A recipe ya vareniki ne kabichi inozivikanwa kunekadzikadzi wose. Unogona kuvabikira uye kupisa, uye kazhinji kubika, kuwedzera pakuzadza uye howa, uye nyama. Iwe unogona kuita vareniki ne kabichi zvose mumafuta ezvemichizha uye pane smaltse.
How to cook dumplings with cabbage?
Kunyanya muvareniki kunotsvaga kuedza - iyo yakaonda, ndiyo inonaka zvikuru. Paunenge uchiumba dumplings, zvinokosha kuti uverenge chiyero chekuzadza kuitira kuti kana uchibika, mitsara haipindi uye kuzadza hakusi kubuda. Ikavira vareniki mukubikira mvura yakarungwa kwemaminitsi gumi kusvikira vasvika. Paunoshumira, unogona kuvadururira pamukaka wakaoma, kunyunguduka bhotela kana anyanisi.
Vareniki ane kabichi uye nyama yakadyiwa
Zvisungo:
- upfu - 0,5 kg;
- mvura 200 g;
- mazai - zvidimbu zviviri;
- shuga - 20 g;
- Nzombe - 700 g;
- nguruve - 100 g;
- kabichi - 600 g;
- anyanisi - 30 g;
- mafuta - 15 g;
- munyu, pepper - kuravira.
Kugadzirira
Kubva pfufura, mvura, mazai, shuga uye 1/2 teaspuni yeryu, sanganisa pfumbu. Murege kuti amire kwemaminetsi anenge makumi maviri, ezvo akacheka zvishoma uye akacheka mutsara muhukuru hwedumplings. Muvharenik imwe neimwe yakaisa zvinhu.
Kuita kuzadza, kucheka nyama muzvidimbu, fry mu pani, rega kupora uye kupfuura nepakati grinder yeyama ne kabichi yakabikwa. Wedzerai yakanyungudutswa eonikisi, munyu, zvinonhuwira nekusanganisa zvakakwana. Edzai dumplings akapedzwa mumvura inwaya, zvinyorai uye gadzira kusvikira wapera.
Vareniki ne kabichi uye mushroom
Zvisungo:
- upfu - 0,5 kg;
- mvura 200 g;
- mazai - zvidimbu zviviri;
- shuga - 20 g;
- kabichi - 1.2 kg;
- Mushroom akaoma - 100 g;
- onion - 120 g;
- bhotela - 50 g;
- munyu, pepper - kuravira.
Kugadzirira
Dzorera iyo kabichi uye ivhare muhari. Wedzera muto, mawakagara uchibika mushwa akaomeswa. Gadzirai anyaii, gadzirai mukaini, wobva wawedzera mhewa dzakaputika uye rambai mutsvuku kwemaminitsi mashanu. Sungai kabichi neeiii uye mushwa, nguva nemunyu, kuwedzera pepsi yakasviba uye fungai zvakazara. Mazabike kubika maererano nechepe yevareniki ne kabichi, iyo iri pamusoro.
Vareniki ne sauerkraut - recipe
Zvisungo:
- upfu - 0,5 kg;
- mvura 200 g;
- mazai - zvidimbu zviviri;
- shuga - 20 g;
- kabichi - 1.2 kg;
- onion - 120 g;
- bhotela - 50 g;
- munyu, pepper - kuravira.
Kugadzirira
Quash kabichi mune ganda rinopisa kusvikira rabika - anenge maawa mashanu. Wedzerai zvigunwe zvakanyungudutswa, zvinonhuwira uye sangana zvakanaka. Bundu racho rakagadzirirwa, sezvinowanikwa mu "recipe" Vareniki nekakichi uye nyama ine nyama ".
Maererano nekayi ino, unogona kugadzirira uye vareniki nekatori yakachena. Nokuda kwekamukira, inofanira kutorwa zvishoma pane sauerkraut - inenge 1.5 kg. Izviise kunze kwepani kusvikira wakagadzirira, zvisanganise neeiii nezvinonhuwira uye zvinhu dumplings.
Lazy vareniki ne kabichi
Wareniki ane usimbe ane kabichi akanaka nekuti haufaniri kutema uye kuumba varenik imwe neimwe. Kuzadza kunongowedzerwa kune mukaka wakabikwa uye wakavhenganiswa, nguva yekubika yakawanda kakawanda. Kana iwe uine usimbe zvekuti iwe unogona kukotanidza hupfu, shandisa chero pasita.
Zvisungo:
- upfu - 1 girazi;
- kefir - 1 girazi;
- mazai - 1 pande;
- onion - 1 piece;
- sauerkraut - 400 g;
- bhotela - 50 g;
- munyu, pepper - kuravira.
Kugadzirira
Kabichi chika, chiise muhutu uye uwedzere zvakatswa zvakanyungudutswa.
Lenten vareniki ne kabichi
Dhidzai tafura yenyu panguva yekutsanya, zvechokwadi, munogona kudya pamwe ne vareniki ne kabichi. Dhavha yezviputi zvinoputirwa pasina mazai-zvichienderana neupfu, munyu nemvura. Kuzadza kwakagadzirirwa tsika - kabichi inodzwa mumafuta ezvemichizha uye anyanisi uye zvinonhuwira zvakawedzerwa.