"Nuts" isipi yepakutanga, inozivikanwa kune vose kubva pauduku. Chingwa chinoshuva chisina kuvharwa uye mukaka wakanakidza inoita bhitaki iyi kurapwa kwechokwadi! Ngatitsvakei nemwi nhasi kuti tingagadzirira sei bhuni nenzira dzakasiyana-siyana mu "Nuts" muhove.
Mutsva we "Oresheks" mumhashu
Zvisungo:
- Evha - 2 zvidimbu;
- tsanga tsvuku shuga - 70 g;
- upfu - 500 g;
- cream yakasviba - 100 ml;
- margarine - 0.5 mapake;
- soda zvokudya - pinch;
- tafura yewaini - 10 ml;
- Mbatatisi starch - 50 g.
Kugadzirira
Kuti uite bundu re "Oresheks" mumhasukiti, pwanya mazai mumudziyo, unosasa shuga redu uye unokurumidza kukurova. Zvadaro wakaparadzira ukaka hwakasvibirira uye uwedzere margarine akanyoroka. Soda inodzimwa nefuraji yevhiniga uye inokandwa muhomwe. Dururira zvishoma zvishoma mbatata starch uye nyatsobatanidza zvose. Pamugumo iwoyo, funganisa upfu uye ufukidze chikafu chisina kunaka. Ndizvo zvose, zvino iwe unogona kuwana hazel uye enda kukikikiki.
Dhaka re "Oresheks" muhazelnut yegasi
Zvisungo:
- chicken yolks - 2 pieces;
- shuga - 0,5 zvinhu;
- musha wekamuki - 0,5 zvinhu;
- margarine cream - 1 pack;
- baking soda - pinch;
- vhiniga 9% - 1 teaspoon;
- vanillin;
- upfu.
Kugadzirira
Yolks yakasimbiswa neforogo ine shuga, tinoparadzira kirimu yakasvibirira uye tinodururira mumargarine inotonhora. Ipapo isa jasi re soda nevanillin kuti unye. Zvose zvinosanganiswa nekapu uye zvinodururira muupfu hushoma. Isu tinodonha bundu rakashata uye tinoshandisa iyo kuti tiite zvinonaka "Ores" muhazel.
Mutsva we "Nuts" mumagetsi hazel
Zvisungo:
- bhotela - 1 pack;
- upfu hwepamusoro-grade - 450 g
- Evha - 2 zvidimbu;
- shuga chena - 0,5 tafura;
- soda zvokudya - pinch;
- tafura yewaini - 10 ml.
Kugadzirira
Bhute rinobviswa kubva pakapetwa ndokuisa mujueti. Isa zvidha pane moto usina simba uye unyauka zviri mukati mamiriro emvura. Zvadaro tinokanda shuga uye tinosangana zvakanaka. Bvisa zvakananga saucepan kubva mumoto uye uchitonhorera. Mucheka unodurura soda, udira vhiniga uye udururire pop mumafuta. Mune imwe mudziyo, tinovhuna mazai uye tinovatsinhanisa, pasina kurohwa. Wedzerai musanganiswa weii muyeso redu uye zvishoma nezvishoma dururirai muhuwandu hweupfu husati hwasanganiswa huchitsvaga kuburikidza nemuchena. Zvose sezvazvinofanirwa, zvinosanganiswa nehupfuro hunokosha uye kushandisa shanduko yakagadzirirwa yakagadzirirwa yekubika "Oreshek" mumagetsi ehezel.