Muchero wakanaka wemiriwo nemichero inofadza munhu wose, asi chii chaunofanira kuita kana chakanyanya kukura? Iwe unogona kuedza kudya zvose kamwechete, asi iwe unogona kuzviita zvakajeka nokuda kwechando. Heino nzira yekushandura plums uye ichakurukurwa mune zvatinowana mazuva ano.
Compote ye plums yechando
Chimwe chezvinyorwa zvakakurumbira zvikuru zvechando kubva pane ipum is compote. Kune nzira dzakasiyana-siyana dzokudzivisa: iwe unogona kuita compote kubva mubhedha neshizha rinogara, saka shandura plum nechirasi chejusi yemichero.
1. Kuratidzira zvinowanzoitwa compote kubva pane plum unoda majiroji pachawo, zvichida zvishoma asina kuibva, mvura uye shuga. Kuyera kwechirasi ndiko 1/2 mukombe we shuga pa1 girasi remvura.
Plums uye kurova munzvimbo dzakasiyana-siyana neine tsono. Kwemaminitsi mashomanana tinoderedza mapapum ari kunopisa (85 ° C) mvura - izvi zvichabatsira plums kuramba yakasimba panguva yekuita sterilization. Zvadaro, gadzira shuga yakasvikira sirasi. Mune mitsara inotangira-sterilized, isa panhivi uye uzadze iyo nesirasi. Yakaputirwa nemabhandi, mapeji aya anotinhwa mumvura inodzika. Nguva yekuita mararamiro inotarirwa zvichienderana nehuwandu hwenokwanisa: 0.5 litres - 10 maminitsi, 1 litre - 15 min, 3 litita - 25 maminitsi. Makani akavharidzirwa ane plums ane makonti anonatswa, achiisa pasi.
2. Kana kazhinji kuvhara pasi kweplums kunotyisa, edza kuita plums yakakanyiwa pane recipe uchishandisa juice yeapuro sechirasi.
Nokuda kwebasa iri kubva kumadzika unoda 1 kg ye plums uye 5 kg emaapuro. Maapulo anonatswa kubva kumucheto uye kuvhara uye rega kuburikidza ne juicer. Tinosiya jisi mune imwe isina-oxidzing container. Kubva pane plums yakashambwa, bvisa ibwe, rizadze nemvura uye uuye naro kumota. Zvadaro, mvura yakasvibiswa, uye plums inotonhora uye inopararira pamusoro pemiti yakaoma. Zadza plamu nemusi weapuro, uye gadzirai makani.
Plums with stuffing
Asi zvakakanganisika zvachose kutenda kuti plums inokodzera chete kuputika kana kukonzera, nekuda kwavo unogona kuita mamwe magadzirirwo akanaka. Semuenzaniso, edza kuita plums ne pepper pekuzadza.
Iwe uchada pepuru tsvuku, inotapira uye inorwadza, munyu uye plums. Gadzira zvangu uye zvinyatsobvisa mapfupa. Pepper akacheka kuita zviduku zvishoma uye munyu munyu. Tinozadza plums zvakanyatsonaka nemiriwo, tichiedza kuchengetedza kuonekwa kwepamu.
Pasi pemasisitisi tinoisa mashizha emucheka wekasi, cherry, horseradish, clove yegoriki uye bay mashizha. Isu tinoisa plums pakati pejasi, pamusoro pese uise mashizha mashomanana emuti mutsva uye uise plums kumusoro kwehari. Isu tinozadza marinade, kwete kusvika kumusoro kwehari. Kune marinade, tinosvina 2 tablespoons emunyu mumataundi emvura anodha.
Tinogadzirira kuzadza. Kuti uite izvi, funganisa sipuni yehuga, 3 tablespoons eviniga uye uuye kumota. Wedzera kusvika pakuzadzwa nesinoni yepineki yepasi uye cloves uye udira mvura mukati memiti. Tinovhara midziyo nemabhandi.
Plums with greens
Kurwisana kubva kune plums kune dzakasiyana uye vanoda magirisi vachakoshesa nzira iyi yekukohwa.
Ichatora plum, dill, parsley, minti, celery, pepper (inotapira, tema, Bulgarian, inova), garlic.
Pasi pejasi tinoisa mashizha e cherry, horseradish uye black currant, shoma dill yakaoma, bhasi jaya uye peas pepper peas. Geza uye pepper tsvina, munyu uye funganya. Mumabhanki tinoisa plums, tinovhara nemasvini nemiriwo, zvakare zvakare kuvhara kwe plums nemadhiro. Isu tinoita marinade, nekuda kweizvi tinoberera munyu mumvura inopisa (2 tablespoons per 1 litre) uye kuwedzera waini vhiniga (4 tablespoons kusvika 3 litre jar). Uyai musanganiswa mumota uye mudururire plums ne marinade. Tinovhara mitsara nechifukidziro (isu hatidi kutora), tinoipora uye tinoitumira iyo kuchengetedza.
Bvisa kubva pamba
Ndezvipi zvimwe zvingaita kuti uchengetedze plums? Edza kupeta plum kwete sekuzvigadzirira kuzvigadzirira, asi sechikamu chekudya, izvo zvakakodzera nyama, hove nemiriwo.
Pabhodhoro (10 malita) e plums unoda 800 gramu yehuga, 1/2 kg yegashiki uye 200 magamu eAdzhika.
Gadzirai zvangu, bvisa ibwe uwedzere mvura shoma, isa moto muduku. Isu tinokuya kusvikira plums ichinyorova. Uyezve tinovadziura nechisinga uye kuwedzera shuga uye adzhika. Puree kubika kwemaminitsi makumi maviri uye kunotonhora. Garlic yakapwanyika uye yakawedzerwa kumazambatata akazara. Muchero unoguma unoiswa pamabhanki. Iyi sauce inotapira uye yakasviba inochengetwa muchando.