Hove, dzakabikwa muhari dzinobatsira zvikuru uye dzinonaka kwazvo. Kugadzirira chikafu ichi chiri nyore zvakakwana uye chokwadi chekufadza vose vakakokwa vako. Tinokurudzira kuti udzidze zvakawanda pamusoro pekuti ungaisa sei hove muhari.
Hove yakabikwa nemapatata muhari
Zvisungo:
- kusungirwa kwehove - 500 g;
- mbatata - 6 pcs;;
- kirimu yakasviba - 600 g;
- champignons - 8 pieces;
- garlic - 3 cloves;
- rakanyauswa - 2 tbsp. makapu;
- hove muto - 1 chinhu;
- upfu hwekudya;
- greens - nokuda kwekushongedza;
- zvinonhuwira.
Kugadzirira
Saka, hove dzinoshambwa, dzakaomeswa, dzichishandiswa kubva pamapfupa uye dzinochekwa kuita zviduku. Fukidza fillets nemunyu uye pepper, mupumburu muupfu hwegorosi uye fry pamafuta akanyoroveswa kusvikira kuendeswa kwegoridhe kumativi ose maviri. Mbeu dzinocheneswa, shredded slices uye tinozvipatsanura zvakasiyana pahutende hwakanyunguduka. Bhubhu uye garlic inodonhedzwa kubva kumahokwe, yakapwanyika.
Inotapira mbatata inotemwa muzvimedu zviduku uye inokanganiswa nekisiki yakasviki, garlic neanisii, kunwavira kunongora ne pepper uye munyu. Zvadaro tinoshamba miriwo pamusoro pezvigadzirwa zvevhu zvakagadzirwa, tichizvizadza pamwe chete kusvika hafu. Dhavhara nemabhandi uye uise maminitsi makumi matatu muvheni yakapetwa.
Apo mbatata iri hafu yakagadzirira, wedzerai mushwa kuhokwe, uparidze hove zvidimbu, ugofa nemhando ipi zvayo yekudya, udire muto wemedu wehove , iyo inofanirwa kuvhara zvachose gorosi. Uyezve, kuvhara zvinhu zvose nemidziyo, tinotumira mapoto kuchoto, kwemaminitsi makumi maviri nemashanu.Akatora ndiro iyo kusvikira mbatata yakagadzirira uye yakanyorova. Mushure meizvi, nyatsotora gorosi yedu, chivhara nechirabwe uye upe hove dzakabikwa muhari dzimire kwemaminitsi 10. Paunoshumira, shandisa ndiro yacho nemiti yakasvikwa yakasvikwa.
Nyove yehove ine miriwo muhari
Zvisungo:
- hove (pollock, hake, cod, pike perch) - 1 kg;
- karoti - 2 zvidimbu;
- onion - 1 piece;
- tomato - 2 pcs;;
- zvinonhuwira;
- muto muto;
- kirimu yakasviba - 2 tbsp. makapu;
- upfu;
- mafuta ezvirimwa.
Kugadzirira
Isu tinochenesa hove, tiiite muzvidimbu zvidimbu, munyu, pepper, mupumburu muupfu uye fry pamafuta kusvikira ndarama tsvuku. Miti inodzvinyirirwa uye yakasiyana-siyana kusvika pane zvishoma. Zvadaro wobva wawedzera muto wakasviba kwavari uye musanganise. Pasi pehari, isa mimwe miriwo, udire mashizha emurairi uye uise zvimedu zvehove. Pamusoro nezvose zvinosara miriwo, shandisa muto mumuto mumwe nomumwe, kufukidza nemabhodhi uye uise muvheni kwemaminitsi makumi matatu.