Vanokanganisa - chikafu chinonyanyozivikanwa muEast East Slavic. Iko hove dzakabikwa zvine chinyorwa chekottage cheese uye kazhinji nekuwedzera kweupfu hwegorosi nemazai. Maererano nedzimwe nyanzvi dzekugadzira, hupfu haufaniri kuwedzerwa ku syrniki.
Cheesecakes yakagadzirwa neutachiona, hushoma mune muto kana kunakidza kunonaka. Izvo zvakabikwa kubva kumativi ose mupani yakatsvaira kune imwe tsvuku yegoridhe kana kubikwa muchoto (uye maererano nezvimwe mapeji - kunyange yakagadzirirwa vaviri). Inofanira kuonekwa kuti yekupedzisira maviri emhando yekurapa inoshandiswa kunyorera.
Zvimwe zvakasiyana-siyana zvakakurumbira zve syrnikov zviri nyore kana zvakaoma. Nokuda kwekuchinja, iwe unogona kugadzira cheke zvingwa uye nezvidimbu zvakasiyana-siyana, kukwanisa kuwedzera nekugadzirisa kunakirwa, somuenzaniso, neakaroti, apricots akaomeswa, mapear, marimu, mbatatisi, miriwo yakakodzwa uye zvimwe zvimwe zvinhu.
Kazhinji cheke dzechingwa dzinoshandiswa patafura pahwendefa kana pane imwe yekushumira nemuchero wakasviba, kuputika, jamu, michero yemashiru kana sauces. Nyuchi dzine unyanzvi husingarereki kana bhondi dzinowanzoshandiswa nemashizha akasiyana-siyana.
Mapeji evha-zvishoma cottage cheese achange aine chido kune vezvinomera zvezvinoreva zvimwe, vanhu vanogara vachitsanya kubva kutevera tsika dzechitendero chavo mune imwe nzira, kana kungoomerera kune chero kudya.
Kukuudza iwe kuti ungaita sei cheke zvingwa pasina mazai.
Zvechokwadi, mune chero shanduro yekugadzirira cheke zvingwa kubva kuchechi chechesi, asi pasina mazai kubva murope, hupfu hahugoni kubudiswa kunze, sezvo syrniki, yakabikwa zvachose pasina zvigadzirwa zvinosunga nekubata zvinhu, zvichanyangarika. Uye, kazhinji, nei fry kana kubika chikafu chine kottage cheese - inogona kudyiwa uye pasina chero yekutanga kupisa kupisa.
Vegetarian cheese makeke asina mazai
Zvisungo:
- Cottage cheese inongova yakachena (uye kwete imwe, iyo inonzi, yakagadzirwa, yakagadzirirwa maererano nekusava nechokwadi kwemamiriro ezvinhu, pamwe chete nepo inogona kuvapo zvisina kukodzera zvikamu) - anenge 300-400 g, nokuda kwemafuta kunongedza iwe;
- Hura yegorosi - yakakwana 2-5 tbsp. mahwendefa + pfufura shoma nokuda kwokugadzirira;
- munyu - 1 pinch (pasina shuga isu tichatonga nenzira imwe neimwe, hachibatsiri);
- mafuta yefrying (yemiti kana kuti yakanyungudutswa cream);
- kirimu yakasviba.
Kugadzirira
Cottage cheese yakabviswa (nokuda kwechikonzero ichi zviri nyore kushandura tolkushku: denderedzwa nemakomba emapatati ane mashedhi, kana kungofanana neforikisi), kuwedzera salting uye kuwedzera kwairi chiyero chaidiwa chepfu, kureva, kufukura hupfu. Kana upfu hwakasvibira 2 maspuniji e 300 gm cottage cheese, zvingwa zvechizi zvinogona kuparadzaniswa, nokuti hapana mazai mavari, sezvatinorangarira.
Isu tinopisa mafuta mumafrying. Ne maoko akaoma, tinoumba cheese zvingwa (semapapiro machena machena kana mapanike), zvinoputika muupfu uye fry kubva kumativi maviri kusvika kune goridhe rakanaka (uye kwete girasi-ine ruvara rwakanyanya ruvara, zvichiratidza kuti chigadzirwa chacho chave chakatsva, uye ikozvino kubatsira kwacho kuri kupokana ).
Iwe unogona (uye zvakanyanya kufanana) bake syrniki pasina mazai muvheni. Kuti uite izvi, uvaparadzire pane oiri kana fake
Kana uchikanya bundu kubva kune cottage cheese (ona pamusoro apa), kana pane chido, unogona kuwedzera bhanana rakakanganiswa - rodza nehomwe. Zvimwe zvinogona kuwedzera zvinowanikwa: michero shoma yakaoma yakaoma, mazambiringa akaomeswa kana akachekwa apricots akaoma. Aya ma cheesecake ane kanyama kazhinji kanaka inonaka, inoshandiswa nekisimu yakasviba kana jam-jam.
Zvokudya zvinonaka uye zvinonaka zvechizi musina mazai zvinowanikwa kana kune yakagadzirwa pakutanga (ona kumusoro) kuwedzera zvidhinha zvepiniki yesaini - inenge 150-200 g.