Mushroom inogona kunge yakabikwa, yakabikwa, yakabikwa. Zvokudya zvinobva kwavari zvinonaka, zvinonhuwira uye zvine mwoyo. Uyezve, vanogona kukohwa kuti vashandise mune ramangwana kuburikidza nekuzvichengeta kana kuvhundusa. Pazasi iwe wakamirira mapeji, ungabika sei mushroom soup kubva kumakhowa akaomeswa .
Mushroom soup mune multivariate kubva muhowa hunowanda
Zvisungo:
- mushonga wefrimu - 300 g;
- mbatata - 200 g;
- karoti - 170 g;
- onion - 110 g;
- pearl bhari - 30 g;
- garlic - 2 cloves;
- greens;
- munyu;
- zvinonhuwira.
Kugadzirira
Mukati ye multivarka, tinoisa mbatatisi yakatswa, makaroti, yakashamba pearl bhari. Anyanisi haafaniri kuve pasi. Uyewo ipapo tinotakura howa dzakagadzirwa uye tinoshandisa zvinonhuwira. Tinodurura mvura inopisa kuti ikurumidze kubika, munyu, yevhara chifukidzo uye shandisa chirongwa che "Quenching" uye nguva iri maawa maviri. Pashure peawa imwe nemaminitsi 45, anyezi anobva. Takaisa shredded herbs uye garlic. Iyo tambo yemusi inongogadziridza chete kana iwe ukaisa kamuki kadiki muumushandi mumwe nomumwe.
Mushroom soup kubva kumaganda akachena machenwa
Zvisungo:
- howa dzekasa - 350 g;
- karoti - 130 g;
- onion - 1 piece;
- upfu - 30 g;
- mbatata - 3 pcs .;
- greens dill;
- Bay leaf;
- mafuta ezvirimwa;
- kirimu yakasvibirira kuisa.
Kugadzirira
Mushonga wakachena mazai akaiswa muhari yepry uye fry kusvikira vatsvuka, saka tinovhenekera kuvhenekera neupfu, pakarepo unomutsa uye fry zvishoma, chaizvoizvo maminetsi maviri. Mbatata inotemwa kuita zviduku zviduku, izere nemvura uye inopisa moto. Mushure maro mabizi, wedzisa munyu, wedzera zvakabikwa machena mushroom uye mashizha emurairi. Fry the anyanisi yakakoswa uye karoti. Tumira frying pan kune pani. Mushure mezvo, ngatiyamirei mamwe maminitsi mashanu, uye tobva wadururira soro pamahwendefa, pritrushivaem mishonga uye mubasa rega rega tinoisa kamuki kadiki.
Mushroom cream cream ye mushroom yakanyanyisa
Zvisungo:
- muto chicken - 500 ml;
- onion - 2 zvidimbu;
- mazaya echando - 450 g;
- cream - 220 ml;
- bhinzi 73% mafuta - 45 g;
- upfu - 50 g;
- munyu;
- zvinonhuwira.
Kugadzirira
Gadzira anyezi, uise pane panopisa ganda, kana zvisingasviki zvakasvibiswa, isa mushwa hwakasviba. Fry kusvikira mushwa husina kuchena. Ivaise mu-blender, muduruke munenge 150 ml yemukaka wekuku uye mupe ku puree nyika. Muchiganda chinopisa, sungai bhotela, dururira hupfu muiri uye fry it, ichikurudzira nguva dzose. Iyo yakawanda inogadzirwa yakasanganiswa newaini, edira imwe yose yemukate uye yira. Isu tinodurura mukamu uye tinodziya, pakarepo apo zviratidzo zvokutanga zvebiya zvinowonekwa, moto unodzima pakarepo.
Mushroom wemushroom kubva kumakhowa echando uye pearl bhari
Zvisungo:
- mushonga wefrimu - 300 g;
- pearl bhari - 130 g;
- onion - 1 piece;
- mbatata - 5 pcs;;
- pepper inotapira - 4 pcs;;
- munyu;
- greens;
- Bay leaf;
- mutsva wepasi pevhu.
Kugadzirira
Chokutanga tinoshamba bhari, tiidururire mazana maviri emvura yemvura inotisa uye tisiye kwemaawa maviri kuti tiende. Muchopu, chesa 2,5 litre emvura, isa mushwa mairi uye uuye nayo kumota. Tinotora furo mu decoction