Kana pane chido chekuchengeta miriwo yechando, unogona kushandisa nzira dzakasiyana-siyana: marinating, pickling, sterilization nevamwe. Zvisinei, mumakore achangobva kupfuura, nzira yakadaro yokuchengetedza sezvo kukwira kuri kuwana mukurumbira, uye haisi mungozi. Sezvo mimwe miriwo inenge isingasviki pakurapa, inochengetedza huwandu hwevhithamini. Iyi nzira haina zvakakwana: nguva uye kushanda zvinoda zvishoma, mari inotorawo zvishoma. Vevha inogona kuva miriwo yakasiyana-siyana, asi kakawanda nenzira iyi vanochengeta pepper inotapira uye tomate. Akuudzei kuti mungagadzira sei nyanya yakasvava yechando munguva yechando.
Vejalim iri nyore
Nzira iri nyore yekugadzirira zvidimbu zvakadaro, uchishandisa nzira inokosha. Inotapira yakawanikwa yakaomeswa tomate (iyo kamukira haina kunyanya kuoma), yakagadzirirwa nguva yechando muoma.
Zvisungo:
- autumn nyama nyanya - 2 kg;
- munyu gungwa guru - 1 teaspoon;
- musanganiswa wemakwenzi akaomeswa (kuvira) - 1 teaspoon;
- mafuta omuorivhi wekutanga kuwedzera - 2 tbsp. spoons.
Kugadzirira
Kubika tambo dzakaomeswa nezuva nekuda kwechando pamusha, ini uye sarudza kuburikidza nemiriwo. Zvibereko zvakakanganiswa uye zvakakanganiswa, zvechokwadi, svina. Pukuta matavi akaomeswa, akacheka mumidenderedzwa, kupararira pamaputikiti chaiwo, mapepa mapepa kana mapepa emapepa. Fukidza tato tatoti nehotela. Isu tinobatanidza munyu pamwe nemashizha uye tinosasa tanya pamusanganiswa uyu. Isu tinoisa mitsetse inoguma pamusoro pemvura yeomisi uye, maererano nemirairo, simisa miriwo.
Zvokudya zvakadaro zvinogona kushandiswa pakarepo sekudya, asi kazhinji pane mubvunzo, kuti ungagadzirira sei zuva rakaomeswa tomato kwechando? Kuti uite izvi, zvakakwana kuti ugadzirire kuzadzwa: sanganisa mafuta omuorivhi nomunyu, wakamanikidzwa garlic uye zvinonhuwira kuti uzonwa uye chido. Tinoisa zvimedu zveTamate mugirazi kana kuti inokonzera chigadziko, chizadzise nemafuta uye ivhare zvakasimba. Masikati-akaomeswa tomate akachengetedzwa zvakakwana mufiriji mumwedzi inotonhora.
Tinopera mune zvakasiyana
Kana pasina mudziyo wakaoma, unogona kubika tomato yakasvava yechando munguva yechando mu multivark. Ichi chigadzirwa chemazuva ano chinoponesa nguva nekuedza.
Zvisungo:
- cherry tomato - 1 kg;
- mutsva wevhu (musanganiswa wegusi uye wakatsvuka) - ¼ tsp;
- munyu iodized guru - 1 kiyipasiti isina slide;
- mafuta omuorivhi Extra Virgin - 1 tbsp. spoon.
Kugadzirira
Sezvo michero ye cherry yakanyanya kuduku, zvakakwana kutema tomate muhafu (pachavo, kutanga ugeze uye udzipukure pakaoma). Tinovhara mukombe we multivark necheki, tomato inopararira pamusoro payo, tinovatsva nemafuta (tinoshandisa bhasiki resilicone), munyu, pepper. Tinoisa bhati rechipiri mumudziyo wekubika zvokudya kune vakaroorana. Inoramba ichivhara chifukidzo, sarudza "Baking" mode kwemaminitsi makumi mana uye usakanganwa nezvevhavha. Kana iwe usingazaruri, tomato haazoperi. Iyo yakagadzirwa tomate inogadzirirwa mumakani uye inochengeterwa munzvimbo inotonhorera.
Zuva-dzakaomeswa tomate muvheni rewa microwave
Kana pane mashoma masamato, unogona kubika tomato yakasvava zuva mune microwave, nokuda kwechando iyo inonyatsochengeterwa mumafuta.
Zvisungo:
- tomato akaibva - 1 kg;
- munyu - ½ tsp;
- mafuta omuorivhi Extra Virgin - 1 tbsp. spoon;
- pepper peas rima - 5-6 pcs;;
- rosemary, oregano , basil yakaomeswa - 1 teaspoon;
- garlic - 2 cloves.
Kugadzirira
Iwe unogona kuwana zvinonaka zvinomesa tomate uchishandisa ino mapeji, uye uzvichengetedze nguva yechando, asi chikafu cheItaly chinosanganisira kushandiswa kwete kwete chete yepamusoro-soro yemafuta emuorivhi, asiwo sarudzo inokosha yemishonga. Inyanzvi iri nyore: miyoro, sula uye usike matata muzvidimbu, kubva munyu, pepper, maruva, garlic uye bhotela, gadzirira mhando yakasiyana, uchinge uchinge uchinge uchinge uchinge uchinge uri muvhu. Tinoparadzira iyi musanganiswa pamatato e tomato uye tinoaisa muvheni rewa microwave. Nguva yekuomeswa inobva pane mufananidzo wesitofu, zviri nani kuverenga maererano nemirayiridzo, tomato yakaomeswa semvura yakaoma croutons. Zvisinei, iwe unogona kungosvava tomate, uye zvinonhuwira uye munyu kuti ugare mumafuta anozadza. Muchiitiko ichi, mafuta anodikanwa - anenge 100 ml.