Nekuuya kwezhizha, apo miriwo inotanga kubvaruka mumibhedha, uye michero inokura pamiti, nguva ye canning inouya. Kuchengeta inyanzvi yekombiki inokubvumira kuchengeta miriwo kwenguva refu. Miti yakakaniwa, kunyanya masuka uye tomato vanochengetedza zvese zvinobatsira uye munguva inotonhora inoita kuti muviri wemunhu uwane mavitamini. Madzimai mazhinji emhuri vanobatanidzwa mukuchengetedza makombi uye tomato. Tinopa huwandu hwakakurumbira hwemamori anokwanisa kupora.
Irojikeji yakakosha yemamatoti emakwenzi
Kana chibage chinogadzirwa nemucheka, zvinongorarisa, michero yakasvibirira inofanira kusarudzwa, pasina dents uye kuputika. Imwe nyanya yakarasika inogona kukanganisa kutarisa kwevamwe vose. Nokudaro, nzira yekugadzirisa inofanira kurapwa nehanya zvikuru. Zvadaro tomato inoda kushambidzwa, kubviswa kubva kwavari inogadzika uye kuiswa mubhari kana chirongo. Vamwe vakadzi vemazino vanobika makamata makasheni, vanocheka muzvimedu. Iyo ndiro yemiriwo inofanirwa kuve yakanyanyiswa kare. Tomate inofanira kuiswa muzvikamu pamwe nemiti inonhuwira.
Kune makirogiramu gumi ematori, zvinonhuwira zvinotevera zvinodiwa: 100 gramu emashizha emuchena currant, 150 gm dill, 50-70 gm mashizha erseradish, bell pepper, bay leaf.
Kuchengetedza tomato, 8% munyu mushonga unoshandiswa. Iyi sarudzo inofanira kuzadzwa neyakakwanisa kubva kumatato kusvika kumusoro. Kwemazuva gumi, mapeji anofanira kuchengetwa mukati mekushisa. Kunze kweizvozvo chete ivo vanokanganisa.
Canned tomato negoriki
Iyi kamukira yakasiyana neyechikoro chekutanga nekuti 8-10 clove yegoriki inowanikwa mumakani nemamate pamwe chete nezvinonhuwira. Pasi pegoro rinogona kusaswa nefudzi yemasitadhi. Tomate negoriki yakaoma kwazvo, uye makedheni garlic pachayo inofanirwawo kunzi yakanakisa kudya.
Sweet sweet canned tomato
Kuti uwane tomate anotapira, unofanidza kushandisa cherry utamatisi. Kuchengeta maruva e cherry akasiyana neavo vanowanzoitika pakuti zvinoda zvishoma zvinonhuwira izvi zvakasiyana-siyana. Iko tsanga shoma ye cherry tomato inovabvumira kuti vawedzere kunyukwa.
Kuti ugadzire mutekete wekatini wakagadzirwa nemakwenzi, mavhavha maviri egukiki, boka duku remadhiro, peppercorns (anenge mabheti mashanu pamvura 3 litre jar) uye pepper imwe yakakanyiwa uye yakasvibiswa yeBulgarian yezvikamu zvina inofanira kuiswa pasi peji. Tomate inoshandiswa mumvura, inodururwa pamusoro pemvura inopisa kwemaminitsi mashanu. Zvadaro ichi chemvura chinoda kudirwa mukika uye chakabikwa kubva mairi marinade: nokuti gorosi 3 litamita tomato inoda 150 g shuga uye 50 g munyu. Mushure memafuta marinade, vanofanira kuvhara makani nematato uye kuwedzera pamudzi wega wega 2 maspuniji e 9% eviniga. Shure kwaizvozvo, makani anogona kuiswa.
Canned tomato saladi
Canned tomato salads hazvizivikanwi kudarika tomato ivo pachavo. Sezvo zvinoshandiswa zvemuradhi uyu zvinoshandiswa: tamati nemakango, anyanisi uye garlic, pevhu yeBulgarian nemafuta. Shredded mishonga inofanira kuiswa mumataini, kudira mafuta anogadziriswa, kuwedzera zvinonhuwira uye munyu, uye yakarariswa mumvura inopisa kweawa.
Kuchengetedzwa kwebhuruu tomato
Gorosi, matata asina kuibva haafaniri kurega kurega. Ivo, kufanana nevatsvuku, vanogona kuchengetedzwa. Pakati pemaruva matsva kwekwenji inofanira kusarudzwa yakawanda. Uyewo, marata temavara akakodzera kugadzirira mazhizha. Kuchengetedzwa kwemavara matema kunopesana pakuti inofanira kutanga yakanyorova munyu nzira yemaawa matanhatu. Mhinduro yacho inofanira kuchinjwa maawa maviri. Mushure meizvozvo, tema tema tomate akagadzirira kushanduka. Kunakidza kwamatareji anogadzirwa nemakango akasiyana nematata matsvuku, ivo vakaoma uye vane mvere.
Matinata matineni ndeyekuwedzera kwakanakisisa kwekudya kwemhuri uye kwekudya kwemafura. Mapoka akasiyana-siyana anobvumira madzimai embadzi kuvandudza unyanzvi hwavo mukugunzva uye anofadza kushamisika shamwari neshamwari.