Imwe yevakashanya zvikuru pamatafura edu ndiyo chiropa, hongu, kana yakagadzirwa zvakanaka. Kana iwe usingazivi kuti ungaita sei izvi, mapepa akanyorwa pasi apa achabatsira zvikuru.
Inofadza sei kubika chiropa chechiropa?
Anofarira kuti ungabika sei nokukurumidza uye inonaka chicken chiropa? Nzira iyo iri nyore ndeyokuisa firi mumafuta uye kushumira nemateredzi yakabikwa. Asi shure kwezvose, chaizvoizvo, pane zvakawanda zvekusarudza, sei kubika kunonaka chicken chiropa. Heano mamwe acho.
Chicken chiropa mumuchero wakasviba
Zvisungo:
- chicken chivindi - 1 kg;
- onion - 3 zvidimbu;
- upfu - 2 tbsp. makapu;
- munyu - 1 1/2 tsp. yepuni;
- cream yakasviba - 500 g;
- chingwa chimedu - 2 tbsp. spoons.
Kugadzirira
Chiropa chakashambidzwa uye chinonatswa kubva mafirimu chinochekwa kuita zvidimbu zviduku. Chop onion zvakakosha uye fry mumafuta yemiriwo kusvika zvinyorova. Takazviparadzira kubva panopisa ganda ndokuisa chiropa mukati maro, chakafukidzwa muupfu. Fry chiropa kwemaminitsi manomwe kusvikira chidimbu chichioneka. Hafu yeiyo yakabikwa yakaiswa pasi payo kubika ndiro, tinoisa chiropa pamusoro payo, tinoifukidza neiyo yakasara anyezi. Muchiri rinopisa udira ukamu munyu, munyu uye pepper, kana pane chido, wedzera tomato muto. Tinodziya mukiki wakasviba, kuomesa, uye kudururira kunze kwechando cheeiii. Fukidza zvese zvingwa zvekudya uye ubike kwemaminitsi makumi maviri muvheni, uchitanga kusvika ku 220 ° C.
Chicken chiropa muFrench
Zvisungo:
- chicken chivindi - 1 kg;
- champignons - 300 g;
- upfu - 150 g;
- mafuta ezvirimwa - 7 tbsp. makapu;
- bhodhoro rakanyorova - mashupuni mana;
- paprika - 1 teaspoon;
- onion - 2 zvidimbu;
- garlic - 2 cloves;
- mafuta omuorivhi - 50 g;
- Doro rakaoma - 1 girazi;
- tomato - 2 pcs;;
- unofadza zvinonhuwira - kutora.
Kugadzirira
Sakanidza upfu uye paprika. Chiropa changu, tinochenesa kubva mafirimu, tive muzvidimbu zvemasikirwe emasikirwe uye tinowedzera muupfu kusanganiswa. Mumiriri yakadzika inopisa, reheat 3 tbsp. spoons yemiriwo uye spoonful ye bhotela. Gadzirai ma mushroom uye fry ivo kwemaminitsi maviri. Mushure mokunge mahowa acho abviswa, uye panopisa ganda rinoparisa garlic yakagurwa neiiii. Itaiwo grill kwemaminitsi maviri uye bvisai anyanisi uye garlic pamwe nemafuta kubva panopisa. Muchiri rinopisa rinodurura mafuta emuorivhi uye fry chiropa pairi. Tinoisa chiropa chakabikwa pahwendefa ndokuchiisa munzvimbo inotonhora. Muchiri rinopisa kuwedzera waini, kushambidza, kuisa ipapo yakapwanyika uye kunyorera utamatisi uye kubika pamhepo yakadzika kwemaminitsi mashanu. Shure kweizvozvo, tinoisa muhari yefry the mushrooms, onion, garlic, chiropa, munyu uye zvinonhuwira. Kurudzira uye kushanda kune tafura.
Inofadza sei kubika nyama yenguruve chiropa?
Haasi munhu wose ane ushingi hwokubika chiropa chechiropa, nokuti vazhinji havazivi kuti vanoita sei zvinonaka, zvokuti chiropa hachina kushungurudza. Hasha dzinowira muchiropa nekuda kwe bile ducts, saka chigadzirwa chinofanira kunyatsocheneswa kubva kwavari. Uyewo, zvidimbu zvechiropa zvinoda awa kuti zvidimbure mune imwe mhinduro yevhiniga (150 g ye 9% yevhiniga ne 1 litre yemvura) kana mumukaka.
Saka ungagadzira sei chikafu chinonaka uye chinotapira chiropa? Izvo zvinodiwa kana uchicheka chiropa kana kana uchibika, isa shuga shoma kana uchi (1-2 tsp pa 1/2 kg yechiropa), asi munyu chiropa chiri nani pamagumo ekubika. Iye zvino zvaunoziva nezvemamwe maitiro, unogona kuenda kune yekubika mapeji.
Nguruve chiropa muJapan
Zvisungo:
- Nguruve chiropa - 200 g;
- mafuta ezvirimwa;
- upfu;
- rizi - 1 girazi;
- paprika - 1 teaspoon;
- munyu, tsvuku tsvuku - kuravira;
- makedheni matsva egorosi - 40 g;
- bhotela;
- soy sauce;
- tangerines - 50 g.
Kugadzirira
Chiropa chinochekwa kuita zvidimbu zviduku, zvakanyiwa muhuputa yemafuta uye upfu. Fry kumativi ose maviri, sasa nomunyu uye pepper. Birai rizi, wedzera pezi, paprika uye ramba uri mumvura yekushamba kwemaminitsi gumi. Mandarins akacheneswa, tinoparadzanisa muzvidimbu uye zvishoma nezvishoma fry mu butter. Chiropa chakaiswa pavhaka inopisa, pamusika mumwe nomumwe tinoisa mari yemutarin. Shumira nemupunga, zvishoma nezvishoma zvakasaswa ne soy muto.
Nguruve chiropa mukikiki
Zvisungo:
- chiropa - 400 g;
- mukaka - 100 ml;
- onion - 2 zvidimbu;
- kirimu yakasviba - 200 ml;
- garlic - 1 clove;
- upfu - 1 tbsp. spoon;
- mustard - 1 teaspoon;
- parsley, oiri yemafuta, seasonings - kuravira.
Kugadzirira
Anyezi yakagurwa, fry, wedzera mukaka wakanyorova mumukaka uye fry maminitsi gumi. Sakanidza musardard, mukisi wakasviki, garlic nemiti inonhuwira, shandisai chiropa nechingwa kusvikira yabika.