Chika nyama inyama yakasvibiswa uye inonaka, kunze kweyo nyore kwazvo kubika uye sekutonga, vateki vane zvakawanda kupfuura. Mukuwedzera kune anyanisi uye karoti, izvo zvinowanikwa muimba yevanhu vose, chika nyore chinogona kuchinjwa kuva chinonhuwira uye chinonaka.
Chicken ne karoti uye anyanisi mumuchero wakasviba
Zvisungo:
- chicken fillet - 4 pieces;
- anyanisi - 2 pcs;;
- karoti - 1 piece;
- celery - 1 pc .;
- pepasi yakasviba - 1 teaspoon;
- Bay leaf - 1 piece;
- mafuta - 55 g;
- upfu - 30 g;
- munyu, pepper - kuravira;
- broccoli - zvidimbu;
- egg yolk - 1 piece;
- kirimu yakasviba - 2-3 tbsp. makapu;
- mbuu - kuravira.
Kugadzirira
Nyuchi inodzwa mumakerubhi makuru, karoti inodonhedzwa mumakumbo, uye anyanisi - zvindori. Celery inodonha zviduku zvishoma. Tinoisa nyama nemiriwo mu bhazier uye tiwedzere mazai eji uye pepsi tsvuku. Dururirai zvinoshandiswa nemvura kuitira kuti zvifukidze. Tinoisa bhazier pamoto uye tinounza musanganiswa wekumwa. Pangoshandiswa mvura mumvura inopisa, moto unoderedzwa uye uchisiya nyama nemiriwo zvakagadzirwa kwemaminitsi 25-30. Mushure mekunge nguva yasvika, mvura yakasara mushure mokubika yakavharwa.
Muchiri rinopisa, sungai bata uye fry fry pairi. Hupfu yakakangwa inowanikwa zvishoma nezvishoma mumucheka wakaoma wakachengetwa mushure mekudzima mvura. Stew mu broccoli inflorescence sauce kusvikira wakagadzirira. Iroya ukamu hwakasviba ne egg yolk uye zvishoma nezvishoma ugoisa musanganiswa wemukaka mu sauce. Gadzira sauce ine juimu yemunyu, munyu uye pepper kuti unye, uye uwedzere kune frying mapundu ekoko yakabikwa. Anyanzvi yakagadzirwa kare uye makaroti fry kusvikira ndarama mumusara wekusara uye zvakare akaisa mumuchero une muto . Tinoshumira nyama yakakodzwa neeiii mushure mekugadzirira.
Chicken ne karoti uye anyezi mu tomato muto
Zvisungo:
- mafuta omuorivhi - 2 tbsp. makapu;
- celery - 2-3 stems;
- karoti - 1-2 zvidimbu;
- anyanisi - 1 pc.;
- munyu, pepper - kuravira;
- tomato mumuto waro - 1 pot;
- chicken muto - 1 item;
- basil itsva - 1 bunch;
- tomato paste - 1 tbsp. spoon;
- Bay leaf - 1 piece;
- Thyme yakoma - 1/2 tsp;
- chicken chifu - 1 pc .;
- bhinzi - 1 piti.
Kugadzirira
Muchengetedze pane mafuta omuorivhi fry celery, karoti uye anyanisi. Kana imwe yeiii yakajeka, wedzisa munyu nemupepe kuti unye uye udururire utamisi pamwe nemusi. Ipapo tinodurura muto, wedzera jira re bay, basil uye thyme. Takaisa huku wezvidimbu zvidimbu. Nokuda kwekunakidza kunzwisisika, iwe unogona kukanda pasi pepuniko rekoko rinotapira. Pangoshandiswa mvura mumvura inopisa, moto unopera uye unodzima pamwe chete kwemaminitsi 25. Mushure mokunge nguva yasvika, bvisa jasi reba, uwedzerei mahairi ku brazier uye mudzimise mamwe maminitsi mashanu.