Zvokudya zvegungwa ndizvo zvinokosha zvevhithamini nemaminera. Uye mussels inonzi imwe yezvokudya zvegungwa zvinobatsira zvikuru. Muzvitoro, zvinotengeswa kakawanda mufomu yakaoma, naizvozvo chero munhu anogadzirisa anofanira kuziva zvikamu zvekugadzira chigadzirwa chakadaro. Ngationgororei nemwi mavarai ekutanga uye tsvakai kuti ndiro dzipi dzinogona kugadzirwa kubva mumvura yakanyanyisa.
Nzira yekubika sei mazaya echando mu microveve?
Zvisungo:
- musero wechando - 300 g;
- waini tsvuku - 0,5 zvinhu;
- mbuu - kuravira;
- Zvinonhuwira nezvinonhuwira - kuvira.
Kugadzirira
Zvokudya zvegungwa zvinoshambidzwa pasi pemvura inotonhorera, zvigadzikwa muhumiro chaihwo, izere newaini yakachena uye inosaswa pakanakirwa kwemutimu wemamu. Ipapo usasa nezvinonhuwira nemiti inonhuwira. Ndezvipi zvekubika mazaya echando? Isa nguva yekubika chaiyo kwemaminitsi gumi, sarudza simba guru re microwave, shandisa mussels uye chengetedza "Start" button. Mushure mekugadzirira chiratidzo, tinotora mabiko akabikwa uye tinovashumira patafura nemucheka mutsvuku wakabikwa.
Nzira yekudzidzira sei mazai echando?
Zvisungo:
- musero wechando - 300 g;
- mhepo yakaoma yakaoma - 100 ml;
- garlic - 1 clove;
- Bay leaf - 1 piece;
- zvinonhuwira.
For marinade:
- dill - 1 teaspoon;
- coriander - 1 teaspoon;
- juice - 2 tbsp. makapu;
- sweet mustard - 1 teaspoon;
- mafuta omuorivhi - 50 ml;
- uchi - 1 tsp.
Kugadzirira
Saka, waini tsvuku inodururwa muchechi uye inounzwa kune yakaturika pamusoro pemhepo inopisa. Zvadaro nyatsoisa mazaya echando, wedzera pepper, leaf leaf uye garlic. Birai maminitsi ose 5. Nenguva ino tinoita marinade: tinosvina miriwo, kusanganisa masitadhi, zvinonhuwira, jisi remumon uye uchi. Ivharai mussels zvakanyatsobva pawaini uye mudururire marinade. Wedzera shizha reba, squeeze garlic nekuisa mufiriji kwemaawa akawanda. Mushure mokunge nguva yakasikwa uye inobatsira yakave yakagadzirira!
Saladi yefriji yakasvibira ine peasiti yakasvibirira
Zvisungo:
- mahwendefa emagamba ane makedheni - 200 g;
- musero wechando - 300 g;
- Chicken yega - 2 pcs .;
- lettuce ruvara - 100 g;
- fresh parsley - 1 bunch;
- ChiBulgarian pepper - 1 pc .;
- bhuruu tsvuku - 1 pc.;
- mafuta omukroma mucheka - 3 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Nzira yekubika mazai echando? Isu tinosuka anyezi, kupisa semicircles, uye rega saladhi iparadze zvidimbu. Parsley yakagadzirwa zvakanaka, pepiriti inotapira yakagadzirwa uye yakatemwa kuva zvidimbu. Mazai kubika zvakaoma, kunononoka, kupura uye kugaya uswa. Mvura yakasvibira tinonaya mumvura inotonhora uye tinogadzirira maminitsi mashanu. Neezai yakakanyiwa, kanyoro kesa mvura. Zvino sanganai zvose zvinoshandiswa, nguva nemukisi wakamukira, wedzisa munyu uye pepper saladi kuti tateve.
Cream-soup kubva mushezha
Zvisungo:
- musero wechando - 200 g;
- bulb - 1 piece;
- cheese yakagadzirwa - 3 zvidimbu;
- karoti - 1 piece;
- akaomeswa garlic - pinch;
- crackers;
- zvinonhuwira.
Kugadzirira
Kugadzirira muto, mazaya echando akagezwa zvakakwana, akaiswa muguchupu, akazadzwa nemvura yakasvibiswa uye akabikwa kusvikira agadzirira kwemaminitsi manomwe. Panguva ino tinobvisa miriwo yose, tiisuke uye tiiise mu cubes. Tichibatsirwa nemheremhere, tinoshandura mhepo yakabikwa muhote, uye mumumvuri inokanda miriwo yakapwanyika uye inobika kusvikira yakagadzirira. Zvadaro muswe muduku unokandirwa mumukombe uye tinodyara mauri gated fused cheese. Miti muhomwe yepukisi yeka blender, dururirai cheese mashoma uye girai muto kune imwe maminitsi mashanu, wobva wawedzera wakaoma garlic. Yakagadzirirwa ndiro inodururwa pamusoro pekushandira mapepa, muchikamu chega chega tinowedzera zvishoma zvimedu zvakabikwa, zvinosaswa ne croutons uye zvinoshanda patafura.