.

Iyi saladi inonyanya kukosha, kunyanya kana uchida kuigadzira nehokudya pikinikiti kana tafura yebheffet.