Punguke purogiramu nemupunga ndiro chikafu chinonaka uye chinoshamisa chinoshandiswa icho chichava chimiro chakanaka chemasimba uye mavhithamini kwete chete kune munhu mukuru, asiwo nokuda kwemuviri wevana. Nhasi tichakuudza kuti ungazviita sei nerubatsiro rwemagetsi uye kunyoresa kubika.
Pumpkin pariji nemupunga mune michina yakawanda
Zvisungo:
- Itai peputi - 350 g;
- kumativi omupunga - 1,5 zvinhu;
- mukaka - 3 zvinhu;
- mvura yakanatswa - 2 zvinhu;
- shuga - 3 tbsp. makapu;
- vanillin;
- Butter - 50 g.
Kugadzirira
Tinokupa nzira inopupurirwa yekubika peji porridge ne rizi. Saka, cheka utungu mumakumbo maduku, uise mavhiriki mumidziyo, udururire mvura shoma uye uite kuti uite zvishoma, uise "Kuchenesa" mamiriro. Panguva imwecheteyo, chivako chechigadziro chakavharwa.
Munguva iyi, gadzira rizi - richenese zvachose uye uridururire pachirabwe. Kana imwe pungu iri yakanyorova, ita kuti ive iyo blender mu puree, kudira mvura yakawandisa. Zvadaro woisa mishonga yemiriwo nemupunga mumudziyo, shandisa shuga kunongora uye udururire mukaka nemvura yakasvibiswa. Kana zvichidiwa, nokuda kwekunakidza kukuru, nguva yevhareji ine vanillin uye yevhara chigadziko chine chifukidzo. Mushure mezvo, sarudza purogiramu "Kasha" pane kuratidzwa uye isa nguva yeawa imwe. Pashure pokunge tanzwa chiratidzo chakagadzirwa, tinofambisa mubati wemhepo kune "Kutengesa" mamiriro uye kuisa chiratidzo kwehafu yeawa. Mushure menguva yakatemwa, purogiramu inonhuwira uye isina kunakidza yepuji ine rizi yakagadzirira! Tinoshumira nemichero uye jam, tichiizadza nechidimbu chemafuta.
Misi phariji nemapukisi, mupunga nemafuta akaomeswa
Zvisungo:
- dzungu - 450 g;
- rice - 1 chinhu;
- mukaka - 650 ml;
- shuga - 2 tbsp. makapu;
- mvura - 1.5;
- mazambiringa akaomeswa - aine maoko.
Kugadzirira
Kuita podhoro nemupunga wepunga yakashambwa, kucheka hafu, kubvisa mbeu dzose, utsi uye kupisa makerubhi emaspire. Mushure mezvo, tinoparadzira mishonga mumudziyo wejecha, tizadze nemvura inotonhorera yakasviba uye tora "Baking" maminitsi makumi matatu. Ipapo svinura chifukidzo chechigadzirwa uye udururire girazi re rizi. Zvinomera zvinoshambidzwa uye zvinokandirwa mumuchiri pamwe chete neshuga yakawanda. Zvadaro mudira mumukaka, sangananisa zvinhu zvose zvakanaka uye dzoka "Milk porridge" purogiramu kwemaminitsi makumi matatu. Pashure peshoko rekurira, tinoshandura chidimbu muchirongwa che "Kupisa" uye kubva kune imwe maminitsi gumi nemashanu. Iye zvino tinoparadzira pariji mumahwendefa uye tinoshumira iyo patafura, tichiizadza nehutu uye kuvekorora mabriji matsva mukuda.
Puropu purogiramu pamvura nemupunga nemaapuro
Zvisungo:
- dzungu - 600 g;
- Pota risi - 0,5 zvinhu;
- maapuro - zvidimbu zviviri;
- mazambiringa - 0,5 zvinhu;
- mvura yakanatswa - 3 zvinhu;
- Butter - 30 g.
Kugadzirira
Nguruve yakashambidzwa, yakashongedzwa, yakagurwa kuita zvidimbu ndokuisa muhari. Ne maapuro gurai peel, shred by thin thin slices uye uvatume ikoko. Mucheka nemafuta akaomeswa anoshambidzwa, akadururirwa mu multivark uye akazadza zviri mukati nemvura yakasvibiswa. Tinokanda shuga kuti toravira, nyatsobatanidza zvose, tivhare chivako chechigadziro uye isa chirongwa che "Pilaf" pachiratidza. Mushure mechiratidzo chekurira, wedzera chidimbu chemafuta kune phariji, funganya uye kupararira pane mahwendefa.
Purogiramu purogiramu nemupunga nemarlet mu multivark
Zvisungo:
- muto - 200 g;
- rizi - 200 g;
- dzungu - 1 kg;
- mukaka - 3 zvinhu;
- shuga - 150 g;
- mafuta - 120 g;
- munyu - piniki;
- Vanillin - kuravira.
Kugadzirira
Gadzirai croup rokutanga: mupunga nemariti zvakasiyana zvakagadzirwa kubva mumarara, vashamba uye vadururirwa kwemaminitsi gumi nemashanu nemvura inodziya. Dzungu rinoshandiswa uye rinochekwa kuita makerubhi. Isu tinoparadzira ndiro yemafuta e-multivark, tiisei dzungu uye mudururire kirasi yemukaka. Sarudza purogiramu "Supu" uye gadzirira maminitsi gumi nemashanu. Mushure meizvi, isai miriwo muhombodo uye musvike ne blender. Mubhokisi tinodururira girazi remukaka, dururirai zviyo, shandisa purogiramu "Kasha" uye gadzirira maminitsi makumi maviri. Zvadaro wedzerai mashanga, edzai mukaka wakasara, shandisa shuga, vanillin uye uise bhotela. Siya iyo sarudzo nenzira imwe chete uye nyora maminetsi gumi nemashanu. Paunenge uchishumira, shandura iyo ndiro nemichero nemiti.