Zhizha ndiyo nguva yezvibereko zvitsva nemabriji. Tinofanira kuva nenguva yekudya zvakanaka zvipo zvezvisikwa, kuitira kuchengetedza mavhithamini kwegore rinotevera. Iyo sitirobheri inonyanya kukosha mumuviri - kwekanguva inokurudzirwa kuti idye 4-5 kg yemuchero mutsva. Zvakanaka, kana zvakakosha zvikuru, wadii kubika zvingwa kubva muwaini yakachena? Pashure pezvose, havakwanisi zvakawanda zvehuroki, izvo zvinoreva kuti vanogona kubikwa gore rose! Tinokurudzira iwe edza mamwe mapeji anofadza.
Cake ne strawberries - recipe
Zvisungo:
- mazai - zvidimbu zvitatu;
- shuga - 400 g;
- mafuta - 250 g;
- upfu - 2 makapu;
- Fresh strawberries - 250 g;
- kubika poda - 1 teaspoon;
- kirimu yakasviba (30%) - 500 g.
Kugadzirira
Isu tinodonha mafuta muhomwe, ndokurova mazai ne 200 g shuga uye kuwedzera mafuta akazora. Simudza upfu neupfu hwebheka, zvishoma nezvishoma kuunza musanganiswa wamazai uye mafuta. Isu tinosanganisa hupfu hwakatsetseka uye tinodururira mukati mokuzora mavara. Ovheni inodzokorora kuzvidigiri makumi masere uye kutumira keke kubheka kweawa. Neke yakagadzirwa ichanyora kumusoro nechetambo uye inotonhorera. Nekushongedza uye kamurikisi, siya 10-15 strawberries, imwe yose ye berry yakatemwa muzvidimbu. Whisk mukisi wakasviba ane shuga, wobva wawedzera maji 5-6 uye fungidza mu blender kusvika piniki.
Tinotora ganda kubva kukeke, kuisa hafu yemaswisiro mukati, kuisa kamu cream, uye kuisa mhete yechipfuva uye zvakare zvakare kumeya nekamu. Dzokororazve chidimbu chechidimbu, sitirobi uye kamuki uye chivhara nechepamusoro. Gadzira zvimedu zvekrimu, shongedza sitirobi uye utumire bhisikiki nebhanwitiriri kwemaawa 6-8 mufiriji.
Curd cake with strawberries
Zvisungo:
- mazai - zvidimbu zviviri;
- shuga - 235 g;
- mafuta - 80 g;
- upfu - 75 g;
- tsvaga sitirobheri - 460 g;
- kirimu yakasviba (25%) - 240 g;
- gelatin - 16 g;
- jelly for cake - 1 pack;
- kottage cheese - 240 g;
- mafuta ekisiki - 280 g.
Kugadzirira
Kutanga tinogadzira bhisiki. Nheyo yakashamba nekabiki yekubheka. Iva mazai ne 75 gramu ye shuga kwemaminitsi manomwe kusvika ku8, nyatsotei kuwedzera upfu ugovhenganisa. Mune fomu yakagadzirwa, kuparadzira mukanyiwa uye kubika kwemaminitsi gumi pamusana wekushisa kwe 180 degrees. Gelatin inonaya mumvura, ivhare mutsva. 160 g yeasvibriji inodururwa, kuwedzera 160 g we shuga uye zvipembenene zvishomanana zvehuwandu zvakasarudzwa. Zvasara zvinopisa, kuwedzera gelatin yakatsvaira, sanganisa kusvikira gelatin yakanyungunuka zvachose uye inotonhorera kutonhorera.
Ikabika chipfeko chepangete mumagumbe akaparadzana, gira shanduro yakachena. Dura sitirobheri muhafu uye uzviise pamativi. Cottage cheese inorohwa nekorofa yakagadziriswa uye mukisi wakasviba, wedzera strawberries ne gelatin uye whisk zvose zvinoshandiswa pamwe chete. Ikozvino sunga kamuki uye uwedzere kune kottage cheese, cheka 50 g yewashwiberi uye funganya nekamu. Uzviparidze pane bhisike uye utumire keke kwemaminitsi 40 mufriji. Panguva ino, gadzirira jelly maererano nemirayiridzo pane pepa. Strawberry ikacheka muzvimedu uye inopararira pa curd cream, kumusoro uye nechepakati pejelly. Tinozvitumira kune firiji kwemaminetsi gumi nemashanu. Mushure mokunge jelly iri kutonhorera, dururirai chechipiri uye uise keke nemafuta matsva mumvura inotonhora kusvika pakuoma zvakaoma.
Vaya vanoramba zvachose kusangana nechoto muzhizha, tinokurudzira kubika "Sworobheri nemakisi"
Chocolate cake with strawberries
Tastier kusanganiswa kwekotikiti uye strawberries zvakaoma kuuya nechimwe chinhu. Edzai sponge keke uye uwedzere chokoti yakanyauswa kana kcoa kune kamu cream - tsvina yakashata, inoshamisa inotyisa inokonzera dutu rekushingaira pakati pevakashamisika.