Iyo yakajeka uye yakagadzirirwa yemiti yeEurope ndiyo dill . Mune izvozvo chete hazviwedzerwi - mune yekutanga uye yechipiri ndiro, sauces, side dish, zvinwiwa, pickles, marinades uye kuchengetedza. Zvisinei, dill inorumbidzwa kubva panguva yekare, kwete chete nokuda kwekunakidzwa kwayo, asiwo nezvemishonga.
Kushandisa dill
Mbeu dzeDill dzinogona kuchengetwa kwemakore gumi uye dzinogona kukura zvegore regumi. Iine mafuta anokosha, phytoncides, vitamini C uye B, carotene, nicotinic uye folic acid, calcium, iron, phosphorus.
Nyonga iyi yakagadzirirwa, mbeu ye fennel inogona kushandiswa zvakachengetedzeka pakurema kwekureruka uye nekugadzirisa basa regumbo rekudya. Kuzvishandisa mukati memiganhu inonzwisisika, unokurudzira kukura kwezvinyorwa zvekudya, ivhu, uye kushandura dumbu rako kubva parerefactive michina.
Uye, sezvamunoziva, basa rakanaka renzira yekudya inenge iri hafu yekuderedza uremu.
Mukuwedzera, dill rinoshandiswa se diuretic, expectorant, uye zvinwiwa kubva kune mbeu dzejeri zvichave zvinobatsira kune vanhu vane kunonoka kudya, nokuti dill inokurudzira kubatwa kweproteine nemafuta.
Kugadziriswa kwefennel yekuremera kurasikirwa
Kugadzirisa dill kunoshandiswa kurasikirwa uremu kubvisa kuburitsa (izvo zvinowanzoitika pane zvekudya zvekare), sechirwere, uyewo kana kusadya zvokudya.
Decoction dill mbeu
Zvisungo:
- mbeu yakapwanyika - 1 tbsp;
- mvura inopisa - 0,25 l.
Kugadzirira
Mbeu inofanira kugurirwa mumuchiri, dururira mvura inodzika uye unomiririra maminitsi gumi nemashanu muvhara rakavharwa. Kushungurudza uye kunwa katatu pazuva kwema 20-30 maminitsi vasati vadya.
Dambudziko rekushandisa dill mbeu yekurema
Icho chokwadi chokuti mbeu yemadhiri inobatsira pakurema kuve pachena, asi izvozvo hazvirevi kuti kwekudya chamangwanani , masikati uye kudya kwemanheru iwe unoda kudya pane boka rehusi. Mutemo, kunyanya, zviri nani (kana zvakanyanya), pano hazvibatsiri, uye kunyange zvakashata.
Nekuwedzerwa kwedill, uye, maererano nezvo, zvinhu zviri mukati maro, kuwedzera kunogona kudonha zvakasimba uye zvakasimba, pasi pakupera. Nokudaro, kunyange pasina chakaipa, kubva muhuduku, tinoziva uswa, tinofanira kuva takangwarira.