Chika nyama inonzi inofanirwa uye inobatsira. Pane zvakawanda zvekuporesa nekuda kwekugadzirira. Iye zvino tichakuudza kuti unofadza kubudisa sei huku.
Nzira yekubudisa sei huku muhari yefrying?
Zvisungo:
- chiko rinorema 2 kg - 1 pc .;
- munyu;
- kirimu yakasviba - 185 ml;
- anyanisi - 190 g;
- pepper.
Kugadzirira
Tinopinza huku mukati mutsvuku. Solim ivo, pritirushivaem pepper uye fry kusvikira kuumbwa kweguru. Ipapo udira mvura shomanana inopisa, fukidza ganda rinopisa nechifukidziro uye chikafu chechina cheawa paunenge uchipisa. Mushure meizvi, isai anyanisi, yakagurwa muhomwe dzindori. Tinodzimisa mamwe maminetsi gumi nemashanu. Zvadaro muduruke mumucheka wakasviba kana mayonnaise uye zvakare gota kwechina cheawa imwe pasi pechifukidziro.
Nzira yekubudisa sei huku nematezi muvheni?
- Zvisungo:
- mbatata - 1 kg;
- anyanisi - 190 g;
- kirimu yakasviba - 95 ml;
- dill - 45 g;
- pepper peas black - 6 pcs;;
- garlic - 3-4 clove;
- nkhuku mahudyu - 490 g.
Kugadzirira
Inotungidzirwa mbatata inotemwa kuita zvidimbu zviduku, munyu uye inogadzirwa pahari. Pamusoro tinoisa anyezi nehafu yechindori. Shiya mahudyu anocheka muzvikamu zvakasiyana, munyu uye kuisa pamusoro peeiiii. Kuti uzadze, fukanisa sour cream nemakwenzi akanaka akachekwa uye garlic. Muchero unoguma unodira chicken pamusoro. Dururira anenge 100 ml emvura inopisa muhomwe imwe neimwe. Bika kweawa imwe pa2 degrees.
Nzira yekubudisa sei huku nemiriwo?
Zvisungo:
- chikamu chepakati-yakakura - 1 chikamu;
- tomato - 6 pcs;;
- muto chicken - 190 ml;
- pepper inotapira - 6 pcs;;
- makuru eiii - 1 pc .;
- munyu;
- tsvuku tsvuku;
- mafuta ezvirimwa.
Kugadzirira
Bvisa ganda nemvura yakabikwa yakabikwa yematato uye ucheke nyama mumakumbo. Pepper yakasvibiswa nemucheka mutsvuku, uiise mune frying pan nechepamusoro pasi uye ine moto muduku unobata mafuta. Tinodarika anaion, akachekwa mukati mezvindori, ndokucheka huku mukati mezvidimbu zviduku, fry mumafuta kusvikira uchitya. Zvadaro tinotumira huku nehanyanisi kuna tomato nepepper. Tinodururira mukaka mutsva, munyu, pepper uye mushure mokubika tinoderedza moto kusvika zvishoma. Gadzira ndiro iyo kweinenge awa.
Nzira yekubudisa sei chicken fillets?
Zvisungo:
- karoti - 245 g;
- anyanisi - 190 g;
- chicken fillet - 850 g;
- mafuta ezvirimwa;
- garlic - 2-3 cloves;
- munyu;
- pepper;
- zvinonhuwira .
Kugadzirira
Chicken fillet akachekwa kuita zviduku zviduku zvepakati. Solim iwo, pepper uye nguva nemiti inonhuwira. Isu tinosunga anyezi nemarroti, vakuya uye muvapfeke mune ganda rinopisa. Sega, chicken huku, zvino itaurirana nayo nemiriwo uye uunze zvose pamwe chete kusvikira wakagadzirira. Akapwanyiwa garlic yakawedzerwa kusvika pakupedzisira.