Kana pasina nguva kana mukana wokubika nyama itsva, ichagara ichibatsira nyama yekugadzirira yakagadzirwa kumba. Panguva imwechete iyo inogona kuitwa pamba uye kuwana chisikwa, chakachena chigadzirwa, chakakwanira zvose zvekutanga uye zvechipiri ndiro.
Nzira yekuita sei nyama yemombe?
Vanyengeri avo vakasarudza kudzidza kugadzira chikafu chemombe kumba, vanofanira kufungisisa zvimwe zvikamu, zvinotevera:
- Nyama yakabikwa inogadzirwa kubva kunyoreso yenyuchi, asi pasina mamiriro ako unofanira kushandisa mazaya.
- Sezvo nyama pachayo isina mafuta, zvino wedzera mafuta.
- Kugadzirira chigadzirwa hachidi kuti zvinhu zvakawanda zvidimbu - unoda zvinonhuwira uye mafuta.
- Kubudirira kwekugadzira gorosi yemombe ndeyokuti chero mudziyo kana zvigadziri zvakakodzera: a multivark, microvheve kana pani inowanikwa.
- Chengetedza uye uchengetedze chigadzirwa mumagalasi egirazi, ayo akazara neatin lids. Tare inofanirwa kuve yakasvibiswa nemhepo kana muchoto. Kuvonga ichi, chikafu chinonaka chekudya chichachengetwa kwenguva refu uye hachizokanganwi maitiro ake.
- Irofu rehupenyu hwezvakagadzirirwa zvakagadzirirwa zvinenge makore mashanu.
Recipe yewaini yakagadzirwa nemombe yepuchi muhomwe
Kunyoresa zvakanyanya kubika kunoratidzirwa nechingwa chekudya pamba muputi. Nzira iyi inowanikwa kune vose vanoita basa, chinhu chikuru ndechokugadzirisa michina yakanaka uye kutevera kuenzaniswa kwezviitiko. Somugumisiro, unogona kuwana zvigadzirwa zvechibereko chinonaka.
Zvisungo:
- fillet yemombe - 5 kg;
- nguruve yevhiri - 2 kg;
- munyu;
- pepper inotapira;
- Bay leaf.
Kugadzirira
- Cheka nyama nemarara.
- Zvose zviri zviviri zvinofanirwa kuiswa muhomwe yepamusoro uye kuisa moto wakadzika.
- Wedzera jira rebay bay uye pepper. Ramba uchibika kwemaawa matanhatu nemaawa matanhatu, zvichikurudzira. Dhavhara pani nechifukidziro.
- Iyo pani inobviswa kubva pakacheka, uye mhuka yechingwa pamba mamiriro ezvinhu inoputika kuva makani uye inovhara.
Nyuchi Inobata muAustoclave - Recipe
Vanyengeri vanogona kushandisa chigadzirwa chakanyatsogadzirwa vanogona kushandisa kamukira yezvokudya zvekudya kumba, izvo zvakagadzirirwa mu autoclave. Kana nyama ichikwira mumabhande, zvinoreva kuti yakanyatsogadzirira, mafuta anofanira kujekesa uye chiedza.
Zvisungo:
- Nzombe - 2 kg;
- tsvuku tsvuku;
- onion - 2 zvidimbu;
- karoti - 3 zvidimbu;
- munyu.
Kugadzirira
- Kutema nyuchi.
- Iroti inya zvimedu zvidonda, uye anyanisi - zvindori.
- Mujeri imwe neimwe isa peas, laurel. Zvadaro wedzera nyama, munyu.
- Mabhangi akaiswa. Isai tare mu autoclave yakazara nemvura. Anofanira kuenda kunyama mune mitsara.
- Kushingaira kunowanikwa ku 1.5. Isai autoclave pamoto ndokumirira kusvikira inosvika kusvika 4 atmospheres. Ika jira kwemaawa mana, bvisa moto uye uende kunotonhorera mu autoclave.
Stewed nyuchi mune multivark
Kana imba yacho isingashandisi yakadai semotokari, ipapo nyama yekudya yemombe inogadzirirwa nyore nyore mu multivariate. Kuravira hazvina kusiyanisa zvachose, asi chikafu chakadaro chichakubvumira kushandisa mari shoma, iwe unongoda kugadzirira zvigadzirwa uye kuisa purogiramu inodikanwa.
Zvisungo:
- nyuchi - 1,5 kg;
- Rosemary yakasimwa uye pasi pevhu yakasviba - 2 pinch;
- munyu;
- laurel leaf - 6 leaves.
Kugadzirira
- Nzombe yakagurwa uye iise pasi pemudziyo multivark.
