Kazhinji kana kubika Thai sauces fish sauce inoshandiswa. Kana iwe ukararama kubva kune guru hypermarkets umo iwe unogona kuwana izvi zvinoshandiswa, shandura iyo nehove yakasimba yemhove, iyo iri 2/3. Kana iwe usingadi kutora kwehove, itai zviri nyore - wedzera muto muto we soysi panzvimbo pehove. Mamiriro achochete - anoshandisa chete yakakwirira-yakagadzirwa michina, iyo isina munyu, unyanzvi hwekuwedzera uye zvimwe zvisingakoshi.
To chicken
Sezvo huku yakagadzirwa kakawanda pane dzimwe mhando dze nyama, tinotanga nemhando yakasiyana, tinogadzirira muto weThai wakanaka uye wakasviba, ruzivo rwusina zvigadzirwa zvisingazivikanwi.
Zvisungo:
- zeroga vhiniga kubva pamaapuro echisikigo - 7 tbsp. makapu;
- vinegar balsamic thick - 1 teaspoon;
- Gomo remunyu risina additives - 1 teaspoon isina slide;
- garlic tsvina yebhuruu - 3-4 wedges;
- jecha tsvuku tsvuku - ½ cup;
- inopinza chikamu, ivhu rive mupfu - ½ tsp.
Kugadzirira
Kugadzira muto weThai nokuda kwekuku, tora dhaka uye kusvina garlic uye munyu mauri kuti uwane ganda rakanaka rakafanana. Uzadze newaini (mu apuro tinobva tawedzera balsamic), tisa shuga uye hupfu hwehupi. Inokurudzira, tinotanga kushandura musanganiswa wose pamwe chete pamoto usinganonoki. Usarega kuchipisa. Mushure memaminitsi 3-4 muchu unogona kubviswa mumoto. Iyo yakakodzera kwete chete yehuku yakabikwa kana yakabikwa, asiwo yezvokudya zvakabikwa pane grill kana bhayiko, somuenzaniso, chicken sausages.
Kune hove uye hove dzehove
Kwezuva rehove, imwe mabiko emuThai weThai achaita.
Zvisungo:
- shuga tsvuku tsanga yakaoma-3 tsp.
- Lime ripe - 1 piece;
- garlic mutsvuku haisi iyo inonaka - 2-3 wedges;
- pepper "Ogonek" kana "Jalapeno" - 2 zvidimbu;
- hove yehove - 80 ml.
Kugadzirira
Iyi muto haisi kupisa, saka inochengetedza zvinhu zvose zvinobatsira zvezvivako. Muchiri, rakapwanyika garlic cloves inogadziriswa kuva gruel, sechinhu chinoputika tinoshandisa shuga. Peppers akachekwa nehafu, bvisa mbeu uye septums uye uwedzere kumarara. Tinofanira kuwana musanganiswa wakafanana, umo watinodurura hove yehove uye jisi, tichidzvinyirirwa kubva muhara.
Kune nyama ine mafuta
Kana iwe uchida kuvhara tara ye mutton kana yenguruve, dhaka kana imwe nyama yakanaka, inodya chikafu chinopisa cheThai, iyo mapeji inosanganisira yakawanda yepiresi yakatsva.
Zvisungo:
- nyama yemukaka kwazvo - 50 ml;
- tsvuku tsvuku kwete mvura - 4 pcs;;
- mafuta ezvirimwa zvisina kufanira, asina kunatswa - 2 tbsp. makapu;
- garlic - 1 guru musoro;
- soy sauce quality - 1 teaspoon;
- munyu - 1 teaspoon;
- chipi pepper zvinyorwa muupfu - 2 tsp.
Kugadzirira
Kana zvikafu zvezvokudya zvisina kuchena hazvisi zvako, kubika Thai sauce nechiri, kuchinja mapeji - kuderedza huwandu hwepiresi uye garlic nehafu. Tomate yakasvibiswa nemvura inopisa, yakasvibiswa, uye nyama inodurwa muzvidimbu zviduku (zviduku, zviri nani). Zvichidziya mafuta, fry yakave yakagurwa garlic kusvikira ruvara ruchinjwa, kuwedzera marata. Mushonga wemaminitsi mashanu, wedzera muto, munyu uye chili. Isu tose tiri pamwe chete pamoto usingadziviri kune imwe maminitsi mashanu. Chengeta, wedzera soy sauce uye ude. Sezvaunogona kuona, unogona kubika Thai muto kune chero dhayi, uye izvi ndizvo zvinogona kuitwa nevanhu vose.