Nguruve nyama yakanyatsobatanidzwa nemuchero wakanaka uye wakaoma uye michero yakaomeswa, kunyanya nemichero. Chero chero rupiro rwegorosi iwe unotora sechikonzero, iyo ndiro ichava yakasviba, yakasviba, nyama yakanyorova nejusi yemichero yakaomeswa inosunungurwa kubva pamvura, uye kunhuwa kunoshamisa! Nzira yekubika sei iyo inonaka inenge yekorosi nemichero? Pane zvakawanda zvingasarudzwa uye zvakakurumbira ndezvokuvhara mumagetsi. Nyama inogona kubikwa muchidimbu chimwe chete, asi zviri nani kuita goulash kubva kune inguruve nemichero yemichero - kamwe yakagurwa muzvikamu, zvinoshandiswa paunoshumira, uye ndiro inoshanduka mutete, inononoka, inogadzirira nokukurumidza. Pakati pese, tichakurukura mapeji akawanda ezvokudya zvinonaka.
Nguruve inogadzira nemichero
Wakaedza kubika zvimedu ne "chakavanzika" here? Ichi chikafu chisina kujairika, chinotarisa kufadza, chinotarisa zvikuru pane festive tafura. Mushure mezvose, nyama yenguruve nemaruva emichero haisi chete yakagadzirwa kana yakabikwa, pane recipe yezvips. Zvinyorwa zvinyorwa zvinowanikwa mu "mavulopu" enyama, zvinyorovheri gashizi inowedzerwa, cheese inonyunguduka pahutano hwepamusoro, michero yakaomeswa inobudisa juice. Inonzwika inonaka here? Zvino ngatiedzei kubika.
Zvisungo:
- nguruve chops - 4 pcs;;
- prunes (pasina makomba) - 70 g;
- onion - 1 piece;
- cheese - 100 g;
- Evha - 2 zvidimbu;
- breadcrumbs;
- munyu, zvinonhuhwira, kuti murawe;
- mafuta ezvirimwa.
Kugadzirira
Nyama yangu, tinorova zvakanaka, munyu uye pepper. Soak inopira mumvura inotonhorera kune imwe nzvimbo kwemaawa mashanu nemaviri, ipapo zvinyoronyedze uye icheke muzvidimbu. Anyanisi akachekerwa mumakumbo maduku, uye cheese inodururwa pane grater yakawanda. Isu tinosanganisa zvose zvinoshandiswa. Pamusoro pezvigunwe zveporove zvinopararira kuzadza uye chidimbu chimwe nechimwe chinowanikwa mukati. Iwe unogona kuisimbisa neinoti, asi usakanganwa kuibvisa gare gare. Takarova mazai, akagadzirirwa kunya kubva porove nemichero yemichero, kuvhara mukati mavo, kuputika muzvokudya uye fry mupani mune huwandu hwemafuta kusvikira hunyoro hwakatsetseka hukaumbwa. Zvadaro, zvimedu zvinowanikwa mukaiti yekucheka uye zvakabikwa muvheni kwemaminitsi gumi nemashanu.
Roast yenguruve nemichero
Kubika nyama yenguruve nemapulamu zvinonyorera zvakakwana. Maererano neyakagadziriswa, nguva yakawanda iyo nyama inotorwa pasi pechivigiro cheholiflower, kana inopera muhari, uye muridzi wekumba anogona panguva ino kuita bhizinesi rake. Paunenge uchigadzira chero dhishi muhari, unofanira kutevera mutemo umwe: 30 maminiti usati watanga kuisa zvokudya, gadzira pikari mumvura, iyo pirasi inowedzera uye kana uchibika, zvigadzirwa hazvingarashiki juiciness uye kunhuhwirira.
Zvisungo:
- nguruve - 0,5 kg;
- prunes - 10 pieces;
- onion - 3 zvidimbu;
- karoti - 1 piece;
- mayonnaise;
- bay mashizha, magreens;
- mbatata - 10 pcs;;
- munyu, zvinonhuwira - kuvira.
Kugadzirira
Tinocheka nguruve muzvidimbu zviduku, nguva pamwe nemiti inonhuwira uye fry mumafuta emichero. Isu tinoshambidza michero, kubika anyanisi, karoti zvitatu pane grater yakawanda. Ikozvino isa nyama iyo muhari, ezvo anyanisi uye zvidimbu zviviri zvepununes. Zvadaro makaroti, akachekwa mashizha uye 1 pc.
Kune gourmets dzinosarudza kuti nyama ichiri chechi, nokuti izvi tinokurudzira iwe unotanga kuisa fry zvikamu zvegorosi mune ganda rinopisa, uye zvino yakabikwa nyama yenguruve nemichero yemichero nemiriwo inoiswa muhomwe kuti iwedzere kuvharwa.