Masapatata ane tsvina-mashedhi ane chinyorwa chakasimba, vazhinji vanotenda kuti chinhu chakafanana nevana vekudya. Uye zvachose pasina, nokuti inonaka yakagadzirwa mashed mashed - ichi chizere chizere, chinokwanisa kukwanise kutarisa kwegourmet chero ipi zvayo. Mbatatata yakasvibiswa yakagadzirwa nemiriwo, zviyo, nyama. Nheyo inogona kushanda semucheka wemiriwo, uye nyama. Inoshandiswa zvakasiyana-siyana zvekudya iyi mbuto yemazamu. Uyezve, mbatatisi soup-mash inobikwa newawaini, pamwe nenyama (zvokudya zvinosarudzika nehuku kana huturuki), uye pamwe neshizha yemarudzi akasiyana-siyana. Mukuwedzera, kuti uwane ruvara rwepamusoro uye unyoro husina kumira, muto we mbatatisi inonatswa nekisiki kana mukaka. Tinopa sarudzo yezvokudya zvipiko mukugadzirira mbuto yezamu, pure, iyo iwe unogona kuita maererano nezvamunofarira.
Mbatata sopu ne mushroom
Iyi kamukira yemapatati soup-pure - newawawa, asi unogona kubudirira kutora nzvimbo yacho nemuchenu mahomwe kana kuti zvimwe.
Zvisungo:
- mbatata - 7-8 zvidimbu;
- onion - 1 pc.;
- champignons - 200 g;
- karoti - 1 piece;
- munyu, pepper, zvinonhuwira kuti tora
- greens.
Kugadzirira
Ika mbatatisi, udire muto muchitsiko chakasiyana. Geda mbatatisi mune blender. Karoti uye anyanisi vanocheka mumakumbo, mushwa muzvidimbu zviduku. Fry anyanisi uye karoti mune frying pan. Kusiyana fry nemahowa 7-8 maminitsi. Mumapatata akarohwa tinotanga miriwo yakabikwa, mushwa uye kuwedzera muto muto, uuye kumota. Tinogadzirira akagadzirwa mushroom cream soup nemidhi, unogona kushumira mbiriso yakabikwa.
Mbatatisi soup pamwe nehuku
Chikafu chinoshandiswa cheputi-puree pamucheka wekuku pamwe nekuwedzerwa kwehuku yakakodzwa nyama.
Zvisungo:
- nyama yekuku - 500 g;
- mbatata - 6 pcs;;
- karoti - 2 zvidimbu;
- onion - 2 pcs;;
- vakanganisa vatsvene;
- Parmesan cheese;
- parsley;
- munyu, pepper kuvira.
Kugadzirira
Tinoisa huku mumvura inopisa (2 - 2,5 litre) uye kubika kwemaminitsi gumi nemashanu, kubvisa mvere kana zvichidiwa. Wedzera mbatatisi, anyanisi uye karoti kumucheka, kubika kusvikira wagadzirira. Isu tinotora nyama nemiriwo, tichiipfura mu blender, tiwedzere muto, tauye kumota. Tinoshumira ne rusk, magreens, grated cheese.
Mbatata sopu ne cheese uye croutons
Zvisungo:
- huku (kana yemiriwo) muto - 1 l;
- mbatata - 500-700 g;
- onion - 1 piece;
- karoti - 1 piece;
- cheese yakagadzirwa - 3 zvidimbu;
- bata - 1 tbsp. spoon;
- chingwa chakachena;
- pepper tsvuku, munyu.
Kugadzirira
Cheka mishonga mumakumbo. Ita bhaka kubika nehotela, tambanidza anikisi akachekwa, karoti uye mbatata. Takaisa muchoto (200 degrees), kubika kusvikira dhute doridhe. Wedzera miriwo yakabikwa kune muto unobikira uye kubika kusvikira mbatata yakagadzirira. Three grated cheese pa grater uye wobva wawedzera kune muto. Mushure mokubikira, virai kwemaminitsi mashomanana, kuitira kuti mazamu acho asvibiswe zvachose. Bvisa kubva mumoto, tinosvina mu blender. Sliced white bread yakabikwa pamativi maviri muhotela, yakabikwa nekiki uye yakashanda pamwe nesobho.
Mbatata kamuki sipu nekamu
Zvisungo:
- mbatata - 800 g;
- onion - 2 pcs;;
- garlic - 1 musoro;
- mafuta ezvirimwa - 2 tbsp. makapu;
- mafuta - 10 g;
- kemukari ye 10-20% mafuta zvakakwana - 200 ml;
- peputa pasi dema, munyu kunongora;
- parsley fresh.
Kugadzirira
Anyanisi anonatswa uye akachekwa kuita zvindori. Tinochera mbatata nehombe huru. Muchengetori, fry the onion kusvikira yakajeka. Wedzera mbatatisi uye udururire mvura yakabikwa (0,7-0.8 malita). Ika kweka maminitsi makumi maviri nemakumi maviri nemashanu kusvikira mbatatayi agadzirwa. Garlic inocheneswa kana mazino akareba zvikuru akaiswa mukati ma 2-3 zvikamu. Fry garlic mu butter. Mumapatata akapedzwa tinotanga garlic yakakangwa uye toka pamwe chete kwemaminitsi 1-2. Mune zvikamu, tinogadzira mbatatisi, anonisi uye garlic mu blender, kuwedzera muto mutsva, umo miriwo yaigadzirwa. Tinodurura zvose mupani, kuwedzera krimu, munyu uye pepper, uuye nazvo kumota, uibvise kubva pakateti uye ucheke muto wakasvibira kune tafura, kupfekedza nemiti.