Patties namahowa

Kune imwe mhuri yekudya kudya kwevhiki, zvakanaka kutibika mapepi nemahowa, izvo zvinogona kushandiswa nemucheka, muto unopisa, soup kana tei.

Dhava yemapeti inonyanya kuiswa mbiriso isina kunyorera kana kuti kunya. Kana iwe usingadi kushamba- shanduka , hupfu hunoputika hunogona kutengwa pazvitoro zvezvokudya, uye mbiriso inogona kutengwa mumakishi uye dzimwe nzvimbo dzekudya. Zviri nani kuti ufukidze hafu iwe pachako - kuitira kuti uve nechokwadi chezvinhu zvinoshandiswa.

Mushonga zviri nani kushandisa zvitsva, akakwidziridzwa zvakakwana - unogona kuva nechokwadi mukati mavo. Iwe unogona, zvechokwadi, shandisa masango kana iwe uine chokwadi chekuziva kwavo uye kuti havana kuunganidza zvinhu zvakasiyana-siyana zvinokuvadza kubva mumamiriro ekugadzirwa kwekukura (izvi zvinoitika nyore nyore muhowa). Mushroom akaoma akaiswa kare mumvura kwemaawa akawanda. Iwe unogona kuita kuzadza kweperesi ne salted kana hurawa mushroom , inofanira kudirwa nemvura inopisa, kumirira kusvikira inodonha pasi uye yakandirwa mucolander.

Recipe ye pie nehowa

Kutanga tinopfugama mutsva muswa.

Zvisungo:

• Pfufura yegorosi yakakwirira-grade - 3 makapu;
• mbiriso yakasviba - 1 pakiti (kana katatu zvakanyanya kudzvinyirirwa);
• shuga - 2 tsp (nokuda kwekuita kwechisiriso);
• mukaka kana mvura - anenge 150-200 ml;
• mafuta ekuzora maruva ekugadzirwa kwemaoko.

Kuzadza:

• mushroom (somuenzaniso, matsva, machena, oyster mushroom kana mushonga) - 1 kg;
• onion - 1-2 pcs;;
• sunflower oil.

Kugadzirira

Kugadzirira chipanje. Kushamwaridzana kwakanyanya mukaka kana mvura (kwete pamusoro pe 35 ° C) uye kuputsa shuga inokanganiswa nemapupuni maviri eupfu. Tinowedzera mbiriso, kusanganisa uye nzvimbo munzvimbo inodziya. Izvo simba harifaniri kuzadzikiswa kupfuura 2/3 yehuwandu, kana zvisinei kuti kunhuhwira kunopera.

Apo opara yaswedera (kazhinji kubva pamaminitsi makumi maviri kusvika ku40), tinoidururira muhombodo huru, kuwedzera zvishoma zvinyoro zvakasvibiswa uye kusanganisa hupfu (nemaoko). Huru haifaniri kunge iine mvura kana kuti inopesana zvakare.

Fukisa nzvimbo yakashanda pamwe neupfu uye bfugurisa. Tinoisa bundu mumudziyo, tivhare necheto rakachena uye tiise munzvimbo inotonhora (iyo yakanyanya kutonhora inenge inenge 30 degrees C). Apo bundu rakanaka, tinodonha uye tinosanganisa. Zvakare, tinoiisa munzvimbo inotonhora. Nzira yacho inodzokororwa 2-4 nguva.

Apo chidimbu chakakodzera tinozadza. Pisa mafuta mumafuta ane fry. Edzai zvishoma zvinyoro zvakatswa. Wedzerai mushroom akachekwa uye fry, achikuvadza, kwemaminitsi 3-5. Chengeta pepper uye munyu. Deredza kupisa uye kumira kune imwe miniti 15-20. Tinoridzorera zvakare ku colander (iyo muto inoshandiswa inogona kushandiswa kuwedzera refu).

Ikozvino peta mukanyiwa muzvidimbu, ucheke kubva kune girasi kana chimiro chakakosha chendenderedzwa, uise kuzadza pane imwe neimwe yepuni uye uite mapepi, kuparadzanisa mitsetse. Nenzira yakawanda, maitiro epies, uyewo nzira dzekuparadzanisa fodya, dzinosiyana.

Ipapo iwe unogona kuita mapezi akaomeswa nemwayo. Fry the patties mune ganda rinopisa mumafuta kumativi maviri kusvikira ndarama- mutsvuku. Uye zviri nani kuisa zvingwa muhomwe yekubika (mafuta nemafuta kana maruva kana kuparadzirwa neaily baking paper) uye kubika muchoto kwemaminitsi 35-40. Musoro wependi dzakagadzika dzakagadziriswa dzinofanira kuiswa (kushandisa brashe) neii vatsvene kana kuti yakasanganiswa bhoturu-saka inonwisa zviri nani. Usati washumira, patties haisi kunonoka.

Chiputi cheputi ne mushroom chinogadzirwa nemafuta anocheka, uyewo kubva mbiriso.

Ichokwadi kuti iwe unogona kuenderana nekuzadza uye kubika mapepi nemahowa uye kabichi (inofanira kubudiswa), rizi yakabikwa, grated cheese.