Nzira yakarurama sei kuparadzanisa herring?

Herring - inonaka uye inotengesa hove, iyo inowanzoonekwa pamatafura edu sechikamu chemaladi, kudya, kana sezvokudya zvakazvimiririra. Zvinosuruvarisa, hove yakabviswa uye yakachengetwa mumafuta inonyanya kurasikirwa mukuravira, saka izvo zvakakosha zvinoshandiswa mukufarira hove yose, iyo inogona kugoverwa zvakasununguka. Kukurumidza sei, asi panguva imwe chete iyo iri nyore uye yakanaka kuparadzanisa herring, tichataura munyaya ino.

Nzira yekudhonza sei salted herring isina mapfupa?

Vakadzi vakawanda vasina ruzivo havawani zvidimbu zveharing, asi hove shoma inobvisa nyama painochera hove yose. Kudzivirira izvi kuti zvirege kuitika, uye zvidimbu zvehove dzichengetedze maitiro avo akanaka uye chido, tinokurudzira kuti uzvizive nemitoo inorongwa.

Nzira yekutanga ndiyo nheyo yezvigaro zvose, maererano nehove ipi zvayo hove, asi kwete chete. Saka, tinotora hove yose yehove uye, tisati tagovana mheta pamusoro pemafuta, tinogura musoro. Muchivhura chinobuda mumimba tinoisa banga, blade kumadziro ezasi emimba, uye tinoikurira kumuswe. Zvokudya zvekudya zvinotapira, zvakadai semukaka, kuwedzera zvakasiyana, uye kubvisa zororo uye kubvisa chikamu chevha. Sungai hove nemvura inotonhorera uye gonesai pakaoma nejira.

Tinobvisa ganda. Enda kune kubviswa kwepamusoro, uye ipapo kune zvingasarudzwa zviviri: munyaya yekutanga unokwanisa kuchengetedza nebako pamwe chete nechepamusoro pepamusoro nepakati, nepamusoro pepamusoro pachayo inodzingwa kunze, uye fillet inoshambidzwa nemafuta. Asi zvinonyanya kukosha ndeyechipiri nzira, nokuda kwaro kushandiswa kwayo, zvishoma zvishoma kuderedza mushure mutsva pamwe chete nounyoro, neminwe ichiparadzanisa nyama kubva pamapfupa achifamba kubva kumashure kusvika kumimba. Chinhu chinokosha apa ndechokuita zvose nekukurumidza uye zvino sechikonzero iwe uchawana zvidimbu zvakanyatsonaka zvehering pasina rimwe chete.

Nzira yekuchera mishonga yakakangwa yerin'i?

Kana zvichiuya pakugadzira shering sechinhu chinokonzera saladi, apo iyo yose haina kudiwa, unogona kushandisa nzira yacho yakawanda zvakare uye yakakurumidza. Kutanga, sepakutanga: tinogura musoro, tibvisa makumbo asina kukodzera, uye tinoramba tichidikanwa uye tichidyiwa, uye tinozove tarave hove, tichicheka fini (kunze kwemuswe) uye bvisa ganda.

Iyo yekupedzisira inofanira kurapwa nechisimba zvakanyanya, kana zvisina kudaro nenzira iyi yekuchenesa haigoni kushanda. Apo bhomba rehove ratove rakacheneswa pane zvose zvakanyanyisa, kunze kwemapfupa, rinoramba richitora muswe kuguma nemaoko ose uye kushandura hove pariri.

Iye zvino, kana chigumo chacho chichikanganiswa, tinotanga kusimudza maoko edu, tichibvarura herring muhafu yehafu: dorsal uye inotenderera. Isu tinoita izvi zvishoma nezvishoma uye zvakanyatsonaka, kuitira kuti mapfupa arege kuparara uye usaramba uri pamimba. Iye zvino tine maoko edu maviri mashoma emucheche uye chikamu chine masaga emapfupa. Kubva kumashure kwegomba rinobviswa kubva pakutanga, zvakangofanana sezvatakaita munguva yekupedzisira: zvishoma kudonha nebanga riri pamugwagwa, uye neminwe kunyatsoparadzanisa nyama kubva pamapfupa.

Nzira yekuchengetedza herring sei?

Kuita mishonga inongova hafu yebasa, asi kuchengeta firimu kwenguva yakareba haisi chinhu chekupedzisira. Hove haiparadzi nguva refu, inofanira kuchengetedzwa. Sezvo kuchengetedza kunogona kuva mafuta, vhiniga, kana citric acid, uye sekuchengetedza - gorosi yakadzika isina chigadziko. Heano chimwe chezvasarudzo zvemarinade ari nyore.

Zvisungo:

Kugadzirira

Girazi remvura rinopisa, kuwedzera vhiniga, mafuta, munyu uye peas peas. Mune marinade inopisa, tinosvina mashizha emurairi uye tinoisiya kuti itonhore zvakakwana. Zvikamu zve hering zvakanyanyisa mumudziyo, zvakadururirwa ne marinade yakatsvaira uye yakasara kuti ichengeterwe mufiriji.

Takafarira mazano edu, saka tinokurudzira kuverenga nyaya dzekuti tifodya sei hove uye kuti tingasvibisa sei nyama nokukurumidza .