Beshbarmak poda

Beshbarmak inodya nyama yeCentral Asian cuisine. Nhasi tichakuudza kuti ungagadzira sei bundu rinofadza beshbarmak. Iyo yakagadzirirwa zvakanyanyisa, asi ishekadzi wose ane zviduku zvake zvishoma.

Recipe ye test beshbarmak pamvura

Zvisungo:

Kugadzirira

Mazai anorohwa mu piyano, achidira zvishoma nezvishoma mvura inonaya. Zvadaro, isa jekini yemunyu wakanaka uye fungisisa zvakazara. Muhomwe huru tinosvina upfu uye tinyatsogadzira muto wekare wakagadzirirwa mairi. Wedzera mafuta mashomanana emidziyo uye ufukidze mukanyiwa nemaoko akachena kusvika pakusangana kwakasiyana. Inofanira kuva yakasununguka, inotapira uye inonakidza kumubata. Mushure meizvi, kuuputira mufirimu yezvokudya uye woiisa kure kwehafu yeawa muchitonhora, nokuda kwe "kuibva".

Beshbarmak poda mu Kazakh

Zvisungo:

Kugadzirira

Evha inoputsika mugirazi yakasvibiswa uye yakarova nemunyu. Zvadaro dururirai muchitonho chekudya nyama uye musanganise zvose zvakakwana. Munda unodyarwa mundiro uye unonyatsodira mvura yakagadzirwa kare. Isu tinodonha pfupa, pfumbu yakashata, ndokubva taifukidza nehomwe yekicheni uye tinobva "tichizorora" kwechinguva. Zvadaro gurudza mukanyiwa ugove wakaonda uye usawomesa. Mushure meizvi, durai madhayamondi akafanana uye girai munyama yemukaka.

Beshbarmak pfumbu isina mazai

Zvisungo:

mvura 205 ml; Munyu - kunwa; mafuta emiriwo - 35 ml; upfu.

Kugadzirira

Mucheka unodururira mvura inodzika, isa pasi munyu uye udururire mumafuta ezviyo. Zvadaro, dururira muzvikamu zviduku zveupfu uye gweda dense, muzinga wezinga. Tinozviisa muhomwe yakachena uye tinoisiya pafurafura kusvikira yazara pasi zvachose. Zvadaro gurudza mukanyiwa muchekete, ucheke mumakwere uye ubike mumucheka kusvikira wakagadzirira.

Iropepe ye beshbarmak

Zvisungo:

Kugadzirira

Shizha risina shell rinokanda mumudziyo, kuisa mukisi wakaoma, kudururira mukaka nekusanganiswa. Ipapo munyu kunonora uye kudururira musanganiswa unogadzirwa muupfu. Isu tinodonha bundu rinosuka, ririisa mafuta nemafuta uye rinosiya iro kwehafu yeawa patafura, kuchivhara nejira. Zvadaro zvipure kunze uye zvishoma zvishoma zviomesa. Pashure, cheka madhayamondi akafanana uye gira mumukaka wenyama.