Jelly kubva pamushongedzeji inoratidzika kunonaka uye inobatsira, iyo yakagadzirirwa zvakakurumidza. Sezvo wakagadzirira, iwe zvechokwadi uchashamisa vatenzi vako nehama. Tichakuudza kuti ungabika sei jelly kubva kumusvosve kumba uye uite kuti ive yakasiyana uye yakasikwa.
Jaya risina kujeka kubva kujasi
Zvisungo:
- gooseberries - 1 kg;
- lemon - 1 piece;
- granulated shuga - kuravira;
- mvura - 1,25 l.
Kugadzirira
Kubva pane mandimu inomesa jisi, uye gooseberry yakagadzirirwa uye yakatemwa muhafu. Muhari, dururira mvura, onai jisi remuti uye paradzira majiroji. Ivhara iyo pfuti inononoka kwemaminitsi makumi maviri. Uye nenguva ino tinotora sieve, tiifukidze nejaize, yakapetwa muzvikamu zvakawanda. Iko inopisa berry kusanganiswa inoiswa musieve uye inobva yaenda kundotora usiku hwose. Iyo jisi inoguma inodururwa muhomwe, shandisa shuga kunonaka uye wiraya pakushisa kukuru kwemaminitsi 5. Zvino bvisa jelly kubva mumoto uye pakarepo futa uchishandisa muchengeti wakanaka. Zvakare tinodurura zvinonaka pamiti yakagadzirwa, tivhare uye tizvichengete munzvimbo inotonhorera.
Jelly kubva pamabhonji yechando ne currant
Zvisungo:
- gooseberries - 2 kg;
- black currant - 500 g;
- shuga - 1 kg;
- mvura - 1 tbsp.
Kugadzirira
Gooseberries uye mazai machena anogezwa, akaiswa muguchupu, akazadzwa nemvura uye anoisa kuti atsike pamoto muduku. Isu tinopisa majikiti kusvikira vapa jisi. Mushure mokunge, bvisa pani kubva patafura uye uiise kuti itonhorera mubhesheni remvura inotonhora.
Zvadaro, bvisai zvose zvakaputika, shandura huwandu hunoita kuti uve mucolander ne gauze uye unomesa jisi. Zvadaro tinoiyera, tinoiisa mumoto uye tinoikurira inenge 40% yehutachiona hwepakutanga, nguva dzose inokurudzira uye kubvisa tsvina. Ikozvino sasa shuga pachiyero che 1 kilogram yemusi - 1 kilogram ye shuga. Zvose zvakanyatsosanganiswa, shandisa jelly kuti ibike, viraira kwemaminitsi mashanu kusvika kune gumi uye udire mumidziyo yakaoma yakaoma. Siyai kusvikira mazorora zvachose pasi kwemazuva maviri, uye mushure mokunge makapfeka mafupa.
A recipe ye jelly kubva mujasi
Zvisungo:
- gooseberries - 700 g;
- shuga - 500 g;
- kiwi chibereko - 3 pieces;
- kuwedzera ne pectin zheliks - 1 sachet.
Kugadzirira
Gadzirira zvose zvinoshandiswa zvinodiwa pakutanga: jirasi inoshambidzwa uye yakanatswa kubva peduncles, uye ne kiwi, cheka ganda. Ipapo tinoshandura ma berries nemichero kuburikidza nechigunzva nyama, kuwedzera shuga uye kusveta. Isai musanganiswa muguchupu, uuye kumota, kanda kuwedzera pamwe ne pectin uye kubika zvishomanana, kusvikira wakakura. Mushure mokudaro, dururira jelly mumiti uye uiise mufiriji.