Kefir inowanzogadziriswa mukubika mabhuku nekuda kwekugadzirwa kwacho kunonamatira pahupfu. Pamusana pekuvapo kwe lactic acid nemafuta, kubika kunoshanduka kuva yakanyanyisa kunyange pasina kuwedzerwa kwembiriso uye inoputika haisi kurasikirwa kwayo. Iwe unogona kuva nechokwadi cheizvi kuburikidza nekuedza kuita ikate kabichi pa kefir, iyo ichakurukurwa munyaya iyi.
Salted pie kabhesi pa kefir
Izvi zvakasiyana-siyana zvekakarichi zvinopesana kubva kune vamwe vayo nekuvapo kwezembatane mukuzadzwa, izvo zvinoita kuti ndiro iwedzere kugutsa. Chiitiko chakafanana chinogoverwa nemuchero wakasvibirira kuzadza, iyo yakafukidzwa nemiriwo.
Zvisungo:
- upfu - 385 g;
- onion - 95 g;
- bhiti - 165 g;
- kefir - 260 ml;
- kirimu yakasviba - 225 ml;
- mbatata - 630 g;
- kabichi - 165 g;
- garlic meno - zvitatu;
- mazai - 2 pcs.
Kugadzirira
Gadzirai miriwo: gadzira mbatatisi uye gurai madiki mashizha kabichi. Spasseruyte hafu-marin'i eeii uye uwedzere kwavari michero yakagadzirwa. Rega kabichi uye mbatatisi iende hafu yakabikwa, nguva, isa garlic uye uende kunotonhora zvishoma kwenguva yekukanya hupfu.
Tsvina yekorogi inokurumidza kufefir yakagadzirirwa nokukurumidza sekuzadza. Zvakakwana kuyananidza bata rakasanganiswa pamwe ne kefir uye upfu, shandisa imwe siri uye unganise zvakakwana.
Dururira hafu yehupfu, uifukidze nehutete hwekuzadza uye udururire mazai ose, akarova nekamuki uye munyu. Dururirai musara wakasara uye uise keke kwemaminitsi makumi mana pa 185 degrees.
Iwe unogonawo kuita gorosi yekakbage pane kefir mune imwe nzvimbo, ichidzokorora zvese uye ichienda kugadzirira "Kubika" kweawa.
Kabichi keke yebenzi - kamukira ye yogurt
Zvisungo:
- chopped young cabbage - 2 1/2 zvinhu;
- bhuruu anyanisi - 4-5 feathers;
- mazai - zvidimbu zvitatu;
- cream yakasviba - 75 ml;
- upfu - 55 g;
- mayonnaise - 35 g;
- kubika poda - 1 teaspoon.
Kugadzirira
Nashinkovav vaduku kabichi, vakanyora munyu uye vakamupa zvakapetwa kaviri. Shambai mashizha ekakichi nemaonikisi akachekwa uye muite mukanwa. Pamusana pekupedzisira, zvakakwana kuti urove mukiki wakamuvara ane mazai, mayonnaise uye usasa hupfu hwekubheka neupfu. Iyo pfupa inogadzirwa inobva yasanganiswa pamwe nekakichi yakakoswa uye musanganiswa unopararira muhutu.
Cabbage pie pa kefir inoputirwa muchoto pa 180 degrees kwehafu yeawa.
Kana zvichidikanwa, mumusanganiswa wehupfu zvinowedzera iwe unogona kuisa chero zvinonhuwira uye womeswa maruva kuvira kwako.