Sopu yemapeps inotora nzvimbo inokosha muEurope gastronomy. Uye pane izvozvi: chikwata chepakutanga chiri chakanaka mune zvose zvinogunzva zvinotapira - zvakabikwa, zvakaoma, zvitsva nemafuta, zvinopa kunhuwira kumucheka wakafuma, zvakanyatsobatanidzwa nemiti inonhuwira uye inochengetedza kunakirwa mune chero kusanganiswa. Iyo michero yemasango eumambo ichasimudza kunyange chikafu chiduku kusvika kuchigaro choumambo.
Cep mushroom soup - recipe
Usapotsa mukana wekunwa mushonga mushroom mushando mumwaka wekupera. Mushure mezvose, ndiyo nguva ino iyo "vatsvene" vanounganidza mukana wakanaka wekudya, izvo vanoparadzanisa nokuzvidira panguva yekubika pamwe nezvose zvinoshandiswa. Chiedza, chinonhuwira chinopisa zvinotapira kubva kune zvinomera zvinoshandiswa zviri nyore ndizvo zvaunoda mushure mokufamba kwenguva refu musango.
Zvisungo:
- boletus - 300 g;
- mbatata - 100 g;
- karoti - 50 g;
- semolina - 20 g;
- mvura - 500 ml;
- mukaka - 500 ml;
- imwe shoma parsley.
Kugadzirira
- Gadzira zvinhu zvitatu zvekutanga uye uzviise muzinga rinopisa kwemaminitsi gumi.
- Pre-soak the semolina, uchiisiya ichi kuvhara paunenge uchigadzirira zvimwe zvikamu.
- Zadzai miriwo ine mvura, muduru mumango uye mubike maminitsi mashomanana.
- Anonhuwira soup we white white mushroom kupfekedza nemidhi.
Mushonga wewakasva machena mushroom - recipe
Mushonga wewakasviwa machena mushroom ndiyo yakasikwa yeRussia cuisine. Madzitateguru edu akanga asiri akagadzirira kubva kune zvinhu zvitsva, asi akazvichengetedza kuti zvizoshandiswa munguva yemberi. Nguva dzave dzashandurwa - mashefu ezvitoro anopa mavara akasiyana-siyana ezvidzidzo zvekugadzira. Uchishandisa ruzivo rwekare rwekare, edza muto unopisa nemakungu nemiriwo, iyo kwenguva refu inopedza nzara.
Zvisungo:
- Kabichi yakakangwa - 100 g;
- karoti - 50 g;
- anyanisi - 50 g;
- mbatata - 100 g;
- pearl bhari - 200 g;
- kirimu yakasviba - 100 ml;
- mafuta emiriwo - 50 ml.
Kugadzirira
- Soak "vatsvene" mumadziri maviri emvura, mushure mezvo vanochengetedza kune unhu hwakanaka hwemvuri.
- Perlovsku rinonongedza zvakanyatso, vira uye usimbise maawa 8.
- Yakagadzirwa nemiriwo, gorosi, rump uye mbatata akaiswa mu decoction, uye vanobika kwechina cheawa.
- Sopu ye white white mushroom ne pearl barley nguva nekamuki.
Sopu yakabva mavara machena mushando
Imwe yenzira dzemazuva ano yekuchengetedza masango zvipo zvinotyisa. Iyi nzira inokubvumira kuti uchengetedze kuravira uye kuonekwa kwakanaka kwechigadzirwa. Usamirira kutengesa zvakakwana kwechigadzirwa uye pakarepo uzviise mumugodhi unotangira, chiitiko chakafanana chichakurumidza kukurumidza nguva yekubika. Mushroom mushonga wechando wakavhenekera mushroom mushroom - zvokudya zvakasimba uye zvine utano panguva ipi zvayo yegore.
Zvisungo:
- frozen boletus - 500 g;
- tsanga yewaini - chikamu 1;
- mvura - 2 l;
- mafuta - 75 ml;
- mhondi yemaginha - 200 g;
- magedhi - 10 g.
Kugadzirira
- Fry the first pair of ingredients to achieve a golden finish.
- Zadza uye cheka kwekota kweawa, uwedzere mbesa, miriwo, uye mushure memaminitsi mashomanana, bvisa muto we white mushroom kubva mubate.
- A kapu yekamuki yakasvibirira, yogurt kana madonhwe mashomanana emurimu anozopa ndiro yakanaka inonaka.
Cream of mushroom soup
Cream-soup yemucheka mushroom nekamuti ndiro chikafu chinokudzwa, chakasimuka makore anenge makumi mashanu adarika, uye chinotakura nzvimbo inotungamira mumakwikwi ekudya kwekudya kusvika nhasi. Kuita kamuti yakanakisisa inogona uye mumamiriro ezvinhu epamba, asarudza chikafu chinononesa kubva mukamu nemukaka, zvinonhuwira, uye zvakare akarova iyo blender musati wabudirira.
Zvisungo:
- boletus - 400 g;
- onion - 100 g;
- muto chicken - 500 ml;
- kirimu - 200 ml;
- pasi pepper - pinch;
- imwe shoma parsley.
