Grog iri doro rinodhaka rakagadzirwa kubva muRum kana cognac, iro rinoshandiswa nemvura yakatsva nekuwedzera kwemashuga, juisi, sinamoni nemamwe zvinonhuwira. Ngationei nemwi kuti mungagadzira sei grog kumba.
Chikoro cheGrog chikafu
Zvisungo:
- mvura yakabikwa - 400 ml;
- rima rum - 200 ml;
- shuga - 4 tsp.
- lemon - 2 pcs.
Kugadzirira
Ngationei kuti tingagadzira sei grog. Dururira mukanini remvura, uise pahofu uye uuye nayo kumota. Tambanudza jisi kubva kumarimu, kuderedza kupisa, dururira ramu neine tsvina uye uise shuga. Birai musanganiswa kune imwe 2-3 maminitsi kuti muparadze zvachose mashizha e shuga, achikurudzira nguva dzose ne spatula. Zvadaro bvisa pani kubva patafura uye udururire mumirazi. Kunwa grog ne rum zvinenge zvakakodzera chete mumoto unopisa nekuputika kwepisipo kuti haisi kupisa nehuro.
Grog recipe nezvinonhuwira
Zvisungo:
- cognac - 60 ml;
- mbuu - 40 ml;
- hot tea - 60 ml;
- shuga - 1 teaspoon;
- clove - 2 pcs;;
- sinamoni - 1 tsvimbo.
Kugadzirira
Kuti tiite zvinwiwa tinotora tewa itsva yakatsvaira, tiidururire muhomwe uye tauise nayo kumota. Ipapo tinokanda shuga, clove, tsvimbo yesinamoni, tururira kognac shomanana, uuye nayo kumota uye uibvise pakarepo mumoto. Mushure meizvi, fukidzai chinwiwa nechifukidzo, regai icho chinonoka kwema 10-15 maminitsi, uye girai mugirazi uye mushumire patafura.
Citrus grog
Zvisungo:
- rum chiedza - 90 ml;
- mbuu - 50 ml;
- pomegranate syrup - 45 ml;
- juice rwemurangi - 30 ml;
- chando-chekunyora;
- Murairi kana cherry makedheni - nokuda kwekushongedza.
Kugadzirira
Rum inodonha mumumvuri, kuwedzera pomegranate sirasi, marimu nemarisi emarangi, zunzai zvakanaka. Pasi yegirazi tinodurura ice rakapwanyika uye tinyorovedza kudurura zvinokonzerwa nekunwa, tichishandisa chironga. Chengetedze zvishoma kuti ugovere zvakafanana ice iri pagirazi, uye wozobvisa zvishoma pasina jerks yakapinza. Tinoshumira gorogi yakagadzirwa newasi yakabvongerwa nemhete yemononi kana maviri cherry makedheni.
Nzira yekubika grog yakaitwa newaini tsvuku?
Zvisungo:
- shuga - 2 tbsp. makapu;
- mvura 40 ml;
- waini tsvuku - 20 ml;
- rima rum - 40 ml;
- nutmeg - 1 pinch;
- lemon.
Kugadzirira
Saka, shuga inoputika mumvura inopisa, inyura muwaini tsvuku, ramu uye kupisa musanganiswa pamoto muduku, asi usauyisa kumota. Iye zvino tinodururira grog mugirazi, kuwedzera kamuviri kaduku uye kurongedza kunwa nechitenderedzwa chemononi.