Kune vose vanofarira chikafu chekudya, tinopa rupiro rusingawanzwisisiki - neminwe kubva kune chicken fillet. Inonaka yendiro inosvika yakaisvonaka uye ine unyoro! Iwe unogona kuzvishumira sezvokudya zvakazvimiririra zvine saladhi yemiriwo mitsva, uye newaunofarira panze yemidziyo - mbatata yakasvibiswa, kabichi yakabikwa, etc. Iyi ndiro inogona kugadzirirwa mabiko emhuri kudya uye kudya kwemanheru. Ngatitarisei mupepeti yeminwe inopinza.
Chipi minwe nehowa
Zvisungo:
- champignons - 200 g;
- cheese - 50 g;
- chicken chifu - 2 pcs;;
- onion - 1 pc.;
- karoti - 1 piece;
- munyu, pepper - kuravira.
Kugadzirira
Mutsva weiyo yeminwe iri nyore. Gadzirai chicken fillet kubva pfupa uye cheka chidimbu chimwe nechimwe muzvikamu zvitatu. Tinofanira kuva nemakumbo 12. Gurai zvishoma nezvishoma ndiro imwe neimwe, munyu uye pepper kuti munye. Iye zvino tinogadzirira kuzadzwa. Anyanisi anonatswa uye akachekwa kuita zvindori. Miti inoshandiswa inoshandiswa uye inotemwa kuva cubes. Karoti matatu pane grater yakawanda. Fry anyanisi uye karoti mumafuta emiriwo kusvikira ndarama uye uwedzere mushwa. Fry kusvikira yose yakasviba ichibva kune mushwa. Iyo yakabikwa yakasara inosara kuti inotonhorera. Muchizoro chakakonzerwa kuwedzera grated cheese pane grater yakawanda. Zvose zvakanyatsosanganiswa uye munyu kuti urove. Kuzadza kweiyo yeminwe kunogadzirira. Ikozvino tora mutsara wehuku yehuku, uise zvimwe zvakagadzirwa zvakagadzirirwa uye uzviputire nemupumburu. Kana mabheji ose akagadzirira, fry ivo mumafuta ezviyoga kusvikira unotonhora hwegoridhe.
Chipi minwe pamwe ne prunes - kamukira
Zvisungo:
- chicken fillet - 4 pieces;
- prunes - 250 g;
- mvura - 1.5;
- kirimu yakasviba - 5 tbsp. makapu;
- mafuta ezvirimwa - kwekutsvaira;
- munyu, pasi pepper - kuravira.
Kugadzirira
Nzira yekubika sei meno? Chokutanga tinotora michero, kuchenesa zvakanyatsoomeswa, nekuomeswa nekucheka. Zvadaro, simburai chicken fillet uye mucheke pamwe chete mutsvuku wakaoma anenge masendimita maviri. Zvikamu zvinorohwa zvakanyatsonaka, munyu uye pepper. Tinoisa zvinyoro zvishoma pamucheka wekuku uye kuuputira nemupumburu. Kuti tive nechokwadi chekuti haina kuzarura panguva yekucheka, tinogadzirisa kuguma kwepachena nemagetsi. Saka tinogadzira mapepa ose. Iye zvino tinopisa gorosi rinopisa zvakanaka, dururirai mafuta emiriwo uye fry mipumburu kubva kumativi ose kusvikira kudonhedzwa kwegoridhe kuonekwa. Zvigunwe zvigunwe zvinoshandiswa ku saucepan, kwete kukanganwa kubvisa zvose zvigunwe. Mune imwe mudziyo, tinogadzira muto wedha yedu. Dururira mvura, uwedze ukamu hwakasviba, munyu, pepper uye funganya zvakanaka. Zadzai neminwe inopfekwa nekugadzira, yakaputika nechifukidzo nekuisa moto usina simba. Mvura inenge maminitsi makumi matatu. Ndizvo zvose, zvinofadza, mwoyo, jicy chiuno neminwe nemichero yakagadzirira zvigadzirira!
Chicken minwe ne cheese uye ham
Zvisungo:
- chicken fillet - 500 g;
- ham - 150 g;
- cheese - 100 g;
- garlic - 1 piece;
- Evha - 2 zvidimbu;
- onion - 1 pc.;
- mayonnaise - 150 ml;
- Munyu, pepper, turmeric - kuravira;
- mvura 50 ml;
- mafuta ezvirimwa.
Kugadzirira
Fikiti yakatemwa kuita zvidimbu uye zvishoma zvarohwa. Izvozvo zvinogadziriswa nemumunyu, peputa uye kusasa chibage kumativi ose maviri. Apo huyo inobhururuka muzvinonhuwira, tichazadza. Mazai kubika akaoma, akacheneswa uye akabatanidzwa pamwe chete nehan uye cheese pane grater yakawanda. Sakanidza zvose, wedzera garlic. Ita zvishoma zvinyorwa pa fillet uye zvinyatsovhara. Fry kumativi ose maviri mumafuta ezvemichizha kusvika kune tsvuku yakaoma. Anyanisi anonatswa uye akachekwa muhafu yengirove. Tinoderedza mayonnaise nemvura. Iye zvino tora fomu yekubheka, gira mafuta acho ugoisa mavara. Tinoisa zvindori zveeiii pamusoro, tichizadza cheese nemvura ne diluted mayonnaise. Bika muhvini kwemaminitsi makumi maviri. Chimwe minwe ine kuzadza yakagadzirira!