Tsvina yemupumburu

Kuzadza, pamwe chete nehupfu yepumburu, inogona kunge yakasiyana. Sezvokuzadza unogona kushandisa jam, jamu, jams, kamuki omunyu kana makisiro emafuta , chokoti kamuti kana chokoti yakanyauka, halva uye inotapira, nezvimwe zvakawanda. Huru yepumburu inogona kuva bun, biscuit, puff.

Bhisikeji bhuni yezvipumburu

Zvisungo:

• mafuta "Peasant" - 100 g;
• evha yehuku - 5 pcs;;
• munyu - 1 pinch;
• shuga - ½ mukombe;
• mukaka - 4-5 tbsp. makapu;
• upfu mu / negorosi - zvishoma kupfuura 1 mukombe.

Kugadzirira

Sezvo mutemo, kugadzirira bhasike, kutanga uparadzanisa mazai. Mapurotini anotumirwa kufiriji kana kuti mazaya, uye mazhenje panguva ino anokwira kumuchena mutsvuku uye shuga uye mafuta, zvishoma nezvishoma achiwedzera mukaka. Kana huwandu hukava hunoenderana, uye shuga inogumira kunzwika, tinoiisa parutivi totora maproteni anotonhora nemunyu, kuitira kuti kana zvikafu zvikadzoka zvakasvibiswa zvisingasviki, mapuranga emhepo anofanira kuwanikwa. Kukurudzira kubva kumusoro kumusoro, zvishoma nezvishoma unobatanidza zvinyararire zvose masanhu uye ugozivisa upfu. Zvakakosha kuti usanganisazve. Bhisikiti yeBiscuit yemupumburu inodururwa pane bhokiti nehovheni kwemaminitsi makumi maviri. Tora mupumburu kusvikira keke ichipisa.

Zviri nyore zvakare kuita mukanyiwa wemapumburu. Ichi chikanwa chinoramba chiri chitsva kwenguva yakareba, asi kubika kunobikwa pamwechete nehupfu (kazhinji inoshandisa michero kana kuputika nemarangi).

Simple dough

Zvisungo:

• mukaka wose - 1 girazi;
• upfu mu / negorosi - inenge 1.2 kg;
• shuga chena - 1 girasi;
• "Peasant" mafuta - 1 pack;
• shuga - 0.5 cup;
• evha - 2-3 zvidimbu;
• munyu - 1 pinch;
• mbiriso - 20 g;
• Vanillin - 2 sachets.

Kugadzirira

Tinotora zvose zvigadzirwa zvichisati zvaitika kuitira kuti dzidziye. Zvisiyanisei kuisa chipuni: kushaya mbiriso mhenyu, kuwedzera ½ mukombe yemucheka mutsvuku, girasi yeupfu uye mukaka wakachena. Isu tinobva tava kupisa kusvikira chiitiko chekukura kwe mbiriso chikava inonyatsooneka. Mazai anorohwa nemunyu, vanillin, mashuga akasara uye bhotora kusvikira kusangana uye kuparara kwehuga. Isu tinobatanidza mapoka maviri uye zvishoma nezvishoma tanga kutaurira hupfu. Isu tinodonha hupfu kuti tinyatsogadzikana, regai iuye uye iviri. Huru yevhurairi yakagadzirira. Iwe unogona kuisa zvingwa uye kugovera kuzadza. Iyi hlama inokodzera mipumburu uye mapeti anotapira, patties, cheesecakes, mabhuku. Sekuzadza, unogona kushandisa mappypy, marimu, michero yakaomeswa.

Kana usina nguva yekushambadzira, asi iwe unoda kutapira, tinoshandisa poda yakagadzirira yakagadzirwa pakugadzira rugwaro, akatengwa muimba yekishi kana pedhokweti iri pedo.