- Isa purogiramu "Kuchenesa", nguva - maawa mashanu.
- Kwemaawa asati kuguma kuwedzera zvinonhuwira.
- Nyama kupararira pamahombekombe, ramming. Dururira mafuta pamusoro.
Nzombe yakagadzirirwa muchoto muyena
Kushanyira kunoshamisa kusinganzwisisiki uye nyama yechingwa muvheni . Kuti usimbise kugadzira kwechigadzirwa, wedzera mafuta. Mushure mokunge kubika kwapera, chigadziko chacho chakashandurwa, chakaputirwa uye chakasara kuti chinotonhora. Kugadzirwa nenzira iyi, chigadzirwa chacho chinogona kuchengetwa mufiriji kwete kwemwedzi mitanhatu.
Zvisungo:
- Nzombe - 5 kg;
- tsvuku tsvuku;
- lard bacon - 1,5 kg;
- munyu;
- laurel leaf - 12 mashizha.
Kugadzirira
- Cheka nyama nemarara. Wedzera peperi, munyu uye musanganise.
- Pasi pemvura imwe neimwe inogona kuisa jira rebai, zvikamu zvitatu zvebhekoni uye 10 peas pepuru tsvuku.
- Isa nyama. Dhavhara imwe chirongo nechifukidziro nekuchipwanya, isa mudziyo muchoto pa 180 degrees.
- Siya kusvikira zvinyorwa zvotanga kubika, kuderedza kutonhora kusvika 160. Gorova kwemaawa matatu.
- Nyuchi yemombe inoendeswa kumamwe mabhanga anowedzera.
Nyuchi yemvura inokanganisa mubiki - recipe
Nezvivako zvakafanana uye zvakaenzana zvakafanana, nyama yakakungwa yakagadzirirwa muzvinokonzera kubika. Kupa kunakidza kwakakosha uye munyaya iyi inogadzirirwa chikafu. Iyi kamukira inonyatsonaka, nokuti chigadziro ichi chinobatsira kunyanya kuderedza nguva yakawanda yakashandiswa pakubika.
Zvisungo:
- Nzombe - 5 kg;
- tsvuku tsvuku;
- lard bacon - 1,5 kg;
- munyu;
- laurel leaf - 12 mashizha.
Kugadzirira
- Cheka nyama, isa munyu nemiti inonhuwira. Itai iyo mumanikidziki uye muwedzere mvura.
- Gorova pahupakati hwemavira kwemaawa anenge 1.5-2. Mushure mokunge, iyo steam inonyatsodururwa, uye kuvhara kunovhurwa.
- Nyuchi yakatsva yakagadzirwa pamba inoparadzirwa kumabhangi uye yakavharwa kwechando.
Nyuchi yemugove muwaini
Nzira iyo nyama yenyuchi yakagadzirwa nayo inogadzirwa mu microwave yakafanana neyepepeti apo ovheni yaishandiswa. Chigadzirwa chacho chinonyatsokwanisa kuburitsa buckwheat porridge, pasta, ichava kuwedzera kwakanaka kune muto. Rimwe chirongo chinogona kutorwa mumugwagwa, nokuti chikafu chinonaka uye chinonaka.
Zvisungo:
- Nzombe - 5 kg;
- nguruve yevhiri - 2 kg;
- munyu;
- pepper;
- Bay leaf.
Kugadzirira
- Dura nyama, funganya nezvinonhuwira, bhakoni nemunyu.
- Kubva pane zvimedu, shandisa muto.
- Steririze mitsara, gondohwe nyama yako, udira muto.
- Nyuchi yakatsva yakagadzirwa pamba inowanikwa mu microwave, yakabikwa kwemaawa maviri.
Nyuchi yemombe yechando
Kugadzirira kumba, chibereko chacho chakanaka nekuti hachina zvinhu zvinokuvadza zvinowedzera. Nzira yekugadzira nyama yakakodzwa, iyo inogona kusara kuchengetwa munguva yechando, zvinoreva nzira dzakawanda dzekubika. Imwe yezvisarudzo zvakajeka ichave iri kubika mupuvha, kana inogona kubikwa muchoto kana nekubatsirwa kweimwe shanduro.
Zvisungo:
- Nzombe - 2 kg;
- munyu;
- pepper;
- bay mashizha - 2 pcs;;
- mvura - 2 tbsp. l.
Kugadzirira
- Cheka nyama, nzvimbo muhomwe, isa mvura uye uuye kumota.
- Deredza kupisa, kumira kwemaawa mana, kuwedzera munyu nemafuta. Stew for 2 mamwe maawa.
- Rega kupora, kutamira kune makani uye rugwaro.