Inobatsira tei neuchi

Tea ine uchi ndiyo inonakidza uye inokonzera simba. Achakudziya zvakanaka muusiku wechando uye achakupa nekufara uye mafungiro akanaka kwezuva rakatevera. Tinokupai mapepa akawanda ekuita tiyi ine utano nehuchi.

Tea ine uchi uye ginger

Zvisungo:

Kugadzirira

Ginger yakachena inonongedzwa paganda uye inosungirwa pane griddle duku. Zvadaro, zadza pulp ya ginger nemvura inotonhora, wobva wawedzera muto wemiori uye uchanganidze. Dhavhara ndiro nechokufukidzira, kuuputira nechirasi uye uite kuti ikwanise kwema 20-25 maminitsi. Mushure mezvo, tinowedzera uchi hudiki kune tei, tishongedze nearoni, taurira pamagirazi uye ushumire patafura.

Tea neuchi nemon

Zvisungo:

Kugadzirira

Chokutanga pane zvose, tinoda kushambidza tei newe. Kuti uite izvi, zviise mutiputi, uzadze nemvura inopisa uye pakarepo itaira. Zvadaro, wedzera slice yemononi, shandisa mvura inodzika, kufukidza chifukidzo, kuvhara nekusimbisa pamusoro pemaminitsi mashanu. Takagadzirira tiyi inodururirwa mumikombe, tinoisa uchi kuti tateve uye tinakidzwe tambo inoshamisa yekunwa kwakanaka uye kwakanaka.

Green tea neuchi

Zvisungo:

Kugadzirira

Brew bhinzi chaiyo kutanga. Zvadaro itonhorera kusvika kutonhorera yekunze uye udimbure nekakanda mukaka. Zvadaro, kuisa huni hudiki huchi huni mukunwa uye kusanganidza zvakakwana. Kunwa kwakadaro kwakanyatsokonzera muviri, uye muzhizha iyo inokurudzira uye "inopa simba" kwekuwedzera basa rinobudirira.

Tea ine uchi uye mukaka

Zvisungo:

Kugadzirira

Dururira mukaka unopisa mumukombe, uupindure neti yakasimba, uise uchi kuti unwe uye uwedzere.

Tea ine chamomile uye uchi

Zvisungo:

Kugadzirira

Peppermint, chamomile uye caraway mbeu inosanganiswa uye inodururirwa muhomwe duku. Ipapo ivhura mvura inopisa uye uise maminetsi maviri pamusana pomoto. Pashure pacho, tinobvisa ndiro kubva patafura, tivhare chifukidzo uye titsigirei tea kwemaminitsi gumi nemashanu. Zvadaro, tinosvina zvinwiwa, tinodururira mumikombe, kuisa uchi uye kushumira tei neminiti kune vashanyi.