Zvakanaka sei kugadzirira compote?

Compote inonetsa kushevedza zvakaoma mukugadzirira doro, asi zvichienderana nechinangwa chei, kune huwandu hwemashoko ayo iwe unoda kuziva kuti uwedzere kunakirwa uye kunhuhwirira. Kuongorora kwekupedzisira takasarudza kupa mashoko aya.

How to cook compote of berries?

Berry compote yakanyanya kuoma kupfuura vamwe vose mukubika, chikonzero chiri nyore - tete berry pulp inobikwa zvakanyanya kudarika michero itsva uye, kunyanya, michero yakaomeswa, uye naizvozvo, kuti uwane bhisi chaiyo inwiwa, unofanira kutevera mitemo yakawanda.

Chokutanga, berry rakapfuma compote ichangowanikwa chete kana maabriji ivo pachavo akakwana. Paine rimwe remvura, isa girasi rezvibereko, rakanamirwa kubva pamatombo. Shuga, kana imwe ipi inotapira, nguva dzose inowedzera kuwedzera kuvira, sezvo mamwe majiroji anotapira mukati mavo. Mucheka mutsva, wakakonzerwa kubva muhutu nemapfupa, anonyatsoiswa mumuchengetero wemafuta, unodururwa nemvura, uye mushure mekubika kwewaini, shuga inodururwa mukati, kupisa kunopera uye kunogirwa kwemaminitsi gumi. Chinhu chinokosha - compote inofanira kugara ichiine nguva yekupa vasati vashumira, zvichida kwete pasi pemaminitsi 10-12.

Kana ikashanda yaisada kwete mumwaka, asi iwe hauzive kuti ungagadzira sei zvakakwana majekiti akaomeswa , izvi hazvisi zvakaoma zvikuru: shandisa majiro zvakananga mazaya, uye gadzira kunwa kwemaminitsi mashanu kwenguva refu. Sezvo michero yakaoma inorasikirwa neimwe yekuravira kwayo, inowanzowedzerwa kakari citric acid (kana kuti mashizha emuoriki), pamwe nemiti inonhuwira yakafanana neyevhaves kana sinamoni tsvimbo.

Ndeipi nzira yakakodzera yekugadzira compote kubva kune michero yakaomeswa?

Zvichida zvakasiyana-siyana zvakakurumbira zvekodhi yekodhi ndiyo compote yemichero yakaomeswa , sezvinwiwa zvinowanikwa pakubika gore rose, uye matanda emichero yakaoma anogona kuchengetwa kwenguva yakareba.

Usati wagadzira michero yakaomeswa, nyatsotsuka michero, wozochera kwehafu yenguva mumvura isina mvura. Kuvhara michero yakaomeswa inowanikwa mumvura inopisa, shuga inowedzerwa kuvira. Kugadzirira chaiyo kuvhara zvakakwana kukanda mumvura inodziya 100 gm yemichero yakaomeswa (pears, prunes, apulo, apricots akaomeswa, cranberries nezvimwe), dhirai kikapu che shuga. Pashure pehafu yeawa yekubika pasi pechivako, compote inobviswa kubva kumoto uye yakasara kuti imire kusvikira yakanatswa kusvika kutsivheni yekamuri.

Nzira yekubika yakaita sei nguva yechando?

Kana iwe ukasarudza kugadzira chibereko kana berry compote yechando, zvino tevera zviri pamusoro-zvinotsanangurwa kubika zvirongwa, asi usanatsiridza zvinwiwa, asi unopisa zvakananga uzviise pamatanda asina kuvhara uye roll.