Kugadzirira
- Itai miviri yekutanga yezvipfeko mumudziyo wakadzika uye muvara.
- Wedzera muto, kubika kwechitanhatu cheawa, zvino whisk the blender kuti uite, uchiita kuti ive yakafanana sezvaunoda.
- Nyaya musanganiswa nekrimu, inodziya uye mwaka.
Cheese soup ne porcini mushwa
Cheese soup ne porcini mushroom uye yakanyunguduka cheese inofanirwa nevanhu veEuropéan culinary, vasina kumborega kufadza nemhando dzakasiyana-siyana dzekudya zvakapisa. Cheese uye mushwa ndezvimwe zvisingatauriki, izvo zvinowanzoshandiswa kugadzira zvinogutsa uye zvekereke mapeji. Izvo zvakasiyana hazvikoshi, kunyange bhajeti inoshandiswa cheese inonyatsosimbisa kutarisa kwebholetus pamwe nekugadzirisa kwayo.
Zvisungo:
- froze "vatsvene" - 250 g;
- mvura 250 ml;
- cheese yakagadzirwa - 100 g;
- dorosi rakaoma - 200 g;
- cream - 100 ml;
- mafuta - 100 g;
- tsini yepepuru tsvuku;
- zvinyorwa zvebasil itsva.
Kugadzirira
- Fry the first component and pour the water, season and simmer for a couple of minutes.
- Sungunusa mucheche mucheki uye ugobatana nefrying. Ramba uchipisa moto kwemaminitsi mashomanana mushure mokubikira, uye nenguva.
- Crispy croutons achanyatsogadzirisa kumira kwekuswa kwemachena mushroom.
Chicken soup ne porcini mushroom
Sopu ne porcini mushwa uye chicken ndiyo yakashata-calori-dinner. Zvose zviri nyore, zvinobatsira uye zvinotyisa. Ongorora nemafashoni: wedzera maapuro mashomanana, celery, mashizha, uye unozivikanwa unozara nehutsva uye itsva. Iyo inowanzoitwa homemade concoction inogona kutamba nemirau mitsva uye enda kune imwe nzvimbo yekutengesa.
Zvisungo:
- Dried boletus - 400 g;
- tsanga dzewaini - 2 pcs;;
- karoti - 50 g;
- apple - 1 piece;
- chicken fillet - 500 g;
- cream - 100 ml;
- mvura - 3 litita.
Kugadzirira
- Usati wagadzirira muto kubva kumachena mushroom, inofanira kunge yakanyoroveswa kwemaawa mashomanana.
- Ika zvipfeko, tora nyama uye uzviparadzanise muhutanda. Connect the two broths.
- Ita mishonga yakakangwa, mushwa uye apulo kusvika zvishoma.
- Dururirai musanganiswa nemvura, kuwedzera kirimu, zvidimbu zve fillet uye kubika kwemaminitsi gumi.
White mushroom soup nevermicelli
Mushonga weCeps inzira yekugadziridza inogona kuchinjwa zvichienderana nekunakidzwa kwemavira uye nguva. Nutty inopisa nevermicelli, nhepfenyuro muchando nekuda kwekushayikwa kwemiriwo yaidiwa pamashefu. Nzira iri nyore yekuuraya uye zvigadzirwa zvisingadhuri zvinopa rudo rwevanhu. Muchikoro unokwanisa kutanga zvose pamba uye kutenga zvodhi.
Zvisungo:
- mushroom - 300 g;
- karoti - 50 g;
- anyanisi - 50 g;
- vermicelli 150 g;
- mvura - 2,5 litita;
- handful of dill.
Kugadzirira
- Ivatatu vokutanga kubva pakurongwa vanopera uye vhuni.
- Mvura inopisa, isa vermicelli, kubika, pamwe nemiriwo uye simmer kwemaminitsi mashanu.
- Rega sopu inyore uye, kupfekedza nemidhinha, kushanda patafura.
Cep mushroom soup mu multivark
Kutanga kwekuvhurwa ndiyo nguva inobereka, nekuda kwekuti vakadzi vane ruzivo vane ruzivo vanogunun'una pamusoro pezvinhu zvekumba. Chibage chakabudirira chinoda hutsva hutsva, hunoti - mune multivariate. Aine simba rakakwirira rekushanda, anogadziridza zvekuita zvekuti "vatsvene", anobata chero rupiro uye vachava mubatsiri anokosha mumabasa epamba.
Zvisungo:
- matsva ebholetus - 500 g;
- karoti - 50 g;
- anyanisi - 50 g;
- mbatata - 100 g;
- dorosi rakaoma - 100 g;
- mafuta - 25 g.
Kugadzirira
- Usati wabikira muto wemachena mushroom mumagetsi ezuva ranhasi, unofanira kunge uchida fry mumwe nomumwe wemiriwo nechifukidzo chakazaruka mu "Bake" mode.
- Kumiti yakagadzirwa, wedzera mbatatisi, mvura uye gadzira kwemaawa nehafu, uchishandisa "Kuchenesa".
- Isa mukati yakasanganiswa zvidimbu zvechizi, kusanganisa uye kushanda patafura, pamwe chete nemidhero, croutons kana kushumira pasina.