Kubika sei shawarma kumba?

Kunyange zvazvo shaurma inofungidzirwa sekudya kusingabatsiri, asi pane zvese zvinosarudzwa zvekudya zvinokurumidza, ndiyo inonyanya kunakidza uye isina kukuvadza. Uye kana iwe uri fan of dish iyi, gadzirira shawarma pamba uye unakidzwe kudya chimiro chechokwadi.

Nzira yekubika shawarma nekoko mune gomba kumba?

Kuzadzwa kwe shawarma yakadaro pamba kuchava huku, asi kwete kubva pazamu. Zvinonzwisisika kuti dambudziko rine fillet iri shoma, asi rakaoma. Zviri nani kucheka nyama kubva pachidya uye fry it.

Zvisungo:

Kugadzirira

Kutanga tinotanga nyama. Inofanira kuva zvidimbu zvizere neganda, tichakuya shure kwekubika kuitira kuchengetedza juiciness. Nhamba yezvinonhuwira zvechiitiko ichi inotsanangurwa iwe pachako, nokuti iyo nyaya yevira. Ngationei anyanisi muzvidimbu zviduku. Muchivhenganiswa chezvinonhuwira, wedzera mvura shoma shoma, saka vakashandura kuva pfupa ndokutanga kupa zvikanhuwa zvavo. Tinodha chimedu chezvinonhuwira uye tinovata anyanisi wehope, visiye saizvozvo kuitira kuti uende.

Sezvo tiri kugadzirira shaurma pamba, tichagadzirira muto muviri wake. Muchena unosanganisira mayonnaise, muchero wakamera, clove yegoriki nemadhi.

Nokuda kwehuteu mutsvuku Fry anyanisi negoriki kwemaminitsi mashomanana, kuwedzera peputa tsvuku yakasvibiswa uye uwedzere utori hwe puree, uuye kunonwisa nomunyu uye shuga. Pamugumo, tinodurura muwaini, muzviitiko zvakanyanya, apuro, asi kwete tafura, zviri nani saka usawedzera.

Ganda rakasviba, tomato uye makomkete slice zvimedu zviduku.

Nguva yekudya yakasvika, tinoipisa, tk. Havana kuita izvi pakusarudza kuti vachengetedze juiciness. Fry it in a hot hot frying pan kusvikira yakanyunguduka, inenge maminitsi matatu kune rumwe rutivi, ndokucheka kuita zvimedu. Pete anovigwa mune imwe moto inopisa frying pan, bvisa pamucheto kuti uwane homwe uye inowanzosvibiswa nemucheka mutsvuku. Dzadza zvidimbu nezvidimbu, kuitira kuti panguva yekuravira, zvose zvinoshandiswa zvinowira mumuromo. Itai zvidimbu nemucheka mutsvuku.

Kugadzirira kwe shawarma kubva pita chingwa nemasese kumba

Zvisungo:

Kugadzirira

Tinosvina kabichi, uye tema karoti tichishandisa grater yakawanda. Chengetedza zvimedu uye uwedzere 10 g yeshuga. Iye zvino tinovhenganisa uye tinosanganisa maoko edu zvakakwana kuitira kuti miriwo inobvumirwa kuswa. Makaskiti akacheka kuva zvimedu, tomato mudiki zvimedu, anii semirings. Nenzira iyo, kana iwe usina huni yehudi, shandisa zvinowanzoitika, ingoidururira nemvura inopisa uye usasese ne aple cider vhiniga, saka iwe uchabvisa kusuruvara.

Nokuda kwemuuyu fry matamato akaisa muhuni mukaini yefry kwemaminitsi mashomanana, tinokura starch muhafu yegirazi mvura uye inodururira paste, yakakurumidza kusanganiswa. Wedzera shuga uye miriwo yakasvikwa, gadzirira imwe miniti uye bvisa kubva mumoto. Mune mayonnaise squeeze out garlic uye zvakare greens maduku, dururira kefir uye musanganise. Icho chinosvika pane zviri nyore, mvura uye kwete girasi muto. Maseji akachekwa sezvamunoda, chinhu chikuru pano hachisi chimiro chechigadzirwa, asi chimiro chacho.

Zvino tambanidza pita chingwa, gira nemafuta matsvuku, shandisa mafuta, udira pamusoro pemucheka mutsvuku uye mupumburu mumupumburu, uchikomberedza mativi kumativi mukati, kuitira kuti parege kubuda. Inoramba ichidziya muchoto uye grill pamaminitsi mashanu.